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Your search keyword '"CROP rotation"' showing total 48 results

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48 results on '"CROP rotation"'

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1. Comparing the economic performance of poplar-based alley cropping systems with arable farming in Brandenburg under varying site conditions and policy scenarios.

2. Comprehensive evaluation of the DSSAT‐CSM‐CERES‐Wheat for simulating winter rye against multi‐environment data in Germany.

3. Incorporating leys in arable systems as a mitigation strategy to reduce soil organic carbon losses during land-use change.

4. Towards a better understanding of soil nutrient dynamics and P and K uptake.

5. Integrating perennial biomass crops into crop rotations: How to remove miscanthus and switchgrass without glyphosate.

6. Adapting Cropping Patterns to Climate Change: Risk Management Effectiveness of Diversification and Irrigation in Brandenburg (Germany).

7. Evaluation of different weed management strategies including non‐chemical tools and cinmethylin for control of multiple herbicide‐resistant Alopecurus myosuroides.

8. Using Remote and Proximal Sensing in Organic Agriculture to Assess Yield and Environmental Performance.

9. Climatic drought impacts on key ecosystem services of a low mountain region in Germany.

10. Strategien für einen erfolgreichen Anbau von Anis (Pimpinella anisum) in Deutschland.

11. Earlier flowering of winter oilseed rape compensates for higher pest pressure in warmer climates.

12. Impacts of monoculture cropland to alley cropping agroforestry conversion on soil N2O emissions.

13. Perennial Crops Can Compensate for Low Soil Carbon Inputs from Maize in Ley-Arable Systems.

14. Costs and benefits of preventive strategies to reduce pesticide use: Case studies on Integrated Pest Management in German arable farming.

15. Farming system effects on root rot pathogen complex and yield of faba bean (vicia faba) in Germany.

16. Implications of large-scale miscanthus cultivation in water protection areas: A Life Cycle Assessment with model coupling for improved policy support.

17. A three-year data set of gaseous field emissions from crop sequence at three sites in Germany.

18. How to Reintroduce Arable Crops after Growing Perennial Wild Plant Species Such as Common Tansy (Tanacetum vulgare L.) for Biogas Production.

19. Effects of Agricultural Management Practices on the Temporal Variability of Soil Temperature under Different Crop Rotations in Bad Lauchstaedt-Germany.

20. A New Framework to Assess Sustainability of Soil Improving Cropping Systems in Europe.

21. Analysing Farmers' Herbicide Use Pattern to Estimate the Magnitude and Field-Economic Value of Crop Diversification.

22. Competition, stress and benefits: Trees and crops in the transition zone of a temperate short rotation alley cropping agroforestry system.

23. Harvest residues: A relevant term in the carbon balance of croplands?

24. Root-derived carbon stocks in formerly deep-ploughed soils – A biomarker-based approach.

25. Auswirkungen reduzierter Herbizidaufwandmengen auf den Unkrautdeckungsgrad dikotyler Unkräuter - Ergebnisse aus einem Dauerfeldversuch.

26. Effect of winter cereal sowing time on yield and nitrogen leaching based on experiments and modelling.

27. Agrivoltaic system impacts on microclimate and yield of different crops within an organic crop rotation in a temperate climate.

28. Varying tillage promotes weed diversity, while a perennial alfalfa–grass mixture promotes weed control in an organic tillage system experiment in Germany.

29. Enhancing nitrogen use efficiency and plant productivity in long-term precrop/crop rotation and fertilization management.

30. Yield dynamics of crop rotations respond to farming type and tillage intensity in an organic agricultural long-term experiment over 24 years.

31. Demystifying the agronomic and environmental N performance of grain legumes across contrasting soil textures of central Germany.

32. Organic farming systems affect carbon stocks but not soil structure and associated physical properties in a long-term farming trial on Chernozem.

33. Wuchernde Wurzeln: Welche Maßnahmen gegen die Kropfkrankheit helfen.

34. Climate change impacts on long-term field experiments in Germany.

35. Modified crop rotations for a sustainable intensification? A case study in a high-yielding environment with recurrent nitrogen surplus.

36. Field-level land-use data reveal heterogeneous crop sequences with distinct regional differences in Germany.

37. Adapting the CERES model to simulate growth and production of cereal rye.

38. Integrating Crop-Livestock System Practices in Forage and Grain-Based Rotations in Northern Germany: Potentials for Soil Carbon Sequestration.

39. Mapping of crop types and crop sequences with combined time series of Sentinel-1, Sentinel-2 and Landsat 8 data for Germany.

40. Impact of the Legume Catch Crop Serradella on Subsequent Growth and P Mobilization under Barley in Different Fertilization Treatments.

41. Use of urease and nitrification inhibitors to decrease yield-scaled N2O emissions from winter wheat and oilseed rape fields: A two-year field experiment.

42. Goodbye Greening!: Landwirt:innen müssen ab 2023 neue Bedingungen für den Erhalt von Fördergeldern erfüllen.

43. Summable C factors for contemporary soil use.

44. Nächster Dürresommer bahnt sich an: In vielen Regionen wird die Getreideernte wieder zur Zitterpartie.

45. Körnermais im Norden.

46. Ringen um die künftige GAP: Entscheidung zu Stoppelweizen und Zwangsbrache soll später fallen.

47. Bio hatte sie schon immer im Hinterkopf: Astrid Schrötke aus Niedersachsen vermehrt Getreide und Leguminosen auf ökologische Weise.

48. Umsicht bei der Düngung der Zwischenfrüchte: Worauf Landwirte achten müssen.

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