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1. The Tension between Teacher Beliefs and Teacher Practice: The Impact of the Work Setting

4. Real-world evidence from the first online healthcare analytics platform—Livingstone. Validation of its descriptive epidemiology module

6. Salmonella enteritidis Epidemic

8. Transmission of antimicrobial resistance (AMR) during animal transport

10. Teacher-Student Development in Mathematics Classrooms: Interrelated Zones of Free Movement and Promoted Actions

11. Do Online Web Resources Help Professionals to Work More Effectively? A Case Study Based on Three Sites

12. The Problem-Solving Methods of Mathematically Gifted and Older Average-Attaining Students

13. Implicit Aspects of Paper and Pencil Mathematics Assessment that Come to Light through the Use of the Computer

14. Public Health Risks of Enterobacterial Isolates Producing Extended-Spectrum ß-Lactamases or AmpC ß-Lactamases in Food and Food-Producing Animals: An EU Perspective of Epidemiology, Analytical Methods, Risk Factors, and Control Options

15. 'Just' Counting: Young Children's Oral Counting and Enumeration

16. Uncertainty in Mathematics Teaching: The National Curriculum Experiment in Teaching Probability to Primary Pupils

20. Diversity of STs, plasmids and ESBL genes among Escherichia coli from humans, animals and food in Germany, the Netherlands and the UK

21. List of Contributors

25. Addressing the global disease burden of Typhoid fever

27. Contributor contact details

28. Evidence of evolving extraintestinal enteroaggregative Escherichia coli ST38 clone

29. Sediment source and discharge variability in a small subarctic nival catchment

31. Cave calendar

33. Update of the list of QPS‐recommended biological agents intentionally added to food or feed as notified to EFSA 8: suitability of taxonomic units notified to EFSA until March 2018

34. Scientific opinion on chronic wasting disease (II)

35. Updated quantitative risk assessment (QRA) of the BSE risk posed by processed animal protein (PAP)

36. Evaluation of the application for a new alternative processing method for animal by‐products of Category 3 material (ChainCraft B.V.)

37. Public Health Risks of Enterobacterial Isolates Producing Extended-Spectrum β-Lactamases or AmpC β-Lactamases in Food and Food-Producing Animals: An EU Perspective of Epidemiology, Analytical Methods, Risk Factors, and Control Options

38. Hazard analysis approaches for certain small retail establishments in view of the application of their food safety management systems

39. Update of the list of QPS‐recommended biological agents intentionally added to food or feed as notified to EFSA 5: suitability of taxonomic units notified to EFSA until September 2016

40. Public health risks associated with hepatitis E virus (HEV) as a food-borne pathogen

42. Scientific opinion on chronic wasting disease (CWD) in cervids

43. Bovine spongiform encephalopathy (BSE) cases born after the total feed ban

45. Chronic wasting disease (CWD) in cervids

46. EMA and EFSA Joint Scientific Opinion on measures to reduce the need to use antimicrobial agents in animal husbandry in the European Union, and the resulting impacts on food safety (RONAFA)

47. Hazard analysis approaches for certain small retail establishments in view of the application of their food safety management systems

48. Scientific Opinion on the update of the list of QPS‐recommended biological agents intentionally added to food or feed as notified to EFSA†

49. Genetic resistance to transmissible spongiform encephalopathies (TSE) in goats

50. Update of the list of QPS‐recommended biological agents intentionally added to food or feed as notified to EFSA 6: suitability of taxonomic units notified to EFSA until March 2017

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