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3. Summer drought stress: differential effects on cane anatomy and non-structural carbohydrate content in overwintering Cabernet Sauvignon and Syrah vines

9. Anthocyanin and proanthocyanidin evolution during ripening of the Refošk grapevine is modulated by deficit irrigation.

10. Characterisation and functionalisation of chitosan nanoparticles as carriers for double-stranded RNA (dsRNA) molecules towards sustainable crop protection.

12. Contrasting Responses of Two Grapevine Cultivars to Drought: The Role of Non-structural Carbohydrates in Xylem Hydraulic Recovery.

13. Antifungal activity of chili pepper extract with potential for the control of some major pathogens in grapevine.

31. Relationships between population traits, nonstructural carbohydrates, and elevation in alpine stands of Vaccinium myrtillus.

34. Properties of the Permeability Transition of Pea Stem Mitochondria.

35. Flavonoids and darkness lower PCD in senescing Vitis vinifera suspension cell cultures.

36. Flavonoid Interaction with a Chitinase from Grape Berry Skin: Protein Identification and Modulation of the Enzymatic Activity.

37. The Permeability Transition in Plant Mitochondria: The Missing Link.

38. In vivo assay to monitor flavonoid uptake across plant cell membranes.

39. Plant Flavonoids--Biosynthesis, Transport and Involvement in Stress Responses.

40. Plant mitochondrial pathway leading to programmed cell death.

41. Modulation of a Plant Mitochondrial K+ ATP Channel and Its Involvement in Cytochrome c Release.

42. Response of Merlot Grapevine to Drought Is Associated to Adjustments of Growth and Nonstructural Carbohydrates Allocation in above and Underground Organs.

43. ATP Synthesis Driven by α-Keto Acid-stimulated Alternative Oxidase in Pea Leaf Mitochondria.

44. Analysis of Non-Structural Carbohydrates and Xylem Anatomy of Leaf Petioles Offers New Insights in the Drought Response of Two Grapevine Cultivars.

45. The Possible Role of Non-Structural Carbohydrates in the Regulation of Tree Hydraulics.

46. Bioactive Polyphenols Modulate Enzymes Involved in Grapevine Pathogenesis and Chitinase Activity at Increasing Complexity Levels.

47. Influence of Hydroxyapatite Nanoparticles on Germination and Plant Metabolism of Tomato (Solanum lycopersicum L.): Preliminary Evidence.

49. Do dimers of ATP synthase form the PTP in pea stem mitochondria?

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