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6. The Taxonomic Status of Genera within the Fabeae (Vicieae), with a Special Focus on Pisum.

8. Pea

14. How Could the Use of Crop Wild Relatives in Breeding Increase the Adaptation of Crops to Marginal Environments?

19. Understanding photothermal interactions will help expand production range and increase genetic diversity of lentil (Lens culinaris Medik.)

24. Understanding photothermal interactions will help expand production range and increase genetic diversity of lentil (Lens culinaris Medik.)

26. Dissecting the Genetic Architecture of Aphanomyces Root Rot Resistance in Lentil by QTL Mapping and Genome-Wide Association Study

27. Adapting lentil to different environments

28. Evaluation of Advanced Lentil Lines for Diversity in Seed Mineral Concentration, Grain Yield and Yield Components

30. Understanding photothermal interactions will help expand production range and increase genetic diversity of lentil (Lens culinaris Medik.).

31. The pea genome

32. Genetics of pea resistance to Aphanomyces euteiches in the genomics Era

38. Identification of Quantitative Trait Loci Controlling Root and Shoot Traits Associated with Drought Tolerance in a Lentil (Lens culinaris Medik.) Recombinant Inbred Line Population

40. Multiple post‐domestication origins of kabuli chickpea through allelic variation in a diversification‐associated transcription factor

41. Genome-wide association mapping of partial resistance to Aphanomyces euteiches in pea

42. Mycorrhiza-mediated disease resistance

44. Selecting Lentil Accessions for Global Selenium Biofortification.

45. Genome-wide SNP identification, linkage map construction and QTL mapping for seed mineral concentrations and contents in pea (Pisum sativum L.).

46. Large-scale microsatellite development in grasspea (Lathyrus sativus L.), an orphan legume of the arid areas

47. Pea (Pisum sativum L.) in the Genomic Era

48. QTL meta-analysis provides a comprehensive view of loci controlling partial resistance to Aphanomyces euteichesin four sources of resistance in pea

49. Pea (Pisum sativum L.) in the Genomic Era

50. Identification of Mendel's White Flower Character

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