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281 results on '"Mustard seed"'

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1. White mustard (Sinapis alba L.) seeds: the role of oven and microwave roasting on their bioactive components, antioxidant potential, fatty acids and mineral contents.

2. Fuel characterization, engine performance characteristics and emissions analysis of different mustard seed biodiesel: An overview.

3. Second degree burn to mustard powder

4. Data on agronomic traits, biochemical composition of lipids, proteins and polysaccharides and rheological measurement in a brown mustard seed collection

5. A decolonial biblical perspective on Jesus inspired by Fanon and Biko

6. Influence of Different Seed Treatment on Growth, Yield and Seed Quality Parameters of Mustard (Brassica junicea) Var.(sulabh-3777)

7. Effects of Mustard Seed Extract on Physicochemical and Storage Characteristics of Dry-aged Pork Loin Ham.

8. Evaluation of Mustard Seed (Brassica Nigra) Powder as Anaesthetic Agents in Different Life Stages of Black Jaw Tilapia (Sarotherodon Melanotheron)

9. Evaluation of Broadcast Steam Application with Mustard Seed Meal in Fruiting Strawberry

10. A Mustard Seed Planted Years Ago Sprouts and Continues to Grow

11. Chile Pepper Sensitivity to Mustard Seed Meal Applied after Crop Emergence

12. Efficient energy storage in mustard husk derived porous spherical carbon nanostructures

13. Sollicitudo omnium ecclesiarum: Kepedulian Dan Kerjasama Gerejawi Untuk Tanah Misi Dan Di Tanah Misi

14. INFLUENCE OF BIOFUMIGATION WITH MUSTARD OR CANOLA SEED MEAL IN CONTROLLING SOIL-BORNE PATHOGENIC FUNGI OF CHICKPEA

15. Phytotoxicity of coal fly ash on plant growth and heavy metal uptake by plant in an acid soil

16. Biofumigation - An effective tool in enhancing yield of capsicum by suppressing soil-borne pathogens and augmenting biopesticide under protected cultivation in India

17. Direct and residual effect of organic manure amended sulphur on yield and nutrient uptake in mustard-rice cropping system

18. Seed-borne infestation and management of Alternaria Species in mustard seed at Chitwan district, Nepal

19. Weed suppression and crop yield in wheat after mustard seed meal aqueous extract application with reduced rate of isoproturon

20. Data on agronomic traits, biochemical composition of lipids, proteins and polysaccharides and rheological measurement in a brown mustard seed collection

21. New insights on the utilization of ultrasonicated mustard seed cake: chemical composition and antagonistic potential for root-knot nematode, Meloidogyne javanica

22. A Novel Route of Mixed Catalysis for Production of Fatty Acid Methyl Esters from Potential Seed Oil Sources

24. Progress and prospects of glucosinolate pathogen resistance in some brassica plants

25. Assessing Anaerobic Soil Disinfestation as a Control Tactic for Delia radicum (Diptera: Anthomyiidae) in California Brussels Sprouts

26. LIPID METABOLISM IN DIABETIC RATS AS AFFECTED BY CANOLA AND MUSTARD SEED SPROUTS

27. PREPARATION OF ACTIVATED CARBON FROM MUSTARD SEED AND ITS ADSORPTION EFFICIENCY TOWARDS DYE AND ACID

29. Tri‐fold process integration leveraging high‐ and low‐temperature plasmas: From biomass to fertilizers with local energy and for local use

30. Physico-Chemical Properties and GCMS Analyses of Indigenous Rice Bran and Mustard Seed Oils and their Blends

31. Calcium-ion (Ca2+) Enhanced Electroporation : Compilation of the results of the experiment performed Oct.-Nov. 1996

32. Selective Extraction of Sinapic Acid Derivatives from Mustard Seed Meal by acting on pH: Toward a High Antioxidant Activity Rich Extract

33. Comparison of chemical properties, antioxidant capacity, and phenolic acids of autoclaved and unautoclaved ground mustard seeds

34. Predicting Net Returns of Organic and Conventional Strawberry Following Soil Disinfestation with Steam or Steam Plus Additives

35. Application of White Mustard Bran and Flour on Bread as Natural Preservative Agents

36. Reasoned opinion on the modification of the existing MRLs for indoxacarb in beans (with pods) and mustard seed

37. Coverage of the WHO’s four essential elements of newborn care and their association with neonatal survival in southern Nepal

38. Evaluating Mustard Seed Meal for Weed Suppression in Borage (Borago officinalis L.) Cultivation

39. Fatty Acids Composition of Mustard Oil from Two Cultivars and Physico-chemical Characteristics of the Seeds

40. Control of Fusarium graminearum in Wheat With Mustard-Based Botanicals: From in vitro to in planta

41. Use of Mustard Seed Footbaths for Respiratory Tract Infections: A Pilot Study

42. Agricultural systems in Bangladesh: the first archaeobotanical results from Early Historic Wari-Bateshwar and Early Medieval Vikrampura

43. Biodiesel production from wild mustard (Sinapis Arvensis) seed oil using a novel heterogeneous catalyst of LaTiO3 nanoparticles

45. Sinapis alba seed meal as a feedstock for extracting the natural tyrosinase inhibitor 4-hydroxybenzyl alcohol

46. Possible Hepatoprotective Effects of Mustard Seed Extract Against Paracetamol-Induced Liver Injury in Male Albino Rat

47. Application of Functionalized Multi-Walled Carbon Nanotubes for Growth Enhancement of Mustard Seed Germination

48. Biodegradation effects of o-cresol by Pseudomonas monteilii SHY on mustard seed germination

49. The effect of processing on the glucosinolate profile in mustard seed

50. Inhibition of Growth of Seed-Borne Fungi and Aflatoxin Production on Stored Peanuts by Allyl Isothiocyanate Vapor

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