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90 results on '"Marta Arroyo"'

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1. Incidence of urinary incontinence after hip fracture surgery and associated risk factors: a prospective study

3. Prevalence and predictors of food insecurity among university students – Results from the Justus Liebig University Giessen, Germany

4. Estudio biomecánico de la reconstrucción ligamentosa anatómica con autoinjerto en la inestabilidad lateral de tobillo

5. Natural and anthropic pollution episodes during the Late Holocene evolution of the Tinto River estuary (SW Spain)

6. El contraste micropaleontológico de la Historia: el Lacus Ligustinus romano

7. An analysis about the English curricular strategy for Physical Culture degree

8. Single nucleotide polymorphisms associated with susceptibility for development of colorectal cancer: Case-control study in a Basque population.

10. Conversion of Stearic Acid into Bio-Gasoline over Pd/ZSM-5 Catalysts with Enhanced Accessibility

11. Prevalence and magnitude of body weight and image dissatisfaction among women in dietetics majors Prevalencia y magnitud de la insatisfacción con el peso e imagen corporal en mujeres estudiantes de Dietética

12. Cooperative learning strategies to teach nutrition to geriatric nursing staff Estrategias de aprendizaje cooperativo para la enseñanza de nutrición en personal de enfermería geriátrica

13. A short training program improves the accuracy of portion-size estimates in future dietitians

14. Diseño de un programa de educación nutricional destinado a mujeres saharauis residentes en los campamentos de Tinduf (Argelia)

15. Prevalence and magnitude of body weight and image dissatisfaction among women in dietetics majors

16. A short training program improves the accuracy of portion-size estimates in future dietitians

17. Cooperative learning strategies to teach nutrition to geriatric nursing staff

18. Miocene-Holocene paleoenvironmental changes in the Tinto River estuary (SW Spain) evidenced by sedimentology, geochemistry and fauna

19. Late Holocene filling of the Canale di Imbocco (Portus, central Italy): a multidisciplinary palaeoenvironmental perspective

20. Prevalence and Predictors of Food Insecurity among Students of a Spanish University during the COVID-19 Pandemic: FINESCOP Project at the UPV/EHU

21. Mollusc collection and Holocene palaeogeographical evolution in a southwestern iberian estuary: Statistical analysis of the early Holocene Cañada Honda shell midden (SW Spain)

22. On-campus food purchase behaviors, choice determinants, and opinions on food availability in a Spanish university community

23. Clinical and Subclinical Arteriosclerotic Disease in Octagenarians With Hip Fracture. A Case – Control Study

24. Plata y bismuto como trazadores de la contaminación histórica en el estuario de los ríos Tinto y Odiel (S.O. de España)

25. Tratamiento quirúrgico de la Apnea obstructiva del sueño

26. Girogonitos de carofitas en el Parque Nacional de Doñana: Su registro en sedimentos pleistocenos y holocenos

27. Nutritional quality and carbon footprint of university students’ diets: results from the EHU12/24 study

28. Food groups, diet quality and colorectal cancer risk in the Basque Country

29. Faunal evidence of the 1755 Lisbon Tsunami in Gibraltar (S Iberian Peninsula)

30. Accelerated surgery versus standard care in hip fracture (HIP ATTACK-1) : a kidney substudy of a randomized clinical trial

31. REE Geochemistry of Neogene–Holocene Sediments of La Fontanilla Cove (Tinto Estuary, SW Spain)

32. New Geological Evidence of the 1755 Lisbon Tsunami from the Rock of Gibraltar (Southern Iberian Peninsula)

33. Body Dissatisfaction and Its Association with Health-Related Factors in Rural and Urban Mexican Adolescents from the State of Jalisco

34. Polypharmacy in older people: lessons from 10 years of experience with the REPOSI register

35. The EHU12/24 cohort: survey design, instruments and participants

36. Episodios de polución natural y antrópica durante la evolución tardiholocena del estuario del río Tinto (SO de España)

37. Availability, Nutritional Profile and Processing Level of Food Products Sold in Vending Machines in a Spanish Public University

38. Risk factors of overweight/obesity-related lifestyles in university students: Results from the EHU12/24 study

39. Biomechanical study of autograft anatomic reconstruction in lateral ankle instability

40. COVID-19: Clinical Presentation and Prognostic Factors of Severe Disease and Mortality in the Oldest-old Population. A Cohort Study

41. On-campus food environment, purchase behaviours, preferences and opinions in a Norwegian university community

42. Bioconvertible inferior vena cava filter

43. Selective Decarboxylation of Fatty Acids Catalyzed by Pd-Supported Hierarchical ZSM‑5 Zeolite

45. Covid-19 in the Oldest-old Population (80 and Older): Clinical Presentation and Prognostic Factors of Severe Disease and Mortality. A Cohort Study

46. Gene–Diet Interactions in Colorectal Cancer: Survey Design, Instruments, Participants and Descriptive Data of a Case–Control Study in the Basque Country

47. Adaptation, validation and reproducibility of a short FFQ to assess food group intake in the population resident in the Basque country (Spain)

48. Biomechanical study of autograft anatomic reconstruction in lateral ankle instability

49. Inestabilidad crónica de tobillo: reparación anatómica artroscópica

50. Accelerated surgery versus standard care in hip fracture (HIP ATTACK): an international, randomised, controlled trial

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