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227 results on '"Overvad K."'

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1. Dietary intake of acrylamide and endometrial cancer risk in the European Prospective Investigation into Cancer and Nutrition cohort

2. SCORE2 risk prediction algorithms: new models to estimate 10-year risk of cardiovascular disease in Europe

3. Worldwide trends in hypertension prevalence and progress in treatment and control from 1990 to 2019: a pooled analysis of 1201 population-representative studies with 104 million participants

4. Plasma polyphenols associated with lower high-sensitivity C-reactive protein concentrations:a cross-sectional study within the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort

5. Association of plasma phospholipid n-3 and n-6 polyunsaturated fatty acids with type 2 diabetes: The EPIC-InterAct case-cohort study

6. The associations of anthropometric, behavioural and sociodemographic factors with circulating concentrations of IGF‐I, IGF‐II, IGFBP‐1, IGFBP‐2 and IGFBP‐3 in a pooled analysis of 16,024 men from 22 studies

7. Alcohol and lung cancer risk among never smokers: A pooled analysis from the international lung cancer consortium and the SYNERGY study

8. Association of CRP genetic variants with blood concentrations of C-reactive protein and colorectal cancer risk

9. Inflammatory potential of the diet & risk of gastric cancer in the European Investigation into Cancer & Nutrition

10. Consumptiion of fruits,vegetables, and fruit juices and differentiated thyroid carcinoma risk in the European Investigation into Cancer and Nutrition (EPIC) study

11. Association between telomere length and risk of cancer and non-neoplastic diseases: A Mendelian randomization study

12. A Nested Case-Control Study of Metabolically Defined Body Size Phenotypes and Risk of Colorectal Cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC)

13. Inflammatory and Metabolic Biomarkers and Risk of Liver and Biliary Tract Cancer

14. Dairy products and risk of hepatocellular carcinoma: the European Prospective Investigation into Cancer and Nutrition

15. Abdominal obesity, weight gain during adulthood and risk of liver and biliary tract cancer in a European cohort

16. Adherence to predefined dietary patterns and incident type 2 diabetes in European populations: EPIC-InterAct Study

17. Common colorectal cancer risk alleles contribute to the multiple colorectal adenoma phenotype, but do not influence colonic polyposis in FAP

18. Fruit and vegetable intake and prostate cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC)

19. Interaction between genes and macronutrient intake on the risk of developing type 2 diabetes:systematic review and findings from European Prospective Investigation into Cancer (EPIC)-InterAct

20. Tea and coffee consumption and risk of esophageal cancer: the European prospective investigation into cancer and nutrition study

21. Vasectomy and prostate cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC)

22. Smoking as a major risk factor for cervical cancer and pre-cancer: results from the EPIC cohort

23. Endometrial cancer risk prediction including serum-based biomarkers: Results from the EPIC cohort

24. Investigation of gene-diet interactions in the incretin system and risk of type 2 diabetes: the EPIC-InterAct study

25. Alcohol drinking and endometrial cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC) study

26. Healthy Lifestyle and Risk of Cancer in the European Prospective Investigation Into Cancer and Nutrition Cohort Study

27. Association between dietary meat consumption and incident type 2 diabetes: the EPIC-InterAct study

28. Adiposity, mediating biomarkers and risk of colon cancer in the European prospective investigation into cancer and nutrition study

29. Prediagnostic plasma testosterone, sex hormone-binding globulin, IGF-I and hepatocellular carcinoma: etiological factors or risk markers?

30. Common genetic variants highlight the role of insulin resistance and body fat distribution in type 2 diabetes, independent of obesity

31. Plasma and dietary carotenoids and vitamins A, C and E and risk of colon and rectal cancer in the European Prospective Investigation into Cancer and Nutrition

32. Prediagnostic circulating vitamin D levels and risk of hepatocellular carcinoma in European populations: a nested case-control study

33. Subtypes of fruit and vegetables, variety in consumption and risk of colon and rectal cancer in the European Prospective Investigation into Cancer and Nutrition

34. General and abdominal obesity and risk of esophageal and gastric adenocarcinoma in the European Prospective Investigation into Cancer and Nutrition

35. Insulin-like growth factor I and risk of breast cancer by age and hormone receptor status-A prospective study within the EPIC cohort

36. Dietary glycemic index, glycemic load, and digestible carbohydrate intake are not associated with risk op type 2 diabetes in eight European countries

37. Fruit and vegetable consumption and mortality: European prospective investigation into cancer and nutrition

38. Alcohol consumption and risk of type 2 diabetes in European men and women: influence of beverage type and body size The EPIC-InterAct study

39. The prospective association between total and type of fish intake and type 2 diabetes in 8 European countries: EPIC-InterAct Study

40. Total, caffeinated and decaffeinated coffee and tea intake and gastric cancer risk: results from the EPIC cohort study

41. Risk of second primary malignancies in women with breast cancer: Results from the European prospective investigation into cancer and nutrition (EPIC)

42. Healthy lifestyle and risk of breast cancer among postmenopausal women in the European Prospective Investigation into Cancer and Nutrition cohort study

43. Dietary intakes of individual flavanols and flavonols are inversely associated with incident type 2 diabetes in European populations

44. Prostate cancer (PCa) risk variants and risk of fatal PCa in the national cancer institute breast and prostate cancer cohort consortium

45. Adherence to the Mediterranean diet and risk of bladder cancer in the EPIC cohort study

46. Dietary flavonoid, lignan and antioxidant capacity and risk of hepatocellular carcinoma in the European prospective investigation into cancer and nutrition study

47. The association between dietary flavonoid and lignan intakes and incident type 2 diabetes in European populations: the EPIC-InterAct study

48. Insulin-like growth factor pathway genes and blood concentrations, dietary protein, and risk of prostate cancer in the NCI breast and prostate cancer cohort consortium (BPC3)

49. Premenopausal serum sex hormone levels in relation to breast cancer risk, overall and by hormone receptor status - results from the EPIC cohort

50. Height, age at menarche and risk of hormone receptor-positive and -negative breast cancer: a cohort study

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