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1. Ketogenic Diet in Cancer Prevention and Therapy: Molecular Targets and Therapeutic Opportunities

2. Anti-diabetic Potential Properties of Two Edible Omani Wild Plants (Pteropyrum scoparium and Oxalis corniculata)

4. Role of Dietary and Lifestyle Modifications in the Secondary Prevention of Biomarkers of Plaque recurrence in Omani Coronary Revascularized Patients

6. B-Vitamins Attenuates Preliminary Steps of Hyperhomocysteinemia and Colorectal Cancer

7. Hyperhomocysteinemia, B-Vitamins, and Coronary Artery Disease Risk

8. Potential Role of Hyperhomocysteinemia in Prediabetes Etiology and Pathology

9. Metabolic Role of Hyperhomocysteinemia in the Etiology of Chronic Diseases

10. Anti-inflammatory Role of Anthocyanins in the Prevention of Hyperhomocysteinemia-Mediated Cardiometabolic Diseases

11. Healthy Lifestyle Behaviors Are Major Predictors of Mental Wellbeing During COVID-19 Pandemic Confinement: A Study on Adult Arabs in Higher Educational Institutions

12. Non-Skeletal Benefits of Vitamin D

14. Impact of Dietary and Lifestyle Modifications on the Secondary Prevention of Coronary Heart Disease in Omani Percutaneous Coronary Intervention Patients

15. Folate/Vitamin B12 Supplementation Combats Oxidative Stress-Associated Carcinogenesis in a Rat Model of Colon Cancer

16. Association between Dietary and Lifestyle Indices and Colorectal Cancer in Oman: A Case-Control Study

17. Broccoli (Brassica oleracea) Reduces Oxidative Damage to Pancreatic Tissue and Combats Hyperglycaemia in Diabetic Rats

19. Hospital Prevalence of Colorectal Cancer among Colonoscopy Recipients Attending a Tertiary Hospital in Oman: A Cross-Sectional Study

20. Specialized diet therapies: exploration for improving behavior in autism spectrum disorder (ASD)

22. Biochemical Assessment of Hyperhomocysteinemia-Mediated Oxidative Stress in Coronary Artery Disease Patients: A Hospital-Based Cross-Sectional Study

23. Lifestyle-Related Determinants of Obesity Among Omani Children

24. The role of vitamins in autism spectrum disorder: what do we know?

25. Polycystic ovarian syndrome is linked to increased oxidative stress in Omani women

27. Prevention of Colorectal Cancer in Oman using Colonoscopy & Nutritional Assessment: Pilot study and Validation of Research Tools

31. Growth Performance, Fasting Plasma Glucose and Lipid Profile of Sprague-Dawley Rats Fed Different Levels of Omani Halwa

32. Assessment of Nutritional Knowledge, Dietary Habits and Nutrient Intake of University Student Athletes

33. Modifiable and Non-modifiable Risk Factors for Colon and Rectal Cancer

34. Chemopreventive Effect of Date Pit Extract

35. Risk Factors for Cancer: Genetic and Environment

36. Garlic Preventive Effect on Cancer Development

37. Nutrition and Colorectal Cancer Pathogenesis

38. Food safety knowledge and practices among Saudi women

39. Psychological burden among women with polycystic ovarian syndrome in Oman: a case–control study

40. Renoprotective Effects of Gamma-Aminobutyric Acid on Cisplatin-induced Acute Renal Injury in Rats

41. Effects of Dietary Patterns, Dietary Glycemic Load and Physical Activity Level on the Weight Status of Healthy Female Omani University Students

42. Nutritional Assessment of Preschool Children using Z-Score Analysis

43. New model for adenine-induced chronic renal failure in mice, and the effect of gum acacia treatment thereon: Comparison with rats

44. Lifestyle Habits : Diet , Physical Activity and Sleep Duration among Omani Adolescents = عادات نمط الحياة : الغذاء و النشاط البدني و مدة النوم بين المراهقين العمانيين

45. Awareness about autism among school teachers in Oman: A cross-sectional study

46. Impact of nutrition on serum levels of docosahexaenoic acid among Omani children with autism

48. Low folate and vitamin B12 nourishment is common in Omani children with newly diagnosed autism

49. Dietary and Lifestyle Factors and Risk of Non-Hodgkin's Lymphoma in Oman

50. Effect of suboptimal breast-feeding on occurrence of autism: A case–control study

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