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51. C and N Pools In Afforested Pine Forests and Natural Shrublands 

52. Productive and morphometric traits, mineral composition and secondary metabolome components of borage and purslane as underutilized species for microgreens production

53. Solid-phase synthesis of curcumin mimics and their anticancer activity against human pancreatic, prostate, and colorectal cancer cell lines

54. Olive Wastes as a High-Potential by-Product: Variability of Their Phenolic Profiles, Antioxidant and Phytotoxic Properties

55. Shifts in soil chemical and microbial properties across forest chronosequence on recent volcanic deposits

56. SYNTHESIS AND CHARACTERIZATION OF NEW SILIBININ PHOSPHODIESTER CONJUGATES: EXPLORING THEIR PROPERTIES

57. TREHALOSE PHOSPHODIESTER CONJUGATES OF SILYBINS PROTECT NEURONAL CELLS FROM AΒ TOXICITY BY MULTIPLE PATHWAYS

58. A General Synthetic Strategy and the Preliminary Biological Screening for New Phosphate-Linked Phenolic Dimers

59. Pro-drug Silibinin conjugates: A general synthetic strategy and biological investigations

60. Modulating Aβ aggregation by tyrosol-based ligands: The crucial role of the catechol moiety

61. Disinfection by-products and ecotoxic risk associated with hypochlorite treatment of irbesartan

62. Antioxidant Effect of Beer Polyphenols and Their Bioavailability in Dental-Derived Stem Cells (D-dSCs) and Human Intestinal Epithelial Lines (Caco-2) Cells

63. Oxidation of diclofenac in water by sodium hypochlorite: Identification of new degradation by-products and their ecotoxicological evaluation

64. Differences in soil carbon and nitrogen pools between afforested pine forests and natural shrublands in a Mediterranean area

65. Phytotoxic effects of Mediterranean plants extracts on lettuce, tomato and onion as possible additive in irrigation drips

66. Multi-target strategy in Alzheimer’s disease and type II diabetes mellitus. The role of silybins A and B

67. DISINFECTION IN WASTEWATER TREATMENT PLANTS: ISOLATION AND CHARACTERIZATION OF TRAMADOL PARENT BY PRODUCTS AND EVALUATION OF THEIR TOXICITY

69. Synthesis of ODN aptamers forming G-quadruplexes containing a nucleoside mimic based on Riboflavin

70. Pioppino mushroom in southern Italy: an undervalued source of nutrients and bioactive compounds

71. Silymarin from

72. Genotype-Specific Modulatory Effects of Select Spectral Bandwidths on the Nutritive and Phytochemical Composition of Microgreens

73. Silymarin from Silybum marianum by Naviglio's extractor: a new and very efficient approach

74. New Phosphate-Linked Tyrosol Dimers: Synthesis, antioxidant activity, metal chelating capacity and effect on Aβ aggregation

75. Novosphingobium sp. PP1Y as a novel source of outer membrane vesicles

76. A general synthetic strategy and preliminary investigations of pro-drug Silibinin conjugates

77. Ontogenetic Variation in the Mineral, Phytochemical and Yield Attributes of Brassicaceous Microgreens

78. Sartans: What they are for, how they degrade, where they are found and how they transform

79. Amoxicillin in Water: Insights into Relative Reactivity, Byproduct Formation, and Toxicological Interactions during Chlorination

80. Phosphate-Linked Silibinin dimers (PLSd): Synthesis and Radical Scanvenger Behavior

81. Silibinin phosphate-based flavonolignans: new emerging synthetic metabolites with interesting pharmacological properties

82. Synthesis of a new Riboflavin-Nucleotide and its Insertion into G-quadruplex forming ODNs with anti-HIV Activity

83. Synthesis of β-l-2′-Fluoro-3′-thiacytidine (F-3TC) Stereoisomers: Toward a New Class of Oxathiolanyl Nucleosides?

84. Traditional uses, chemical composition and biological activities ofSideritis raeseriBoiss. & Heldr

85. Selenium Biofortification Impacts the Nutritive Value, Polyphenolic Content, and Bioactive Constitution of Variable Microgreens Genotypes

86. Litter Inhibitory Effects on Soil Microbial Biomass, Activity, and Catabolic Diversity in Two Paired Stands of Robinia pseudoacacia L. and Pinus nigra Arn

87. New findings on the d(TGGGAG) sequence: Surprising anti-HIV-1 activity

88. Short-term supplementation with flavanol-rich cocoa improves lipid profile, antioxidant status and positively influences the AA/EPA ratio in healthy subjects

89. Evaluation of new strategies to reduce the total content of α-solanine and α-chaconine in potatoes

90. A Randomized Clinical Trial Evaluating the Efficacy of an Anthocyanin–Maqui Berry Extract (Delphinol®) on Oxidative Stress Biomarkers

91. Chemical and organoleptic characteristics of tomato purée enriched with lyophilized tomato pomace

92. Determination of theIn VitroandIn VivoAntimicrobial Activity on Salivary Streptococci and Lactobacilli and Chemical Characterisation of the Phenolic Content of aPlantago lanceolataInfusion

93. Kinetic studies on 5’-modified d(TGGGAG) endowed with prominent anti-HIV activity by ESI-MS

94. New findings on the anti-HIV activity of d(TGGGAG) aptamers

95. Silibinin phosphodiester glyco-conjugates: Synthesis, redox behaviour and biological investigations

96. Phosphate-Linked Silibinin Dimers (PLSd): New Promising Modified Metabolites

98. New dimers and trimers of the silibinin: synthesis, radical scavenger properties and beyond

99. Induction of G-Quadruplex Superstructures by Porphyrin Derivative Having Spermine Arms

100. Stabilization vs. destabilization of G-quadruplex superstructures: the role of the porphyrin derivative having spermine arms

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