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1. Deamidation Reactions of Asparagine- and Glutamine-Containing Dipeptides Investigated by Ion Spectroscopy

2. Characterization of elusive rhamnosyl dioxanium ions and their application in complex oligosaccharide synthesis.

3. A spectroscopic test suggests that fragment ion structure annotations in MS/MS libraries are frequently incorrect.

4. Identification of Δ-1-pyrroline-5-carboxylate derived biomarkers for hyperprolinemia type II.

5. Amadori rearrangement products as potential biomarkers for inborn errors of amino-acid metabolism.

6. Characterization of glycosyl dioxolenium ions and their role in glycosylation reactions.

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