32 results on '"Lodi, F"'
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2. Extension of the sub-channel code ANTEO+ to the mixed convection regime
3. ANTEO+: A subchannel code for thermal-hydraulic analysis of liquid metal cooled systems
4. Monte Carlo modeling provides accurate calibration factors for radionuclide activity meters
5. P20-31 The re-evaluation of sweeteners by the European Food Safety Authority (EFSA): the revised protocols for the assessment of hazard identification and hazard characterisation and exposure of sweeteners.
6. Use of 65Zn as a tracer for the assessment of purification in the 68Ga-DOTANOC synthesis
7. Automation synthesis modules review
8. Detection and quantification of 11-nor-Δ9-tetrahydrocannabinol-9-carboxylic acid in hair by GC/MS/MS in Negative Chemical Ionization mode (NCI) with a simple and rapid liquid/liquid extraction
9. Automated fast procedure for the simultaneous extraction of hair sample performed with an automated workstation
10. The standardization of results on hair testing for drugs of abuse: An interlaboratory exercise in Lombardy Region, Italy
11. Experimental results and related clinical implications of PET detection of epidermal growth factor receptor (EGFr) in cancer
12. Advances in preclinical therapeutics development using small animal imaging and molecular analyses: the gastrointestinal stromal tumors model
13. Efficacy of glutamine-supplemented parenteral nutrition on short-term survival following allo-SCT: a randomized study
14. EpidemAAITO: Features of food allergy in Italian adults attending allergy clinics: a multi-centre study
15. Stress-testing the ALFRED design – Part I: Impact of nuclear data uncertainties on Design Extension Conditions transients.
16. Stress-testing the ALFRED design - Part III: Safety margins evaluation.
17. Stress-testing the ALFRED design - Part II: Quantification of uncertainties on the fuel assembly temperature field.
18. Immunohistochemical expression of types I and III collagen antibodies in the temporomandibular joint disc of human foetuses.
19. Genistein restores caveolin-1 and AT-1 receptor expression and vascular function in large vessels of ovariectomized hypertensive rats.
20. The re-evaluation of sweeteners by the European Food Safety Authority (EFSA).
21. Automated synthesis of [11C]meta hydroxyephedrine, a PET radiopharmaceutical for studying sympathetic innervation in the heart.
22. The determination of ethanol n whoe blood by differential pH measurements.
23. The pharmacokinetics of clotiazepam after oral and sublingual administration to volunteers.
24. Re-evaluation of food colours by the European Food Safety Authority (EFSA).
25. P20-26 Re-evaluation of erythritol (E 968) as a food additive.
26. Rectal methadone in cancer patients with pain: A preliminary clinical and pharmacokinetic study
27. The re-evaluation programme of food additives authorised for use in Europe.
28. Use of 65Zn as a tracer for the assessment of purification in the 68Ga-DOTANOC synthesis.
29. Detection and quantification of 11-nor-[Delta]9-tetrahydrocannabinol-9-carboxylic acid in hair by GC/MS/MS in Negative Chemical Ionization mode (NCI) with a simple and rapid liquid/liquid extraction.
30. Radiolabelling, quality control and radiochemical purity assessment of the Octreotide analogue 68Ga DOTA NOC
31. 518 - 68Ga-PSMA-11 PET/CT in recurrent prostate cancer: Efficacy in different clinical stages of PSA failure.
32. State-of-the-art of the re-evaluation programme of food additives authorised for use in Europe.
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