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Start Over Descriptor "Linolenic acids -- Physiological aspects" Publisher crop science society of america
1 results on '"Linolenic acids -- Physiological aspects"'

1. Inheritance of reduced linolenic acid content in soybean genotypes A16 and A17

Author

Fehr, Walter R., Welke, Grace A., Hammond, Earl G., Duvick, Daniel N., and Cianzo, Silvia R.

Subjects
Soybean -- Genetic aspects, Linolenic acids -- Physiological aspects, Genotype -- Research, Agricultural industry, Business
Abstract

Reduction of linolenic acid content in soybean (Glycine max (L.) Merr.) oil is associated with improved odor and flavor characteristics. Germplasm with the lowest content of this fatty acid known in soybean (

Published
1992

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