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61 results on '"Sudesh Kumar Yadav"'

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1. Development of recyclable magnetic cross-linked enzyme aggregates for the synthesis of high value rare sugar <scp>d</scp>-tagatose in aqueous phase catalysis

2. Dual-Enzyme Metal Hybrid Crystal for Direct Transformation of Whey Lactose into a High-Value Rare Sugar D-Tagatose: Synthesis, Characterization, and a Sustainable Process

3. Long-term storability of potato tubers in aspect of biochemical changes and overall quality index affected by different packaging materials in refrigerated and non-refrigerated storage

4. Evaluation of structural integrity and functionality of commercial pectin based edible films incorporated with corn flour, beetroot, orange peel, muesli and rice flour

5. Impact of ultrasonication, ultraviolet and atmospheric cold plasma processing on quality parameters of tomato-based beverage in comparison with thermal processing

6. PkGPPS.SSU interacts with two PkGGPPS to form heteromeric GPPS in Picrorhiza kurrooa: Molecular insights into the picroside biosynthetic pathway

7. Impact of atmospheric non-thermal plasma and hydrothermal treatment on bioactive compounds and microbial inactivation of strawberry juice: A hurdle technology approach

8. Composite edible coatings from commercial pectin, corn flour and beetroot powder minimize post-harvest decay, reduces ripening and improves sensory liking of tomatoes

9. Impact of Nanomaterials on Plant Physiology and Functions

10. Low-methoxyl pectin stabilizes low-fat set yoghurt and improves their physicochemical properties, rheology, microstructure and sensory liking

11. Development of nanoformulation of picroliv isolated from Picrorrhiza kurroa

12. PLA nanovectors with encapsulated betulin: plant leaf extract-synthesized nanovectors are more efficacious than PVA-synthesized nanovectors

13. A novel approach to produce glucose from the supernatant obtained upon the dilute acid pre-treatment of rice straw and synergistic action of hydrolytic enzymes producing microbes

14. Pyramiding of tea Dihydroflavonol reductase and Anthocyanidin reductase increases flavan-3-ols and improves protective ability under stress conditions in tobacco

15. Sustained delivery of BSA/HSA from biocompatible plant cellulose nanocrystals for in vitro cholesterol release from endothelial cells

16. Anthocyanins enriched purple tea exhibits antioxidant, immunostimulatory and anticancer activities

17. In vivo diabetic wound healing potential of nanobiocomposites containing bamboo cellulose nanocrystals impregnated with silver nanoparticles

18. Improved upstream processing for detoxification and recovery of xylitol produced from corncob

19. Poly lactic acid-quercetin nanoformulation synthesised using Syzygium cumini leaf extract improves the shelf life of tomato at room temperature

20. Osmotin-expressing transgenic tea plants have improved stress tolerance and are of higher quality

21. A COMMON PROTEIN EXTRACTION PROTOCOL FOR PROTEOMIC ANALYSIS: HORSE GRAM A CASE STUDY

22. Comparative Analysis of DNA Methylation Polymorphism in Drought Sensitive (HPKC2) and Tolerant (HPK4) Genotypes of Horse Gram (Macrotyloma uniflorum)

23. Overexpression of CsDFR and CsANR enhanced flavonoids accumulation and antioxidant potential of roots in tobacco

24. In situ functionalized nanobiocomposites dressings of bamboo cellulose nanocrystals and silver nanoparticles for accelerated wound healing

25. Effect of Quercetin and Epicatechin on the Transcript Expression and Activity of Antioxidant Enzymes in Tobacco Seedlings

27. Steviol Glycosides from Stevia: Biosynthesis Pathway Review and their Application in Foods and Medicine

28. Overexpression of CsANR Increased Flavan-3-ols and Decreased Anthocyanins in Transgenic Tobacco

29. Increase in flavan-3-ols by silencing flavonol synthase mRNA affects the transcript expression and activity levels of antioxidant enzymes in tobacco

31. Tea caffeine: Metabolism, functions, and reduction strategies

32. Responses of Camellia sinensis cultivars to Cu and Al stress

33. Retardation in seedling growth and induction of early senescence in plants upon caffeine exposure is related to its negative effect on Rubisco

34. Caffeine Biosynthesis and Degradation in Tea [Camellia sinensis (L.) O. Kuntze] is under Developmental and Seasonal Regulation

35. A CsGS is regulated at transcriptional level during developmental stages and nitrogen utilization in Camellia sinensis (L.) O. Kuntze

36. Characterization of dihydroflavonol 4-reductase cDNA in tea [Camellia sinensis (L.) O. Kuntze]

37. Proline and betaine provide protection to antioxidant and methylglyoxal detoxification systems during cold stress in Camellia sinensis (L.) O. Kuntze

38. An early gene of the flavonoid pathway, flavanone 3-hydroxylase, exhibits a positive relationship with the concentration of catechins in tea (Camellia sinensis)

39. Expression of tea cytosolic glutamine synthetase is tissue specific and induced by cadmium and salt stress

40. Characterization and functional validation of glyoxalase II from rice

41. Cadmium induced oxidative stress influence on glutathione metabolic genes ofCamellia sinensis (L.) O. Kuntze

42. Diversion of carbon flux from gibberellin to steviol biosynthesis by over-expressing SrKA13H induced dwarfism and abnormality in pollen germination and seed set behaviour of transgenic Arabidopsis

43. Transgenic Tobacco Overexpressing Glyoxalase Pathway Enzymes Grow and Set Viable Seeds in Zinc-Spiked Soils

44. Methylglyoxal levels in plants under salinity stress are dependent on glyoxalase I and glutathione

45. Transgenic tobacco plants overexpressing glyoxalase enzymes resist an increase in methylglyoxal and maintain higher reduced glutathione levels under salinity stress

46. Overexpression of a tea flavanone 3-hydroxylase gene confers tolerance to salt stress and Alternaria solani in transgenic tobacco

47. Biosurfactant stabilized anticancer biomolecule-loaded poly (D,L-lactide) nanoparticles

48. Agrobacterium Mediated Transient Gene Silencing (AMTS) in Stevia rebaudiana: Insights into Steviol Glycoside Biosynthesis Pathway

49. Overexpression of SrUGT85C2 from Stevia reduced growth and yield of transgenic Arabidopsis by influencing plastidial MEP pathway

50. Overexpression of a glycosyltransferase gene SrUGT74G1 from Stevia improved growth and yield of transgenic Arabidopsis by catechin accumulation

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