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1. Molecular characterisation of Pinus sylvestris (L.) in Ireland at the western limit of the species distribution

2. Impact of Seed Origin and Genetic Drift of Improved Rice Variety IR841 in Benin

3. Genomic evidence of genuine wild versus admixed olive populations evolving in the same natural environments in western Mediterranean Basin.

4. Genomic footprints of selection in early-and late-flowering pearl millet landraces

5. Pearl millet genomic vulnerability to climate change in West Africa highlights the need for regional collaboration

6. Fonio millet genome unlocks African orphan crop diversity for agriculture in a changing climate

7. Genome Wide Association Study Pinpoints Key Agronomic QTLs in African Rice Oryza glaberrima

8. New insights on spatial genetic structure and diversity of Coffea canephora (Rubiaceae) in Upper Guinea based on old herbaria

9. QTL detection for growth and latex production in a full-sib rubber tree population cultivated under suboptimal climate conditions

10. Novel Post-Glacial Haplotype Evolution in Birch—A Case for Conserving Local Adaptation

11. The Empirical Distribution of Singletons for Geographic Samples of DNA Sequences

12. Interactions between microenvironment, selection and genetic architecture drive multiscale adaptation in a simulation experiment

13. Genome-wide admixture mapping identifies wild ancestry-of-origin segments in cultivated Robusta coffee

14. A chickpea genetic variation map based on the sequencing of 3,366 genomes

15. Genetic diversity and population structure in Vitis species illustrate phylogeographic patterns in eastern North America

16. Genome Wide Association Study Pinpoints Key Agronomic QTLs in African Rice Oryza glaberrima

17. Physiological and genetic control of transpiration efficiency in African rice, Oryza glaberrima Steud

18. High-throughput phenotyping reveals a link between transpiration efficiency and transpiration restriction under high evaporative demand and new loci controlling water use-related traits in African rice, Oryza glaberrima Steud

19. Genetic control of rhizosheath formation in pearl millet

20. Genetic Structure and Diversity of Rice From Certified Cultivars and Farmer’s Fields in Burkina Faso

21. Novel Post-Glacial Haplotype Evolution in Birch – A Case for Conserving Local Adaptation

22. Author Correction: A chickpea genetic variation map based on the sequencing of 3,366 genomes

23. Fonio millet genome unlocks African orphan crop diversity for agriculture in a changing climate

24. Pearl millet genome sequence provides a resource to improve agronomic traits in arid environments

25. Resequencing of 429 chickpea accessions from 45 countries provides insights into genome diversity, domestication and agronomic traits

26. The Rise and Fall of African Rice Cultivation Revealed by Analysis of 246 New Genomes

27. Generalization of the QST framework in hierarchically structured populations: Impacts of inbreeding and dominance

28. Developing core collections to optimize the management and the exploitation of diversity of the coffee Coffea canephora

29. Development and characterization of a new set of 164 polymorphic EST-SSR markers for diversity and breeding studies in rubber tree (Hevea brasiliensisMüll. Arg.)

30. Coffee Coffea canephora Pierre genetic improvement: Acquired knowledge, strategies and perspectives

31. Foundation characteristics of edible Musa triploids revealed from allelic distribution of SSR markers

32. Genetic differentiation of wild and cultivated populations: diversity ofCoffea canephoraPierre in Uganda

33. An initial assessment of linkage disequilibrium (LD) in coffee trees: LD patterns in groups of Coffea canephora Pierre using microsatellite analysis

34. Improving the quality of African robustas: QTLs for yield- and quality-related traits in Coffea canephora

35. Diversity in coffee assessed with SSR markers: structure of the genus Coffea and perspectives for breeding

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