360 results on '"Jandacek, Ronald"'
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2. Familial risk for bipolar disorder is not associated with impaired peroxisomal function: Dissociation from docosahexaenoic acid deficits
3. First-episode bipolar disorder is associated with erythrocyte membrane docosahexaenoic acid deficits: Dissociation from clinical response to lithium or quetiapine
4. Abnormal fatty acid pattern in the superior temporal gyrus distinguishes bipolar disorder from major depression and schizophrenia and resembles multiple sclerosis
5. Omega-3 fatty acid deficient male rats exhibit abnormal behavioral activation in the forced swim test following chronic fluoxetine treatment: Association with altered 5-HT1A and alpha2A adrenergic receptor expression
6. Lower docosahexaenoic acid concentrations in the postmortem prefrontal cortex of adult depressed suicide victims compared with controls without cardiovascular disease
7. Atypical antipsychotic medications increase postprandial triglyceride and glucose levels in male rats: Relationship with stearoyl-CoA desaturase activity
8. Differential effects of antipsychotic medications on polyunsaturated fatty acid biosynthesis in rats: Relationship with liver delta6-desaturase expression
9. Omega-3 fatty acid deficiency selectively up-regulates delta6-desaturase expression and activity indices in rat liver: prevention by normalization of omega-3 fatty acid status
10. Adolescents with or at ultra-high risk for bipolar disorder exhibit erythrocyte docosahexaenoic acid and eicosapentaenoic acid deficits: a candidate prodromal risk biomarker
11. Docosahexaenoic acid supplementation increases prefrontal cortex activation during sustained attention in healthy boys: a placebo-controlled, dose-ranging, functional magnetic resonance imaging study
12. Effect of chronic fluoxetine treatment on male and female rat erythrocyte and prefrontal cortex fatty acid composition
13. Cholecystokinin Knockout Mice Are Resistant to High-Fat Diet-Induced Obesity
14. Gender differences in rat erythrocyte and brain docosahexaenoic acid composition: Role of ovarian hormones and dietary omega-3 fatty acid composition
15. Elevated delta-6 desaturase ( FADS2) expression in the postmortem prefrontal cortex of schizophrenic patients: Relationship with fatty acid composition
16. Chronic risperidone treatment preferentially increases rat erythrocyte and prefrontal cortex omega-3 fatty acid composition: Evidence for augmented biosynthesis
17. Omega-3 fatty acid deficiency during perinatal development increases serotonin turnover in the prefrontal cortex and decreases midbrain tryptophan hydroxylase-2 expression in adult female rats: Dissociation from estrogenic effects
18. Deficits in docosahexaenoic acid and associated elevations in the metabolism of arachidonic acid and saturated fatty acids in the postmortem orbitofrontal cortex of patients with bipolar disorder
19. Intestinal adaptation after ileal interposition surgery increases bile acid recycling and protects against obesity-related comorbidities
20. Inbred C57BL/6J and DBA/2J Mouse Strains Exhibit Constitutive Differences in Regional Brain Fatty Acid Composition
21. GOAT links dietary lipids with the endocrine control of energy balance
22. Lymphatic and portal vein absorption of organochlorine compounds in rats
23. Omega-3 fatty acid deficiency does not alter the effects of chronic fluoxetine treatment on central serotonin turnover or behavior in the forced swim test in female rats
24. Reduced absorption of saturated fatty acids and resistance to diet-induced obesity and diabetes by ezetimibe-treated and [Npc1l1.sup.-/-] mice
25. Characterization of mice lacking the gene for cholecystokinin
26. Tissue uptake of DDT is independent of chylomicron metabolism
27. Enterohepatic circulation of organochlorine compounds: a site for nutritional intervention
28. Abnormalities in the fatty acid composition of the postmortem orbitofrontal cortex of schizophrenic patients: Gender differences and partial normalization with antipsychotic medications
29. Effects of yo-yo diet, caloric restriction, and olestra on tissue distribution of hexachlorobenzene
30. Weight loss through ileal transposition is accompanied by increased ileal hormone secretion and synthesis in rats
31. Diurnal changes in intestinal apolipoprotein A-IV and its relation to food intake and corticosterone in rats
32. Identification and structural ramifications of a hinge domain in apolipoprotein A-I discoidal high-density lipoproteins of different size
33. Intestinal alkaline phosphatase release is not associated with chylomicron formation
34. Factors affecting the storage and excretion of toxic lipophilic xenobiotics
35. Omega-3 fatty acid deficiency augments risperidone-induced hepatic steatosis in rats: Positive association with stearoyl-CoA desaturase
36. Olestra formulation and the gastrointestinal tract
37. Chronic risperidone normalizes elevated pro-inflammatory cytokine and C-reactive protein production in omega-3 fatty acid deficient rats
38. Commercial Applications of Fats in Foods
39. Perinatal Exposure to Bisphenol-A and the Development of Metabolic Syndrome in CD-1 Mice
40. One-Year Comparison of a High–Monounsaturated Fat Diet With a High-Carbohydrate Diet in Type 2 Diabetes
41. Lymph, Lymphatics, and Lymph Flow
42. Alcohol Drinking in MCH Receptor-1-Deficient Mice
43. Rapid clearance of hexachlorobenzene from chylomicrons
44. The regulation of alcohol intake by melanin-concentrating hormone in rats☆
45. Pharmaceutical approaches to the treatment of obesity
46. Using nutrition for intervention and prevention against environmental chemical toxicity and associated diseases
47. A high throughput live transparent animal bioassay to identify non-toxic small molecules or genes that regulate vertebrate fat metabolism for obesity drug development
48. Positional analyses of triacylglycerol fatty acids in the milk fat of the antarctic fur seal (Arctocephalus gazella)
49. Relative effects on serum lipids and apolipoproteins of a caprenin-rich diet compared with diets rich in palm oil/palm-kernel oil or butter
50. Intestinal absorption of β-carotene ingested with a meal rich in sunflower oil or beef tallow: postprandial appearance in triacylglycerol-rich lipoproteins in women
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