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1. Online sample clean-up and enrichment of proteins from salty media with dynamic double gradients on a paper fluidic channel.

2. A folding affinity paper-based electrochemical impedance device for cardiovascular risk assessment.

3. Enhancing pulp and paper mill biosludge dewaterability using enzymes.

4. Aqueous two-phase systems evolved double-layer film for enzymatic activity preservation: A universal protein storage strategy for paper based microdevice.

5. Protein expression profiling by antibody array analysis with use of dried blood spot samples on filter paper.

6. Study of the degradation of gelatin in paper upon aging using aqueous size-exclusion chromatography

7. Reliable detection of Listeria monocytogenes by a portable paper-based multi-biocatalyst platform integrating three biomarkers: Gene hly, acetoin, and listeriolysin O protein.

8. Electrochemical paper-based microfluidic device for on-line isolation of proteins and direct detection of lead in urine.

9. Tree-shaped paper strip for semiquantitative colorimetric detection of protein with self-calibration

10. Bioactive peptides from food proteins as potential anti-obesity agents: Mechanisms of action and future perspectives.

11. Miniaturized on-spot protein denaturation/microwave-assisted extraction for spectrofluorimetric determination of favipiravir in dried plasma: Application to real human sample and inclusive incurred sample reanalysis study.

12. ‘Zur Lehre von der Wirkung der Salze’ (about the science of the effect of salts): Franz Hofmeister's historical papers

13. Recent developments in the intracellular degradation of oxidized proteins1,2 <FN ID="FN1"><NO>1</NO>Guest Editor: Earl Stadtman</FN> <FN ID="FN2"><NO>2</NO>This article is part of a series of reviews on “Oxidatively Modified Proteins in Aging and Disease.” The full list of papers may be found on the homepage of the journal.</FN>

14. The nitration of proteins in platelets: significance in platelet function1,2 <FN ID="FN1"><NO>1</NO>This article is part of a series of reviews on “Reactive Nitrogen Species, Tyrosine Nitration and Cell Signaling.” The full list of papers may be found on the homepage of the journal.</FN> <FN ID="FN2"><NO>2</NO>Guest Editor: Harry Ischiropoulos</FN>

15. Anoxia/reoxygenation-induced leukocyte-endothelial cell interactions1,2 <FN ID="FN1"><NO>1</NO>Guest Editor: Toshikazu Yoshikawa</FN> <FN ID="FN2"><NO>2</NO>This article is part of a series of reviews on “Vascular Dysfunction and Free Radicals.” The full list of papers may be found on the homepage of the journal.</FN>

16. Ferritin, iron homeostasis, and oxidative damage1,2 <FN ID="FN1"><NO>1</NO>Guest Editor: Mario Comporti</FN> <FN ID="FN2"><NO>2</NO>This article is part of a series of reviews on “Iron and Cellular Redox Status.” The full list of papers may be found on the homepage of the journal.</FN>

17. Role of oxidative stress and protein oxidation in the aging process1,2 <FN ID="FN1"><NO>1</NO>Guest Editor: Earl Stadtman</FN> <FN ID="FN2"><NO>2</NO>This article is part of a series of reviews on “Oxidatively Modified Proteins in Aging and Disease.” The full list of papers may be found on the homepage of the journal.</FN>

18. Choreography of oxidative damage repair in mammalian genomes1,2 <FN ID="FN1"><NO>1</NO>Guest Editor: Miral Dizdaroglu</FN> <FN ID="FN2"><NO>2</NO>This article is part of a series of reviews on “Oxidative DNA Damage and Repair.” The full list of papers may be found on the homepage of the journal.</FN>

19. Protein turnover by the proteasome in aging and disease1,2 <FN ID="FN1"><NO>1</NO>This article is part of a series of reviews on “Oxidatively Modified Proteins in Aging and Disease.” The full list of papers may be found on the homepage of the journal.Davies and Shringarpure are studying the mechanism by which the proteasome recognizes and degrades oxidatively damaged proteins, and how protein oxidation and proteolysis are affected by aging and disease.</FN> <FN ID="FN2"><NO>2</NO>Guest Editor: Earl Stadtman</FN>

20. Oxidatively modified proteins in aging and disease1,2 <FN ID="FN1"><NO>1</NO>Guest Editor: Earl Stadtman</FN> <FN ID="FN2"><NO>2</NO>This article is part of a series of reviews on “Oxidatively Modified Proteins in Aging and Disease.” The full list of papers may be found on the homepage of the journal.</FN>

21. Carbonyl modified proteins in cellular regulation, aging, and disease2,3 <FN ID="FN1"><NO>2</NO>Guest Editor: Earl Stadtman</FN> <FN ID="FN2"><NO>3</NO>This article is part of a series of reviews on “Oxidatively Modified Proteins in Aging and Disease.” The full list of papers may be found on the homepage of the journal.</FN>

22. Measurement of net acid excretion by use of paper strips

23. Yeast proteins: The novel and sustainable alternative protein in food applications.

24. Structure and properties of Pickering emulsions stabilized solely with novel buckwheat protein colloidal particles.

25. Absolute quantitation of peptides and proteins by coulometric mass spectrometry after derivatization.

26. Parathyroid cancer: A systematic review of diagnostic biomarkers.

27. Protein nanoparticles for Pickering emulsions: A comprehensive review on their shapes, preparation methods, and modification methods.

28. A protein bridge to death between the ER and mitochondria.

29. Mechanism for improving the in vitro digestive properties of coconut milk by modifying the structure and properties of coconut proteins with monosodium glutamate.

30. Rice proteins: A review of their extraction, modification techniques and applications.

31. Response to "Liposome vesicle cannot be formed in non-aqueous phase".

32. Advancements in 3D-printable polysaccharides, proteins, and synthetic polymers for wound dressing and skin scaffolding – A review.

33. Opportunities and challenges for ribosome-inactivating proteins in traditional Chinese medicine plants.

34. Securing the future: Analysing the protein transition in Singapore.

35. Protein function prediction as a graph-transduction game.

36. A review on methodologies for extraction, identification and quantification of allergenic proteins in prawns.

37. Accurate prediction of potential druggable proteins based on genetic algorithm and Bagging-SVM ensemble classifier.

38. The N-terminal region of the ATG8 autophagy protein LC3C is essential for its membrane fusion properties.

39. Food emulsions stabilized by proteins and emulsifiers: A review of the mechanistic explorations.

40. Efficient incorporation of protein into waterborne hybrid acrylic based nanoparticles.

41. Recent studies on proteins and polysaccharides-based pH-responsive fluorescent materials.

42. Modulation of proteins by rare earth elements as a biotechnological tool.

43. Ionic liquids in capillary electrophoresis analysis of proteins and carbohydrates.

44. Unraveling the potential of blue foods: A comprehensive review on the extraction, bioactive properties, and applications of proteins and biopeptides from fish swim bladder.

45. Valorization of spent coffee grounds through integrated bioprocess of fermentable sugars, volatile fatty acids, yeast-based single-cell protein and biofuels production.

46. Addressing data scarcity in protein fitness landscape analysis: A study on semi-supervised and deep transfer learning techniques.

47. Synergistic effect of residual sugar on freeze–thaw stability of high internal phase emulsions using glycosylated cod protein as interface stabilizer.

48. Protein corona, influence on drug delivery system and its improvement strategy: A review.

49. Study on the anti-mitochondrial apoptosis mechanism of Erigeron breviscapus injection based on UPLC-Q-TOF-MS metabolomics and molecular docking in rats with cerebral ischemia-reperfusion injury.

50. Protein corona, influence on drug delivery system and its improvement strategy: A review.