15 results on '"Geatti, Paola"'
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2. Exploring the reaction of formaldehyde with α-N-protected amino acid hydrazides
3. 4. The birth of a new sustainability label: 'Filiera Solidale PEFC –VAIA 2018 – Insieme si può'
4. STEEL PRODUCTION AND SUSTAINABILITY
5. A thorough study of the surface wax of apple fruits
6. New procedures for determination of acids in coffee extracts, and observations on the development of acidity upon ageing
7. Sodium borohydride: a versatile reagent in the reductive N-monoalkylation of [alpha]-amino acids and [alpha]-amino methyl esters
8. The EMAS Registration of the Livenza Furniture District in the Province of Pordenone (Italy)
9. Sodium borohydride: A versatile reagent in the reductive N-monoalkylation of α-amino acids and α-amino methyl esters
10. Assessment of the sustainability of wild rocket (Diplotaxis tenuifolia) production: Application of a multi-criteria method to different farming systems in the province of Udine
11. Municipal Waste Management by Savno in Eastern Veneto
12. From Regulatory Requirements to Voluntary Certifications in the Agricultural and Food Industry: the Case of Da Re
13. Dall’analisi del ciclo di vita del listone prefinto all’ottenimento della certificazione ISO 14001:2004 in un’azienda del settore legno-arredo
14. LE AZIENDE AGRICOLE AMBIENTALMENTE SOSTENIBILI: IL CASO DELL'AZIENDA BORGOLUCE
15. Indagine sul contenuto di nitrati, colore e consistenza in verdure da taglio del Friuli-Venezia Giulia ottenute con varie tecniche colturali
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