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2. Alterations in nutrient digestibility and performance of heat-stressed dairy cows by dietary L-theanine supplementation

3. Maternal undernutrition alters the skeletal muscle development and methylation of myogenic factors in goat offspring

4. Maternal intake restriction programs the energy metabolism, clock circadian regulator and mTOR signals in the skeletal muscles of goat offspring probably via the protein kinase A-cAMP-responsive element-binding proteins pathway

5. Substitution of ramie (Boehmeria nivea) for alfalfa in improving the carcass and meat quality of Liuyang Black goats

6. Lipid metabolism and m6A RNA methylation are altered in lambs supplemented rumen-protected methionine and lysine in a low-protein diet

7. Developmental Alterations of Colonic microRNA Profiles Imply Potential Biological Functions in Kid Goats

8. Effects of restrictions on maternal feed intake on the immune indexes of umbilical cord blood and liver Toll-like receptor signaling pathways in fetal goats during pregnancy

9. Nutrient digestion, rumen fermentation and performance as ramie (Boehmeria nivea) is increased in the diets of goats

10. Diet with a High Proportion of Rice Alters Profiles and Potential Function of Digesta-Associated Microbiota in the Ileum of Goats

11. Supplementation of Lactobacillus plantarum or Macleaya cordata Extract Alleviates Oxidative Damage Induced by Weaning in the Lower Gut of Young Goats

12. Effects of maternal feed intake restriction during pregnancy on the expression of growth regulation, imprinting and epigenetic transcription-related genes in foetal goats

13. Replacement of oat grass with highland barley straw: effects on lipid profiles, FA composition and lipogenetic genes expression in Tibetan sheep

14. Effects of Momordica charantia polysaccharide on in vitro ruminal fermentation and cellulolytic bacteria

15. Effects of nonionic surfactant source and surface tension on in vitro fermentation characteristics of cereal straws

16. Effects of dietary Macleaya cordata extract inclusion on transcriptomes and inflammatory response in the lower gut of early weaned goats

17. Postnatal developmental changes of the small intestinal villus height, crypt depth and hexose transporter mRNA expression in supplemental feeding and grazing goats

18. Expression of genes related to sweet taste receptors and monosaccharides transporters along the gastrointestinal tracts at different development stages in goats

19. True digestibility of protein and amino acids in goats using plants naturally enriched in 13C as a label to determine endogenous amino acid excretion

20. Effects of Momordica charantia Saponins on In vitro Ruminal Fermentation and Microbial Population

21. Effects of maternal intake restriction during early pregnancy on fetal growth and bone metabolism in goats

22. Quantitative evaluation of ruminal methane and carbon dioxide formation from formate through C-13 stable isotope analysis in a batch culture system

23. Effects of the dietary ratio of ruminal degraded to undegraded protein and feed intake on intestinal flows of endogenous nitrogen and amino acids in goats

24. Effects of Maternal Undernutrition during Mid-Gestation on the Yield, Quality and Composition of Kid Meat Under an Extensive Management System

25. Effects of energy and protein restriction, followed by nutritional recovery on morphological development of the gastrointestinal tract of weaned kids1

26. Influences of dietary phosphorus variation on nutrient digestion, fecal endogenous phosphorus output and plasma parameters of goats

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