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58 results on '"Malfa, P."'

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1. Evaluation of the Morphological and Physicochemical Diversity of Carob (Ceratonia siliqua, Fabaceae) Germplasm from Algeria

2. Wild Species from the Family Apiaceae, Traditionally Used as Food in Some Mediterranean Countries

3. Organic Fertilizers and Bio-Waste for Sustainable Soil Management to Support Crops and Control Greenhouse Gas Emissions in Mediterranean Agroecosystems: A Review

4. Adoption of Cereal–Legume Double Cropping toward More Sustainable Organic Systems in the Mediterranean Area

5. Exploring the In Vitro Antibacterial Potential of Specific Probiotic Strains against Oral Pathogens

6. Towards the Circularity of the EU Steel Industry: Modern Technologies for the Recycling of the Dusts and Recovery of Resources

7. Efficacy of Lactiplantibacillus plantarum PBS067, Bifidobacterium animalis subsp. lactis BL050, and Lacticaseibacillus rhamnosus LRH020 in the Amelioration of Vaginal Microbiota in Post-Menopausal Women: A Prospective Observational Clinical Trial

8. Redox State Modulatory Activity and Cytotoxicity of Olea europaea L. (Oleaceae) Leaves Extract Enriched in Polyphenols Using Macroporous Resin

9. A Decade-Long Quantitative–Qualitative Characterization of 18 Lemon Cultivars

10. Pre-Harvest Bagging of Table Grapes Reduces Accumulations of Agrochemical Residues and Increases Fruit Quality

11. Adherence to Mediterranean Diet Is Associated with Multiple Sclerosis Severity

12. Beneficial Effects of Limosilactobacillus reuteri PBS072 and Bifidobacterium breve BB077 on Mood Imbalance, Self-Confidence, and Breastfeeding in Women during the First Trimester Postpartum

13. Natural Compounds and Glutathione: Beyond Mere Antioxidants

14. Chemical Profile, Antioxidant and Cytotoxic Activity of a Phenolic-Rich Fraction from the Leaves of Brassica fruticulosa subsp. fruticulosa (Brassicaceae) Growing Wild in Sicily (Italy)

15. Wild Artichoke (Cynara cardunculus subsp. sylvestris, Asteraceae) Leaf Extract: Phenolic Profile and Oxidative Stress Inhibitory Effects on HepG2 Cells

16. Sweet Orange: Evolution, Characterization, Varieties, and Breeding Perspectives

17. Chemical, Antioxidant and Biological Studies of Brassica incana subsp. raimondoi (Brassicaceae) Leaf Extract

18. The Role of Italy in the Use of Advanced Plant Genomic Techniques on Fruit Trees: State of the Art and Future Perspectives

19. Evaluation of Antimicrobial, Antiadhesive and Co-Aggregation Activity of a Multi-Strain Probiotic Composition against Different Urogenital Pathogens

20. Biological Investigation and Chemical Study of Brassica villosa subsp. drepanensis (Brassicaeae) Leaves

21. Reproductive Biology Factors Hampering Lemon [Citrus limon (L.) Burm. f.] Genetic Improvement

22. Vitamin E and Non-Communicable Diseases: A Review

23. Antioxidant Efficacy of a Standardized Red Orange (Citrus sinensis (L.) Osbeck) Extract in Elderly Subjects: A Randomized, Double Blind, Controlled Study

24. Advances on Natural Abietane, Labdane and Clerodane Diterpenes as Anti-Cancer Agents: Sources and Mechanisms of Action

25. Parents’ Selection Affects Embryo Rescue, Seed Regeneration and the Heredity of Seedless Trait in Table Grape Breeding Programs

26. High Responsivity Thermopile Sensors Featuring a Mosaic Structure

27. Orobanche crenata Forssk. Extract Affects Human Breast Cancer Cell MCF-7 Survival and Viral Replication

28. Photoprotective and Antiaging Effects of a Standardized Red Orange (Citrus sinensis (L.) Osbeck) Extract in Asian and Caucasian Subjects: A Randomized, Double-Blind, Controlled Study

29. Phytocomplex of a Standardized Extract from Red Orange (Citrus sinensis L. Osbeck) against Photoaging

30. Effect of Protocatechuic Acid Ethyl Ester on Biomembrane Models: Multilamellar Vesicles and Monolayers

31. Effectiveness of 'Moro' Blood Orange Citrus sinensis Osbeck (Rutaceae) Standardized Extract on Weight Loss in Overweight but Otherwise Healthy Men and Women—A Randomized Double-Blind Placebo-Controlled Study

32. Molecular Insights into the Effects of Rootstocks on Maturation of Blood Oranges

33. Effects of Essential Oils and Selected Compounds from Lamiaceae Family as Adjutants on the Treatment of Subjects with Periodontitis and Cardiovascular Risk

34. Protocatechuic Acid, a Simple Plant Secondary Metabolite, Induced Apoptosis by Promoting Oxidative Stress through HO-1 Downregulation and p21 Upregulation in Colon Cancer Cells

35. Phytochemical Analysis and Anti-Inflammatory and Anti-Osteoarthritic Bioactive Potential of Verbascum thapsus L. (Scrophulariaceae) Leaf Extract Evaluated in Two In Vitro Models of Inflammation and Osteoarthritis

36. Flexible Enzymatic Glucose Electrochemical Sensor Based on Polystyrene-Gold Electrodes

37. Residue Valorization in the Iron and Steel Industries: Sustainable Solutions for a Cleaner and More Competitive Future Europe

38. Mid-Term Effects of Conservative Soil Management and Fruit-Zone Early Leaf Removal Treatments on the Performance of Nerello Mascalese (Vitis vinifera L.) Grapes on Mount Etna (Southern Italy)

39. Biotechnological Approaches for Genetic Improvement of Lemon (Citrus limon (L.) Burm. f.) against Mal Secco Disease

40. Non-Celiac Gluten/Wheat Sensitivity: Clinical Characteristics and Microbiota and Mycobiota Composition by Response to the Gluten Challenge Test

41. Plant Species of Sub-Family Valerianaceae—A Review on Its Effect on the Central Nervous System

42. Assessment of Chilling Requirement and Threshold Temperature of a Low Chill Pear (Pyrus communis L.) Germplasm in the Mediterranean Area

43. Plant-Based Bioactive Molecules in Improving Health and Preventing Lifestyle Diseases

44. Antimicrobial, Antioxidant, and Cytotoxic Activities of Juglans regia L. Pellicle Extract

45. Rootstock Affects Floral Induction in Citrus Engaging the Expression of the FLOWERING LOCUS T (CiFT)

46. Coagulative Disorders in Critically Ill COVID-19 Patients with Acute Distress Respiratory Syndrome: A Critical Review

47. A Flexible Carbon Nanotubes-Based Auxetic Sponge Electrode for Strain Sensors

48. Deciphering S-RNase Allele Patterns in Cultivated and Wild Accessions of Italian Pear Germplasm

49. The Antioxidant Activities of Betula etnensis Rafin. Ethanolic Extract Exert Protective and Anti-diabetic Effects on Streptozotocin-Induced Diabetes in Rats

50. Recent Advances of In Vitro Culture for the Application of New Breeding Techniques in Citrus

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