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49 results on '"Huai N. Cheng"'

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1. Comparison of the wood bonding performance of water- and alkali-soluble cottonseed protein fractions

2. Preparation and evaluation of catfish protein as a wood adhesive

3. A Review of Cottonseed Protein Chemistry and Non-Food Applications

4. Evaluation of Composite Films Containing Poly(vinyl alcohol) and Cotton Gin Trash

5. Effect of Nanocellulose on the Properties of Cottonseed Protein Isolate as a Paper Strength Agent

6. Preparation and evaluation of oxygen scavenging nanocomposite films incorporating cellulose nanocrystals and Pd nanoparticles in poly(ethylene-co-vinyl alcohol)

7. Evaluation of polyblends of cottonseed protein and polycaprolactone plasticized by cottonseed oil

8. Surface modified cellulose nanocrystals for tailoring interfacial miscibility and microphase separation of polymer nanocomposites

9. Effects of ball milling on the structure of cotton cellulose

10. Blending cottonseed meal products with different protein contents for cost-effective wood adhesive performances

11. Electrosprayed cashew gum microparticles for the encapsulation of highly sensitive bioactive materials

12. Surface and Thermal Characterization of Cotton Fibers of Phenotypes Differing in Fiber Length

13. Novel alginate-cellulose nanofiber-poly(vinyl alcohol) hydrogels for carrying and delivering nitrogen, phosphorus and potassium chemicals

14. Hydrophobic modification of cashew gum with alkenyl succinic anhydride

15. NMR analysis and triad sequence distributions of poly(3-hydroxybutyrate-co-3-hydroxyvalerate)

16. Evaluation of adhesion properties of blends of cottonseed protein and anionic water-soluble polymers

17. Performance evaluation of cashew gum and gelatin blend for food packaging

18. Metal chloride-catalyzed acetylation of starch: Synthesis and characterization

19. Preparation and Characterization of Xylan Derivatives and Their Blends

20. Use of cottonseed protein as a strength additive for nonwoven cotton

21. Effect of Polysoap on the Physical and Tribological Properties of Soybean Oil-Based Grease

22. Microwave-Assisted Synthesis of Sucrose Polyurethanes and Their Semi-interpenetrating Polymer Networks with Polycaprolactone and Soybean Oil

23. A Rapid and Specific Biosensor for Salmonella Typhimurium Detection in Milk

24. Performance of an amperometric immunosensor assembled on carboxymethylated cashew gum for Salmonella detection

25. Improving adhesion performance of cottonseed protein by the synergy of phosphoric acid and water soluble calcium salts

26. Optimization and characterization of a biosensor assembly for detection of Salmonella Typhimurium

27. Effects of phosphorus-containing additives on soy and cottonseed protein as wood adhesives

28. Wood adhesive properties of cottonseed protein with denaturant additives

29. Evaluation of wood bonding performance of water-washed cottonseed meal-based adhesives with high solid contents and low press temperatures

30. NMR studies of water dynamics during sol-to-gel transition of poly (N-isopropylacrylamide) in concentrated aqueous solution

31. Preparation and characterization of carboxymethyl cashew gum grafted with immobilized antibody for potential biosensor application

32. NMR Analysis of Poly(Lactic Acid) via Statistical Models

33. Synthesis and Characterization of an Iron-Containing Fatty Acid-Based Ionomer

34. Synthesis of a cardanol-amine derivative using an ionic liquid catalyst

35. Novel polyurethanes from xylan and TDI: Preparation and characterization

36. Chitin Nanofibers as Reinforcing and Antimicrobial Agents in Carboxymethyl Cellulose Films: Influence of Partial Deacetylation

37. Soy and cottonseed protein blends as wood adhesives

38. Use of additives to enhance the properties of cottonseed protein as wood adhesives

39. Electrochemical immunosensors for Salmonella detection in food

40. Adhesive properties of water-washed cottonseed meal on four types of wood

41. Physical and mechanical testing of essential oil-embedded cellulose ester films

42. 129Xe NMR studies of morphology and accessibility in porous biochar from almond shells

43. Optimization and practical application of cottonseed meal-based wood adhesive formulations for small wood item bonding

44. Effects of Particle Size on the Morphology and Water- and Thermo-Resistance of Washed Cottonseed Meal-Based Wood Adhesives

45. Morphological influence of cellulose nanoparticles (CNs) from cottonseed hulls on rheological properties of polyvinyl alcohol/CN suspensions

46. Effects of pH and storage time on the adhesive and rheological properties of cottonseed meal-based products

47. Surface Characterization of Cottonseed Meal Products by SEM, SEM-EDS, XRD and XPS Analysis

48. Modification of Cellulose with Succinic Anhydride in TBAA/DMSO Mixed Solvent under Catalyst-Free Conditions

49. Comparison of the Adhesive Performances of Soy Meal, Water Washed Meal Fractions, and Protein Isolates

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