1. Water Stress Influences Phytoestrogen Levels in Red Clover ( Trifolium pratense ) but Not Kura Clover ( T. ambiguum ).
- Author
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Mandal P, Mortensen DA, Brito AF, Wallingford AK, Lima MRM, Warren ND, and Smith RG
- Subjects
- Water metabolism, Water analysis, Isoflavones metabolism, Isoflavones analysis, Droughts, Genistein analysis, Genistein metabolism, Trifolium metabolism, Trifolium chemistry, Trifolium growth & development, Phytoestrogens metabolism, Phytoestrogens analysis
- Abstract
Some forage legumes synthesize phytoestrogens. We conducted a glasshouse study to investigate how water stress (drought and waterlogging) influences phytoestrogen accumulation in red clover and kura clover. Compared to the red clover control, the 20 day drought resulted in an over 100% increase in the phytoestrogens formononetin and biochanin A, which together accounted for 91-96% of the total phytoestrogens measured. Waterlogging resulted in elevated concentrations of daidzein, genistein, and prunetin but not formononetin or biochanin A. Concentrations of phytoestrogens in kura clover were low or undetectable, regardless of water stress treatment. Leaf water potential was the most explanatory single-predictor of the variation in concentrations of formononetin, biochanin A, and total phytoestrogens in red clover. These results suggest that drought-stressed red clover may have higher potential to lead to estrogenic effects in ruminant livestock and that kura clover is a promising alternative low- or no-phytoestrogen perennial forage legume.
- Published
- 2024
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