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1. Tanulási tér és tanulási környezetek kapcsolatrendszere a környezeti nevelésben

2. A létfontosságú rendszerek védelmére vonatkozó szabályozás fejlesztése

3. Az obstruktív alvási apnoe főbb jellemzőinek vizsgálata

4. Investigation of hospital discharge cases and SARS-CoV-2 introduction into Lothian care homes

5. Bicarbonate transport in cystic fibrosis and pancreatitis

6. A pandémia hatása a személyes kapcsolathálózati struktúrára

7. Intertwining Olefin Thianthrenation with Kornblum/Ganem Oxidations: Ene‐type Oxidation to Furnish α,β‐Unsaturated Carbonyls

8. Zadig, Holmes és Zoltán zászlós, avagy mit bizonyít a nyomozó?

9. Malignus solid tumorhoz társuló hypereosinophil szindróma

10. Total Syntheses of (−)‐Minovincine and (−)‐Aspidofractinine through a Sequence of Cascade Reactions

11. Descriptive comparison of admission characteristics between pandemic waves and multivariable analysis of the association of the Alpha variant (B.1.1.7 lineage) of SARS-CoV-2 with disease severity in inner London

13. Az osteoporosis jeleinek reprodukálhatósága panoráma röntgenfelvételeken

15. Trans-National Access in the field of heritage science at the Laboratory of Ion Beam Applications, MTA Atomki

16. Local- versus broad-scale environmental drivers of continental beta-diversity patterns in subterranean spider communities across Europe

17. Development aid as a global public good – a case study

18. Two stages catalytic pyrolysis of refuse derived fuel: Production of biofuel via syncrude

19. Leucocyte trafficking (PP-028)

20. Myeloid Tribbles 1 Regulates Experimental Atherosclerosis

21. Positioning of the wrist for scaphoid radiography

22. Az orális egészséghez kapcsolódó életminőség összefüggése a parodontális státusszal

23. Total folate in enriched cereal-grain products in the United States following fortification

24. Use of a microbiological assay with tri-enzyme extraction for measurement of pre-fortification levels of folates in enriched cereal-grain products

25. α-Tocopherol, total vitamin A and total fat in margarines and margarine-like products

26. Comparison of capillary column gas chromatographic and AOAC gravimetric procedures for total fat and distribution of fatty acids in foods

27. Eclipsed exocyclic carbon-oxygen bonds in the hexamethyl ether of scyllo-inositol. X-ray crystallographic and NMR studies

28. A simple synthesis of cis-inositol

29. Determination of total fat and saturated fat in foods by packed column gas-liquid chromatography after acid hydrolysis

30. The composition of reducing sugars in dimethyl sulfoxide solution

31. Complex formation between polyols and rare earth cations. The crystal structure of galactitol · 2PrCl3 · 14 H2O

34. ChemInform Abstract: The Composition of Reducing Sugars in Solution: Current Aspects

40. A new type of anhydro sugar: 1,3 1 -anhydro-3- C -hydroxymethylaldoses

41. CD16/32-specific biotinylated 2.4G2 single-chain Fv complexed with avidin-FITC enhances FITC-specific humoral immune response in vivo in a CD16-dependent manner

42. Crystal and molecular structures of d-glycero-d-manno-heptitol (α-sedoheptitol, volemitol) and d-glycero-d-gluco-heptitol (β-sedoheptitol)

43. Structure of D-glycero-L-galacto-heptitol

44. Tribbles-2 is a novel regulator of inflammatory activation of monocytes

45. Complexing of carbohydrates with copper ions: A reappraisal

46. A short note on the epimerization of aldoses

47. myo-Inositol 4,6-carbonate: an easily prepared small molecule with three syn-axial hydroxyl groups

49. The unusually stable crystal structure of neo-inositol

50. The preparation of cyclohexanepentols from inositols by deoxygenation

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