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68 results on '"2414 Microbiología"'

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1. Fungal community dynamics on limestone at the Chichén Itzá archaeological site in Mexico driven by protective treatments

2. Antigen-functionalized turnip mosaic virus nanoparticles increase antibody sensing in saliva. A case study with SARS-CoV-2 RBD

3. Deactivation of internal recirculation in a full-scale Biological Nutrient Removal (BNR) Wastewater Treatment Plant (WWTP) reveals outstanding microeukaryotic bioindicators

4. Vultures from different trophic guilds show distinct oral pathogenic yeast signatures and co-occurrence networks

5. Quantitative proteomic analyses of a Pb-adapted Tetrahymena thermophila strain reveal the cellular strategy to Pb(II) stress including lead biomineralization to chloropyromorphite

6. Mitochondrial ROS production, oxidative stress and aging within and between species: Evidences and recent advances on this aging effector

7. Microbial characterization of discarded breads

8. Biotic and abiotic insights into the storage of food waste and its effect on biohydrogen and methane production potential

9. Clustered array of ochratoxin A biosynthetic genes in Aspergillus steynii and their 1 expression patterns in permissive conditions

10. Development of an affordable typing method for Meyerozyma guilliermondii using microsatellite markers

11. Aspergillus steynii and Aspergillus westerdijkiae as potential risk of OTA contamination in food products in warm climates

12. Strain typing of Zygosaccharomyces yeast species using a single molecular method based on polymorphism of the intergenic spacer region (IGS)

13. Evaluation of growth and ochratoxin A production by Aspergillus steynii and Aspergillus westerdijkiae in green-coffee based medium under different environmental conditions

14. Development of species-specific primers for rapid identification of Debaryomyces hansenii

15. Environmental filtering controls soil biodiversity in wet tropical ecosystems

16. Arsenate and arsenite differential toxicity in Tetrahymena thermophila

17. Computing within bacteria: Programming of bacterial behavior by means of a plasmid encoding a perceptron neural network

18. Impact of rare yeasts in Saccharomyces cerevisiae wine fermentation performance: Population prevalence and growth phenotype of Cyberlindnera fabianii, Kazachstania unispora, and Naganishia globosa

19. Metabarcoding data of prokaryotes and eukaryotes inhabiting the phosphogypsum stockpiles on the salt marshes of Huelva (SW Spain)

20. Bioassays to assess the ecotoxicological impact of polyethylene microplastics and two organic pollutants, simazine and ibuprofen

21. First fossil record of the oribatid family Liacaridae (Acariformes: Gustavioidea) from the lower Albian amber-bearing site of Ariño (eastern Spain)

22. Identification of the best-performing novel microbial strains from naturally-aged graffiti for biocleaning research

23. In silico and functional analyses of immunomodulatory peptides encrypted in the human gut metaproteome

24. Phenotypic and transcriptional analysis of Saccharomyces cerevisiae during wine fermentation in response to nitrogen nutrition and co-inoculation with Torulaspora delbrueckii

25. Specific and sensitive PCR detection of Cadophora luteo-olivacea associated with grapevine trunk diseases

26. Direct detection of Brettanomyces bruxellensis in wine by PCR targeting the vinylphenol reductase gene

27. The extracellular proteins of Lactobacillus acidophilus DSM 20079T display anti-inflammatory effect in both in piglets, healthy human donors and Crohn’s Disease patients

28. Impacts of the late adulthood diet-induced obesity onset on behavior, immune function, redox state and life span of male and female mice

29. Significance of Aspergillus nigeraggregate species as contaminants of food products in Spain regarding their occurrence and their ability to produce mycotoxins

30. Evaluating the optimal time for amikacin administration with respect to haemodialysis using an in vitro pharmacodynamic simulation against epidemic nosocomial OXA-48 producing Klebsiella pneumoniae ST405 strains

31. Unravelling mechanisms of bacterial quorum sensing disruption by metal-based nanoparticles

32. Impact of the biotic and abiotic components of low mineralized natural mineral waters on the growth of pathogenic bacteria of human origin: A key to self-control of spa water quality

33. Bistability and phase variation in Salmonella enterica

34. Biological treatment of hypersaline wastewater from table olive processing: Process performance and protist population under different operating conditions

35. Influence of Torulaspora delbrueckii in varietal thiol (3-SH and 4-MSP) release in wine sequential fermentations

36. NGS tools for traceability in candies as high processed food products: Ion Torrent PGM versus conventional PCR-cloning

37. Wine yeasts identification by MALDI-TOF MS: Optimization of the preanalytical steps and development of an extensible open-source platform for processing and analysis of an in-house MS database

38. Zygosaccharomyces rouxii strains CECT 11923 and Z. rouxii CECT 10425: Two new putative hybrids?

39. Impacts of the alien trees Ailanthus altissima (Mill.) Swingle and Robinia pseudoacacia L. on soil nutrients and microbial communities

40. Bacterial translocation affects intracellular neuroinflammatory pathways in a depression-like model in rats

41. Ciliates — Protists with complex morphologies and ambiguous early fossil record

42. The transmembrane protein Opy2 mediates activation of the Cek1 MAP kinase in Candida albicans

43. Efficacy of intraoperative surgical irrigation with polihexanide and nitrofurazone in reducing bacterial load after nail removal surgery

44. Ustilago maydis killer toxin as a new tool for the biocontrol of the wine spoilage yeast Brettanomyces bruxellensis

45. Exposure–response analysis of tigecycline in pharmacodynamic simulations using different size inocula of target bacteria

46. Preoperative skin and nail preparation of the foot: Comparison of the efficacy of 4 different methods in reducing bacterial load

47. Tinidazole inhibitory and cidal activity against anaerobic periodontal pathogens

48. Biodeterioration of cinematographic cellulose triacetate by Sphingomonas paucimobilis using indirect impedance and chemiluminescence techniques

49. Ecophysiological characterization of Penicillium expansum population in lleida (Spain)

50. Biodegradation of cinematographic gelatin emulsion by bacteria and filamentous fungi using indirect impedance technique

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