1. Critical period for yield determination across grain crops.
- Author
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Carrera, Constanza S., Savin, Roxana, and Slafer, Gustavo A.
- Subjects
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CROPS , *FIELD crops , *SEEDS , *SEED yield , *GRAIN yields , *GRAIN - Abstract
Grain or seed number is the dominant component determining yield in major grain crops. Major grain crops differ in the timing of the critical period for grain or seed number determination. Differences between grain crops are related to the flowering phase duration and the proportion of the whole cycle allocated to pre-flowering development. Considering the critical period relative to the onset of grain or seed filling reconciles differences among major field crops. Our findings strengthen the evolutionary basis of the universal plasticity of the number of grains or seeds. Studies across different crops demonstrated that grain or seed number per unit area (GN m–2) is the dominant yield component. Although grains or seeds derive from floret or flower production and survival, the timing of the critical period for GN m–2 determination is known to vary noticeably, from mainly pre-flowering to strongly post-flowering, across major grain crops. Here, we demonstrate that discrepancy between crops in the timing of their critical period is related to the flowering phase duration and the proportion of the whole cycle allocated to pre-flowering development. Changing the perspective, positioning the critical period at the end of the phase when grain abortion occurs instead of flowering, results in the critical period virtually coinciding among contrasting grain crops. [ABSTRACT FROM AUTHOR]
- Published
- 2024
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