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4. Coagulation/flocculation prior to low pressure membranes in drinking water treatment: a review

5. The contribution of biofilm to nitrogenous disinfection by-product formation in full-scale cyclically-operated drinking water biofilters

6. Pilot-scale comparison of cyclically and continuously operated drinking water biofilters: Evaluation of biomass, biological activity and treated water quality

7. Evaluation of enzyme activity for monitoring biofiltration performance in drinking water treatment

8. Fluorescence excitation emission matrices for rapid detection of polycyclic aromatic hydrocarbons and pesticides in surface waters

9. Removal of 3-chloro-4(dichloromethyl)-2(5H)-furanone (MX) precursors during drinking water biofiltration

10. Quantitative microbial risk assessments for drinking water facilities: evaluation of a range of treatment strategies

11. Lead Service Lines: Management and Public Perception in 21 Utilities

12. Neural networks for dimensionality reduction of fluorescence spectra and prediction of drinking water disinfection by-products

13. Continuous Organic Characterization for Biological and Membrane Filter Performance Monitoring

14. Low toxicological impact of wastewaters on drinking water sources

15. Rejection of pharmaceutically-based N-nitrosodimethylamine precursors using nanofiltration

16. Effective enzyme activity: A proposed monitoring methodology for biofiltration systems with or without ozone

17. Impact of backwash on biofiltration-related nitrogenous disinfection by-product formation

18. Biofilter scaling procedures for organics removal: A potential alternative to piloting

19. Sampling in schools and large institutional buildings: Implications for regulations, exposure and management of lead and copper

20. Coagulation optimization for DOC removal: pilot-scale analysis of UF fouling and disinfection byproduct formation potential

22. Engineered biofiltration for the removal of disinfection by-product precursors and genotoxicity

23. Development of artificial neural networks based confidence intervals and response surfaces for the optimization of coagulation performance

24. Effects of coagulation on the removal of natural organic matter, genotoxicity, and precursors to halogenated furanones

25. Distribution of surface shear stress for a densely packed submerged hollow fiber membrane system

26. Contributions of spatial, temporal, and treatment impacts on natural organic matter character using fluorescence-based measures

27. Characterization of UF foulants and fouling mechanisms when applying low in-line coagulant pre-treatment

28. Comparative assessment of ceramic media for drinking water biofiltration

29. Engineered biofiltration for ultrafiltration fouling mitigation and disinfection by-product precursor control

30. Statistical significance testing of parallel pilot-scale coagulation optimization study to compare aluminum sulfate and polyaluminum chloride performance

32. Surface shear stress and membrane fouling when considering natural water matrices

33. The impact of alum coagulation on pharmaceutically active compounds, endocrine disrupting compounds and natural organic matter

34. Removal of halo-benzoquinone (emerging disinfection by-product) precursor material from three surface waters using coagulation

35. Evaluation of fluorescence excitation–emission and LC-OCD as methods of detecting removal of NOM and DBP precursors by enhanced coagulation

36. The application of artificial neural networks for the optimization of coagulant dosage

37. The influence of natural organic matter and cations on the rejection of endocrine disrupting and pharmaceutically active compounds by nanofiltration

38. Biostability and disinfectant by-product formation in drinking water blended with UF-treated filter backwash water

39. Inactivation of environmental and reference strains of heterotrophic bacteria and Escherichia coli O157:H7 by free chlorine and monochloramine

40. Evaluation of exposure to lead from drinking water in large buildings

41. Impact of H2O2 and (bi)carbonate alkalinity on ammonia's inhibition of bromate formation

42. Changes in microbiological quality in model distribution systems after switching from chlorine or chloramines to chlorine dioxide

43. Effect of several natural water constituents on bromate formation during ozonation

44. RETRACTED: Disinfection of Bacillus subtilis spores with chlorine dioxide: a bench-scale and pilot-scale study

45. Development of chlorine dioxide-related by-product models for drinking water treatment

46. Impact of Giardia Inactivation Requirements on ClO2 By-Products

47. Comparison of Spectrophotometric Methods for Measuring Chlorine Dioxide in Drinking Water

48. Pilot-scale assessment of the impacts of transient particulate water quality events on the UV disinfection of indigenous total coliform bacteria in drinking water treatment

49. Particle-associated viruses in water: impacts on disinfection processes

50. Biodegradation of six haloacetic acids in drinking water

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