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1. Molecular modeling of the carbohydrate corona formation on a polyvinyl chloride nanoparticle and its impact on the adhesion to lipid bilayers.

2. The mobilization and transport of newly fixed carbon are driven by plant water use in an experimental rainforest under drought.

3. Transcriptome Profiling of a Salt Excluder Hybrid Grapevine Rootstock Ruggeri throughout Salinity.

4. An Engineered Laccase from Fomitiporia mediterranea Accelerates Lignocellulose Degradation.

5. Association of dietary adherence and dietary quality with weight loss success among those following low-carbohydrate and low-fat diets: a secondary analysis of the DIETFITS randomized clinical trial

6. Human Milk Macronutrients and Child Growth and Body Composition in the First Two Years: A Systematic Review.

9. Stereo- and Site-Selective Acylation in Carbohydrate Synthesis.

10. Stereoselective Synthesis of 2‐Deoxy‐α‐N‐Glycosides from Glycals with 1,4,2‐Dioxazol‐5‐ones.

11. Delaying post‐exercise carbohydrate intake impairs next‐day exercise capacity but not muscle glycogen or molecular responses.

12. Characterising cricket flour from Gryllus assimilis: an alternative source of nutrients for sustainability.

13. Chemical composition and nutrient profiles of nine red macroalgae species.

14. Research progress and application strategies of sugar transport mechanisms in rice.

15. Phytochemical evaluation and pharmacological potential of Celosia cristata L.

16. Prevalence of reducing carbohydrate intake and fasted training in elite endurance athletes and association with bone injury.

17. 24-epibrassinolide enhances drought tolerance in grapevine (Vitis vinifera L.) by regulating carbon and nitrogen metabolism.

18. Nanocomplex of nisin with carbohydrate for the treatment of tuberculosis.

19. Assessment of Green Processes for Tomato Waste Biovalorization: Spotlight on the Innovative Pulsed Electric Field–Laccase Synergy for Enhanced Sugar and Phenol Extraction Yields.

20. Characterizing the non-starch polysaccharides of hempseed cell walls.

21. Effect of acute meal and long-term intake of a Mediterranean Diet providing different amounts of carbohydrates on physical performance and biomarkers in non-professional strength athletes.

22. Alkaline treatment and fractionation of OCC for strength improvement.

23. Novel Metabolites Associated With Blood Pressure After Dietary Interventions.

24. Low-Quality Carbohydrate Intake Is Associated With a Higher Prevalence of Metabolic Syndrome: The AWHS Study.

25. Advances in selective conversion of carbohydrates into 5-hydroxymethylfurfural.

26. Gut‐derived appetite hormones do not explain energy intake differences in humans following low‐carbohydrate versus low‐fat diets.

27. Changes in the metabolism of freshwater snail Lymnaea acuminata, due to aqueous extract of stem bark of molluscicidal plant Euphorbia tirucalli.

28. A review on the chemo-catalytic conversion of cellulose to bio-ethanol.

29. Employing entire stem might underestimate the amount of carbohydrate remobilization in wheat.

30. <italic>Pseudomonas fluorescens</italic> rates increase nitrate reductase activity and reduce shoot nitrate accumulation in hydroponic lettuce.

31. Quality and quantity of macronutrients, and their joint associations with the incidence of type 2 diabetes over a nine-year follow-up.

32. Structural characterization of a novel polysaccharide from Tremella fuciformis and its interaction with gut microbiota.

33. Resin acid δ13C and δ18O as indicators of intra‐seasonal physiological and environmental variability.

34. Glyco‐DNA: Enzymatic Synthesis of Base‐Modified and Hypermodified DNA Displaying up to Four Different Monosaccharide Units in the Major Groove.

35. Structure and function of bacterial transcription regulators of the SorC family.

36. Glycosylation with sulfoxide-based glycosyl donors.

37. Hydrogen isotope fractionation in plants with C3, C4, and CAM CO2 fixation.

38. Semisynthetic Glycoconjugates as Potential Vaccine Candidates Against Haemophilus influenzae Type a.

39. Click-free imaging of carbohydrate trafficking in live cells using an azido photothermal probe.

40. Physiological and biochemical changes of Picea abies (L.) during acute drought stress and their correlation with susceptibility to Ips typographus (L.) and I. duplicatus (Sahlberg).

41. Construction of an amylolytic Saccharomyces cerevisiae strain with high copies of α-amylase and glucoamylase genes integration for bioethanol production from sweet potato residue.

42. The Quality of Jerusalem Artichoke Biomass Harvested Twice during the Growing Season in North-Eastern Poland.

43. Increased resting lactate levels and reduced carbohydrate intake cause νLa.max underestimation by reducing net lactate accumulation—A pilot study in young adults.

44. The Anticancer Activity of Monosaccharides: Perspectives and Outlooks.

45. O2-H2O2 high-efficient co-oxidation of carbohydrate biomass to formic acid via Co3O4/C nanocatalyst.

46. Dissolved organic carbon (DOC) and labile organic compounds' spatial and temporal variations in coastal Indian groundwater: their bioavailability and transfer to neighboring coastal waters of India.

47. Chemical changes of polysaccharides in heat-treated European beech wood.

48. Stem traits promote wheat climate-resilience.

49. Exploring metabolomic dynamics in acute stress disorder: amino acids, lipids, and carbohydrates.

50. Integrated transcriptomics and metabolomics provides insights into the Nicotiana tabacum response to heat stress.

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