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1. Actualizations of agroecology among Scottish farmers.

2. Breaking Patriarchal Succession Cycles: How Land Relations Influence Women's Roles in Farming☆.

3. Breaking Patriarchal Succession Cycles: How Land Relations Influence Women's Roles in Farming☆.

5. Variable rate precision farming and advisory services in Scotland: Supporting responsible digital innovation?

6. A radial-grouping-based planning method for electrical collector systems in tidal current generation farms.

7. Investigating hill sheep farmers and crofters' experiences of blackloss in the Highlands and Islands of Scotland.

8. Beyond 'Hobby Farming': towards a typology of non-commercial farming.

9. Ecosystem services as the products of land system dynamics: lessons from a longitudinal study of coupled human–environment systems.

10. Estimating the soil N2O emission intensity of croplands in northwest Europe.

11. RARE BREEDS FARM.

12. Scotland's farms open to 'gleaning'.

13. Analysis of Escherichia coli O157 strains in cattle and humans between Scotland and England & Wales: implications for human health.

14. Environmental management on agricultural land: Cost benefit analysis of an integrated cropping system for provision of environmental public goods.

16. Income Mobility and Income Inequality in Scottish Agriculture.

17. Factors influencing Scottish dairy farmers' antibiotic use.

18. Antimicrobial usage and resistance in scottish dairy herds: a survey of farmers' knowledge, behaviours and attitudes.

21. The influence of diversification on long-term viability of the agricultural sector.

22. The 'squeezed middle': Identifying and addressing conflicting demands on intermediate quality farmland in Scotland.

23. Understanding Farm Succession as Socially Constructed Endogenous Cycles.

24. Understanding the economic barriers to the adoption of agroforestry: A Real Options analysis.

25. Land of Niches.

26. Woodland networks in a changing climate: Threats from land use change

27. Farming and the Nature of Landscape: Stasis and Movement in a Regional Landscape Tradition.

28. Historical changes (1905–2005) in external phosphorus loads to Loch Leven, Scotland, UK.

29. Good Farmers, Good Neighbours? The Role of Cultural Capital in Social Capital Development in a Scottish Farming Community.

30. Multi-locus sequence types of Campylobacter carried by flies and slugs acquired from local ruminant faeces.

31. Spatial and temporal dynamics of Myzus persicae clones in fields and suction traps.

32. Prevalence and Virulence Factors of Escherichia coli Serogroups O26, O103, O111, and O145 Shed by Cattle in Scotland.

33. Spatial distribution of Escherichia coli O157-positive farms in Scotland

34. LOTTED LANDS IN NORTH EAST SCOTLAND SINCE 1850.

35. Concentration and prevalence ofEscherichia coliO157 in sheep faeces at pasture in Scotland.

36. Shedding Patterns of Verocytotoxin-Pro ducing Escherich ia coli Strains in a Cohort of Calves and Theft Dams on a Scottish Beef Farm.

37. The Evolution of a Medieval Scottish Manor at Perceton, near Irvine, North Ayrshire.

38. Use of thoracic ultrasound on Scottish dairy cattle farms to support the diagnosis and treatment of bovine respiratory disease in calves.

40. Shades of Green: Agriculture and haulage go hand in hand for Scottish operator WJ&J Green, and that includes a prize-winning cattle herd.

41. Flodden - Field Of Broken Dreams.

42. A, B AND C → A, REVISITED.

43. An Island Good Life.

44. The costs to farmers and estate owners of public access to the countryside.

45. FARM STRUCTURE POLICY IN NORTH-EAST SCOTLAND.

46. Say Cheese!

47. The Road To Red Point.

48. HORSES FOR COURSES.

49. FOREST FOR A THOUSAND YEARS.

50. THE AGRICULTURAL UNIT: THE FARM LABOUR-TEAM.

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