1. Omega 3 Improves Both apoB100-containing Lipoprotein Turnover and their Sphingolipid Profile in Hypertriglyceridemia
- Author
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Véronique Ferchaud-Roucher, Yassine Zair, Michel Krempf, Khadija Ouguerram, Audrey Aguesse, Physiopathologie des Adaptations Nutritionnelles (PhAN), Université de Nantes - UFR de Médecine et des Techniques Médicales (UFR MEDECINE), Université de Nantes (UN)-Université de Nantes (UN)-Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE), Centre de Recherche en Nutrition Humaine Ouest [UNIV Nantes] (CRNHO), and Université de Nantes (UN)
- Subjects
Adult ,Male ,Very low-density lipoprotein ,medicine.medical_specialty ,Apolipoprotein B ,hypertriglyceridemia ,Endocrinology, Diabetes and Metabolism ,Clinical Biochemistry ,Pilot Projects ,Lipoproteins, VLDL ,030204 cardiovascular system & hematology ,n-3 long chain polyunsaturated fatty acid ,Biochemistry ,sphingomyelin ,[SHS]Humanities and Social Sciences ,apolipoprotein B100 ,03 medical and health sciences ,chemistry.chemical_compound ,0302 clinical medicine ,Endocrinology ,Internal medicine ,Fatty Acids, Omega-3 ,medicine ,Humans ,ceramide ,030304 developmental biology ,Sphingolipids ,0303 health sciences ,Triglyceride ,biology ,Biochemistry (medical) ,modeling ,Middle Aged ,Eicosapentaenoic acid ,Sphingolipid ,Treatment Outcome ,chemistry ,Docosahexaenoic acid ,Apolipoprotein B-100 ,Dietary Supplements ,kinetic analysis ,biology.protein ,lipids (amino acids, peptides, and proteins) ,Sphingomyelin ,Lipoprotein - Abstract
Context Evidence for an association between sphingolipids and metabolic disorders is increasingly reported. Omega-3 long-chain polyunsaturated fatty acids (n-3 LC-PUFAs) improve apolipoprotein B100 (apoB100)-containing lipoprotein metabolism, but their effects on the sphingolipid content in lipoproteins remain unknown. Objectives In subjects with hypertriglyceridemia, we analyzed the effect of n-3 LC-PUFAs on the turnover apoB100-containing lipoproteins and on their sphingolipid content and looked for the possible association between these lipid levels and apoB100-containing lipoprotein turnover parameters. Methods Six subjects underwent a kinetic study before and after n-3 supplementation for 2 months with 1 g of fish oil 3 times day containing 360 mg of eicosapentaenoic acid (EPA) and 240 mg of docosahexaenoic acid (DHA) in the form of triglycerides. We examined apoB100-containing lipoprotein turnover by primed perfusion labeled [5,5,5-2H3]-leucine and determined kinetic parameters using a multicompartmental model. We quantified sphingolipid species content in lipoproteins using mass spectrometry. Results Supplementation decreased very low-density lipoprotein (VLDL), triglyceride, and apoB100 concentrations. The VLDL neutral and polar lipids showed increased n-3 LC-PUFA and decreased n-6 LC-PUFA content. The conversion rate of VLDL1 to VLDL2 and of VLDL2 to LDL was increased. We measured a decrease in total apoB100 production and VLDL1 production. Supplementation reduced the total ceramide concentration in VLDL while the sphingomyelin content in LDL was increased. We found positive correlations between plasma palmitic acid and VLDL ceramide and between VLDL triglyceride and VLDL ceramide, and inverse correlations between VLDL n-3 LC-PUFA and VLDL production. Conclusion Based on these results, we hypothesize that the improvement in apoB100 metabolism during n-3 LC-PUFA supplementation is contributed to by changes in sphingolipids
- Published
- 2020
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