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101. Enhanced anaerobic digestion for degradation of swine wastewater through a Fe/Ni-MOF modified microbial electrolysis cell.

102. Feeding food losses and waste to pigs and poultry: Implications for feed quality and production.

103. A novel pig-body multi-feature representation method based on multi-source image fusion.

104. New insights into factors affecting piglet crushing and anti-crushing techniques.

105. Trajectory of livestock genomics in South Asia: A comprehensive review.

106. Pain management in pigs undergoing experimental surgery; a literature review (2012-4).

107. Current source mapping by spontaneous MEG and ECoG in piglets model.

108. Improved optical properties of phosphor-in-glass (PiG) in w-LD through low-temperature and high-pressure technology.

109. Effect of cavity-confinement and microwave-assistance on laser-induced Cu plasma in pig feed.

110. Barriers to computer vision applications in pig production facilities.

111. The African swine fever modelling challenge: Model comparison and lessons learnt.

112. Veterinary syndromic surveillance using swine production data for farm health management and early disease detection.

113. Simultaneous removal of nutrients from simulated swine wastewater by adsorption of modified zeolite combined with struvite crystallization.

114. Efficacy of Type 2 PRRSV vaccine against Chinese and Vietnamese HP-PRRSV challenge in pigs.

115. Oral antimicrobials increase antimicrobial resistance in porcine E. coli – A systematic review.

116. Potential zoonotic swine enteric viruses: The risk ignored for public health.

117. Redefining the future of catering waste application in animal diets – A review on the minimization of potential hazards in catering waste prior to application in animal diets.

118. Automatic livestock body measurement based on keypoint detection with multiple depth cameras.

119. Fusion of acoustic and deep features for pig cough sound recognition.

120. A multi-hierarchy meta-frontier approach for measuring green total factor productivity: An application of pig breeding in China.

121. Numerical simulation and experiment of the gas-liquid two-phase flow in the pigging process based on bypass state.

122. Impact of test sensitivity and specificity on pig producer incentives to control Mycobacterium avium infections in finishing pigs.

123. Non-infectious factors associated with stillbirth in pigs: A review.

124. Physico-chemical characteristics and methanogen communities in swine and dairy manure storage tanks: Spatio-temporal variations and impact on methanogenic activity

125. Trade-adjusted measures of productivity increases in US hog production

126. Anaerobic digestion of swine effluent: Impact of production stages

127. Vertical flow constructed wetland treating high strength wastewater from swine slurry composting

128. Road transport of cattle, swine and poultry in North America and its impact on animal welfare, carcass and meat quality: A review

129. Quantitative proteomic analysis of pregnancy-related proteins from peripheral blood mononuclear cells during pregnancy in pigs

130. Biogas fermentation of swine slurry based on the separation of concentrated liquid and low content liquid

131. Environmental assessment of pig slurry management after local characterization and normalization

132. The role of carbohydrates in intestinal health of pigs

133. Resurrected pigs, dyed foxes and beloved cows: Religious diversity and nostalgia for socialism in rural Poland.

134. Characterizing non-methane volatile organic compounds emissions from a swine concentrated animal feeding operation

135. Modeling tactical planning decisions through a linear optimization model in sow farms

136. Sialylated glycans and mucins in the lacrimal gland and eyelid of man and pig. Potential receptors for pathogenic microorganisms.

137. The Study on Pig Cultivation Scale Structure and Supply Chain Management.

138. The Study of Influencing Factors to Corn Straw Mixed with Pig Effluent Anaerobic Fermentation.

139. Low greenhouse gas emissions during composting of solid swine manure

140. Greenhouse gas emissions from swine manure stored at different stack heights

141. Ultrafiltration as an advanced tertiary treatment of anaerobically digested swine manure liquid fraction: A practical and theoretical study

142. An evaluation of ultraviolet light (UV254) as a means to inactivate porcine reproductive and respiratory syndrome virus on common farm surfaces and materials

143. Poly(d, l-lactide-co-glycolide) microsphere-mediated expression of growth hormone-releasing hormone in skeletal muscle of pregnant pigs enhances offspring weight gain

144. Phenotypic and genotypic characterization of β-lactam resistance in Klebsiella pneumoniae isolated from swine

145. Reproductive cycles in pigs

146. Application of aerobic biological filter for treating swine farms wastewater.

147. Clinoptilolite Adsorption Capability of Ammonia in Pig Farm.

148. Modelling of manure production by pigs and NH3, N2O and CH4 emissions. Part II: effect of animal housing, manure storage and treatment practices.

149. Porcine proliferative enteropathy: An important disease with questions remaining to be solved.

150. Rate determination and distribution of anammox activity in activated sludge treating swine wastewater