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32 results on '"Männistö, Satu"'

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1. Meta-analysis of up to 622,409 individuals identifies 40 novel smoking behaviour associated genetic loci.

2. β-Carotene Supplementation and Lung Cancer Incidence in the Alpha-Tocopherol, Beta-Carotene Cancer Prevention Study: The Role of Tar and Nicotine.

3. Association of the DBH Polymorphism rs3025343 With Smoking Cessation in a Large Population-Based Sample.

4. Serum C-peptide, Total and High Molecular Weight Adiponectin, and Pancreatic Cancer: Do Associations Differ by Smoking?

5. Metabolomics analysis of serum 25-hydroxy-vitamin D in the Alpha-Tocopherol, Beta-Carotene Cancer Prevention (ATBC) Study.

6. Prospective study of serum cysteine and cysteinylglycine and cancer of the head and neck, esophagus, and stomach in a cohort of male smokers.

7. Heavier smoking may lead to a relative increase in waist circumference: evidence for a causal relationship from a Mendelian randomisation meta-analysis. The CARTA consortium.

8. Stratification by smoking status reveals an association of CHRNA5-A3-B4 genotype with body mass index in never smokers.

9. Serum phytanic and pristanic acid levels and prostate cancer risk in Finnish smokers.

10. Thirty-five-year trends in cardiovascular risk factors in Finland.

11. Coffee and tea consumption and risk of stroke subtypes in male smokers.

12. Folate, vitamin B6, vitamin B12, and methionine intakes and risk of stroke subtypes in male smokers.

13. Magnesium, calcium, potassium, and sodium intakes and risk of stroke in male smokers.

14. Dietary carotenoids and risk of lung cancer in a pooled analysis of seven cohort studies.

15. Fatty acids and risk of prostate cancer in a nested case-control study in male smokers.

16. Development of non-communicable disease risk factors in Finland: projections up to 2040.

17. Association between legume consumption and the intake of other foods and nutrients in the Finnish adult population.

19. Association between added sugar intake and overall diet quality in the Finnish adult population.

20. Joint effects of alcohol use, smoking and body mass index as an explanation for the alcohol harm paradox: causal mediation analysis of eight cohort studies.

21. Prospective study of serum cysteine and cysteinylglycine and cancer of the head and neck, esophagus, and stomach in a cohort of male smokers12

22. Tooth loss and liver cancer incidence in a Finnish cohort.

23. Periodontal condition in relation to the adherence to nutrient recommendations in daily smokers.

24. Cohort Profile: The National FINRISK Study.

25. High processed meat consumption is a risk factor of type 2 diabetes in the ATBC study

26. Perceived health-related self-efficacy associated with BMI in adults in a population-based survey.

27. Assessing the Effect of Treatment Duration on the Association between Anti-Diabetic Medication and Cancer Risk.

28. Dietary and lifestyle characteristics associated with normal-weight obesity: the National FINRISK 2007 Study.

29. Intake of Fruits and Vegetables and Risk of Pancreatic Cancer in a Pooled Analysis of 14 Cohort Studies.

30. Meta-analysis of up to 622,409 individuals identifies 40 novel smoking behaviour associated genetic loci

31. Excess body weight, cigarette smoking, and type II diabetes incidence in the national FINRISK studies.

32. Every tenth malignant solid tumor attributed to overweight and alcohol consumption: A population-based cohort study.

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