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1. Noise control material using jute (Corchorus olitorius): effect of bulk density and thickness.

2. Development of model in removal of phosphorus using natural coagulants.

3. Potential of Okra for Application in Textiles: A Review.

4. Okra in Food Field: Nutritional Value, Health Benefits and Effects of Processing Methods on Quality.

5. Synthesis and characterization of artificial saliva using Abelmoschus esculentus.

6. Salicylic acid alleviates the effects of salt stress on the physiology, growth, and production of hydroponic okra.

7. Comparative zinc tolerance and phytoremediation potential of four biofuel plant species.

8. Potential of Cameroon-indigenous isolates of the entomopathogenic fungi Beauveria bassiana and Metarhizium anisopliae as microbial control agents of the flea beetle Nisotra uniformis.

9. Agronomic zinc biofortification and its impact on mineral composition of eight okra genotypes [Abelmoschus esculentus (L.) Moench] in an acid Alfisol.

10. Impact of wet-drying Treatment of Raffia and Okra Fibres on Their Morphological, Physicochemical and Mechanical Properties.

11. Physicochemical evaluation of okra residue obtained after pectin extraction.

12. Effect of Okra Plant Lifespan upon Tensile Properties of Okra Fibers.

13. Okra, a New Technical Bast Fiber: Its Comparison with Jute Fiber.

14. Effect of Okra Plant Lifespan upon Optical Properties of Okra Fibers.

15. Thermal Characteristics of Okra Bast and Corn Husk Fibers Extracted via Alkalization.

16. Dissipation kinetics, decontamination and risk assessment of chlorantraniliprole in okra and soil under open field condition using GC-MS.

17. Residual Soil Fertility, Nutrient Uptake, and Yield of Okra as Affected by Bioorganic Nutrient Sources.

18. Green synthesis of selenium nanoparticle by Abelmoschus esculentus extract and assessment of its antibacterial activity.

19. IMPROVING SEED GERMINATION AND GREEN POD YIELD IN OKRA ( HIBISCUS ESCULENTUS L.) USING CALCIUM CARBIDE—A NEW SOURCE OF ETHYLENE.

20. No-Flare Design: Converting Waste to Value Addition.

21. Impact of controlled microwave radiation in enhancing the productivity of Abelmoschus esculentus seedlings (L.) Moench.

22. Soil Amendments Affect the Release of P from Rock Phosphate and the Development and Yield of Okra.

23. Optimization of gamma radiation dose for induction of mutations in okra.

24. Morpho-molecular characterization of causative agents of wilting, leaf spot, fruit blight and stem canker of okra (Abelmoschus esculentus L.).

25. Phytochemicals, chlorophyll pigments, antioxidant activity, relative expansion ratio, and microstructure of dried okra pods: swell-drying by instant controlled pressure drop versus conventional shade drying.

26. A comparative study of phytotoxic effects of metal oxide (CuO, ZnO and NiO) nanoparticles on in-vitro grown Abelmoschus esculentus.

27. Zinc solubilizing Pseudomonas spp. from vermicompost bestowed with multifaceted plant growth promoting properties and having prospective modulation of zinc biofortification in Abelmoschus esculentus L.

28. Effects of Saline Water Irrigation and Biochar Amendment on Okra Growth and Nutrient Leaching in Coastal Saline Soils.

29. Traits associated with pod yield, seed Fe, and Zn contents in Okra landraces: a path analysis.

30. Correlations among soils' features, forest plant species, and vegetable crops in Tokpli mining zone (South Togo).

31. Effects of chemical treatments and degumming methods on physical and mechanical properties of okra bast and corn husk fibers.

32. Effect of okra pectin on the quality and consumer acceptability of tigernut milk and fried yam.

33. Production environment effect on agronomic performance of okra breeding lines and their F2 populations.

34. Leaf blight on okra caused by Choanephora cucurbitarum in China.

35. Foliar application of Tecamin max® to alleviate water deficit on vegetative growth and yield of okra.

36. Okra growth and drought tolerance when exposed to water regimes at different growth stages.

37. Evaluation of chromium phyto-toxicity, phyto-tolerance, and phyto-accumulation using biofuel plants for effective phytoremediation.

38. In vivo anti-ulcerogenic effect of okra (Abelmoschus esculentus) on ethanol-induced acute gastric mucosal lesions.

39. Okra Crop Response Under Subsurface Drip and Conventional Furrow Irrigation with Varying N Fertilization.

40. Effect of Composted Greenwaste and Rockwool on Plant Growth of Okra, Tomato, and Chili Peppers.

41. Micronutrient responsiveness of cauliflower, okra, and rice in a pattern in piedmont soil.

42. Nitrogen application and sowing date affect okra pod and seed characteristics.

43. Molecular characteristics and rheological properties of water-extractable polysaccharides derived from okra (Abelmoschus esculentus L.).

44. Nutrient and Antinutrient Composition of Okra as Influenced by Botanical and Synthetic Pesticides.

45. Assessing and explaining vegetable growers’ efficiency in the south-eastern hilly districts of Bangladesh.

46. Agronomic bio-fortification and quality enhancement in okra–pea cropping system through arbuscular mycorrhizal fungi at varying phosphorus and irrigation regimes in Himalayan acid alfisol.

47. Adsorptive Removal of Rhodamine B with Activated Carbon Obtained from Okra Wastes.

48. Molecular characteristics and rheological properties of water-extractable polysaccharides derived from okra ( Abelmoschus esculentus L.).

49. First report of Sclerotinia sclerotiorum causing pod rot disease on okra in Bangladesh.

50. Protective Effect of Abelmoschus esculentus Against Alloxan-induced Diabetes in Wistar Strain Rats.