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1. Vascular plant diversity and climate change in the upper zone of Sierra Nevada, Spain.

2. Effects of algerian nettle (Urtica dioica L.) on benign prostatic hyperplasia and their mechanism of action elucidation: in vivo and in silico approaches.

3. Phytochemical analysis, antibacterial and antifungal effect of Lavandula dentata L. essential oil and methanol extract.

4. The chemical composition of the aerial parts essential oil of Phagnalon sinaicum collected in the Negev Desert (Israel).

5. Effect of habitat management on arthropod community in crab apple orchards (Malus sylvestris (L.) Mill.) in Indonesia.

7. The chemical composition of the aerial parts essential oil of four Phagnalon species collected in Sicily (Italy) and Greece.

8. Chemical compositions of the essential oils of endemic wild Origanum majorana var. tenuifolium collected from three different locations during flowering and post-flowering phases in North Cyprus, Multivariate Statistical Analyses.

9. Assessing resident's perception towards ecosystem services of urban green spaces in Delhi, India.

10. Finding optimal microorganisms to increase crop productivity and sustainability under drought – a structured reflection.

11. Computed tomography myocardial perfusion imaging of patients with left ventricular hypertrophy in hypertension: A retrospective study.

12. Phytochemical composition, cytotoxicity, antioxidant and antimicrobial responses of Lavandula dentata L. grown under different levels of heavy metals stress condition.

13. Quality Evaluation of Butter Cake Prepared by Substitution of Wheat Flour with Green Soybean (Glycine Max L.) Okara.

14. The ethnobotany, phytochemistry, and biological properties of genus Phagnalon (Asteraceae): a review.

15. Concentrations of plant mineral nutrients and potentially toxic elements in some medicinal plants in the Asteraceae, Fabaceae, and Lamiaceae families from Southern Türkiye: insights into health implications.

16. An Overview of the Composition, Applications, and Recovery Techniques of the Components of Okara Aimed at the Biovalorization of This Soybean Processing Residue.

19. Coffee supply chain planning under climate change.

20. Redesign the agroecosystem through biodiversity: revising concepts and integrating visions.

21. Soy Milk By-product: Its Composition and Utilisation.

22. High efficient freeze-drying technology in food industry.

23. Reactivity to Conocarpus tree pollen in patients with respiratory allergic diseases in the south-western part of Iran.

24. In vivo gastroprotective effect and biological potentialities of six Tunisian medicinal plants using multivariate data treatment.

25. Traditional Ethnobotanical Knowledge on Medicinal Plants Used by the Populations in Central Russikada (Northeastern Algeria).

26. Inequality and allergenic cover of urban greenspaces surrounding public elementary schools in Vancouver, British Columbia, Canada.

27. Wild solitary bees and their use of bee hotels in southwest Spain.

28. Diversity, natural habitats, ethnobotany and conservation of the flora of the Macta marches (North-West Algeria).

29. Global epigenetic alterations of mesenchymal stem cells in obesity: the role of vitamin C reprogramming.

30. The effects of various pest control regimes on the community structure and population dynamics of selected natural enemies of Cacopsylla pyri in pear orchards.

31. Renin angiotensin system blockage by losartan neutralize hypercholesterolemia-induced inflammatory and oxidative injuries.

32. More nature in the city.

33. Blended divergences: local food and medicinal plant uses among Arbëreshë, Occitans, and autochthonous Calabrians living in Calabria, Southern Italy.

34. Comparing pollen data from moss cushions and a volumetric sampler: the study in the city of Florence (Italy).

35. An ethnobotanical survey of useful wild plants in the north-eastern part of Croatia (Pannonian region).

36. Monitoring of reduction reaction of 2-((phenylimino)methyl)phenol compound with sodium borohydride in solution by infrared spectroscopy.

37. Effects of hypertension and FAAH inhibitor treatment of rats with primary and secondary hypertension considering the physicochemical properties of erythrocytes.

38. Metabolomic analysis of Lavandula dentata L. and Lavandula stoechas L. extracts by LC-QTOF/MS experiments and multivariate analysis techniques as a chemotaxonomical tool.

39. Comparative Proteomics in Rice Seedlings to Characterize the Resistance to Cadmium Stress by High-Performance Liquid Chromatography – Tandem Mass Spectrometry (HPLC-MS/MS) with Isobaric Tag for Relative and Absolute Quantitation (iTRAQ).

40. Imaging of redox-imbalance and oxidative stress in kidney in vivo, induced by dietary cholesterol.

41. Recent developments in high efficient freeze-drying of fruits and vegetables assisted by microwave: A review.

42. Phytochemical profiles, antioxidant and anti-acetylcholinesterasic activities of the leaf extracts of Rhamnus lycioides subsp. oleoides (L.) Jahand. & Maire in different solvents.

43. Stereoselective synthesis of the lichen metabolite, (+) montagnetol and its congeners as antimicrobial agents.

44. Olive canopy arthropods under organic, integrated, and conventional management. The effect of farming practices, climate and landscape.

45. Comparison of oxidative stress biomarkers in hypertensive patients with or without hyperhomocysteinemia.

46. Harmonious interaction of kaolin and two insect predator species in plant protection.

47. A Review on Atmospheric Analysis Focusing on Public Health, Environmental Legislation and Chemical Characterization.

48. A comparison between the effectiveness of PBL and LBL on improving problem-solving abilities of medical students using questioning.

49. Emulsion characteristics of salad dressings as affected by caprine whey protein concentrates.

50. Role of lipids and intraplaque hypoxia in the formation of neovascularization in atherosclerosis.

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