1. Taxogenomic placement of Rasporella oleae and Rasporella dianae gen. and spp. nov., two insect associated yeast species.
- Author
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Čadež, Neža, Boundy‐Mills, Kyria, Botha, Alfred, Kachalkin, Aleksey, Dlauchy, Dénes, and Péter, Gábor
- Abstract
During the course of independent studies in Europe, North America, and Africa, seven yeast strains were isolated from insect frass, decaying wood, tree flux, and olive oil sediment. Phylogenetic analysis of two barcoding DNA regions (internal transcribed spacer and the D1/D2 domain of the LSU rRNA gene) revealed that they belong to two closely related undescribed species distinct from all genera in the family Debaryomycetaceae. For reliable taxonomic placement the genomes of four strains of the two novel species and six type strains of closely related species were sequenced. Orthologous genes from 54 genomes of representatives of the Pichiomycetes and 23 outgroup taxa were concatenated to construct a fully supported phylogenetic tree. Consistent with the assumptions, we found that the two new species belong to a novel genus. In addition, the delimitation of the novel species was supported by genetic distance calculations from average nucleotide identity (ANI) and digital DNA:DNA hybridization (dDDH) values. The physiological characterization of the novel species was generally consistent with their genomic content. All strains had two alleles encoding secretory lipase in either two or three copies depending on the species. However, lipolytic activity was detected only in strains with three copies of the secretory lipase gene. Nevertheless, lipolytic activity might be related to their association with the insect gut. Based on these results, formal descriptions of the new genus Rasporella gen. nov. and of two new species Rasporella dianae sp. nov. (holotype UCDFST 68‐643T, MycoBank no.: 850238) and Rasporella oleae sp. nov. (holotype ZIM 2471T, MycoBank no.: 850126) are provided. Take‐away: A new genus within the Debaryomycetaceae family, Rasporella gen. nov. is described along with two new yeast species.The accommodation of the new genus is supported by a phylogenomic analysis involving 77 taxa.Both new species possess genes encoding secretory lipase, but only strains of Rasporella dianae exhibited the ability to degrade olive oil under laboratory conditions.While one of the strains was isolated from olive oil, it was found to be a transient habitat, as most of the other strains were associated with insect frass. [ABSTRACT FROM AUTHOR]
- Published
- 2023
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