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Chickpea (Cicer arietinum) is a major player in the FAO Zero Hunger program “toolkit”. It is the second most cultivated food legume, a source of sustainable protein (and other nutrients) and contributes to improved soil health and lower fertilization input. Grain yield, seed protein content and nutritional quality were found to be largely affected by Genotype x Environment. In the Mediterranean regions, higher frequency, intensity and duration of droughts, as well as hotter droughts are being registered, thus interfering with agroecosystems’ structure, composition, and functions. A controlled conditions assay (non-invasive phenotyping@PhenoLab) was undertaken in two genotypes from the Portuguese chickpea breeding program (Elvas, INIAV). Results revealed that high temperature (32º C during the reproductive phase) and water regime (40% vs 10% soil water content) play a significant role in chickpea development, seed production and composition, and protein content. As seed biochemical signatures allow to discriminate between genotypes, the power protein-based methodologies in genotype assessment are highlighted. Because some proteins can resist gastrointestinal digestion and influence human health, the processed seed proteome (i.e. following soaking, boiling and in-vitro digestion) in three consecutive years was further analysed in field-grown chickpeas (Elvas, INIAV). The seed proteome was found to be highly conserved, with minor changes being attributed to the seed development conditions. Furthermore, in vitro digestion efficiently removed many anti-nutritional proteins. Combined phenotyping and omic´s approaches contribute to the mechanistic knowledge of how severe terminal drought and high temperature modulate sink capacity and productivity (yield and quality). The integrated use of phenomics and omics methodologies has significant potential to increase our understanding of plant growth and development and, thus, an efficient, knowledge-based management of crops and resources. Work supported by EMPHASIS-GO (HORIZON-INFRA-2021-DEV-02 contract n. 101079772), by the European Plant Phenotyping Network 2020 (EXCELLENT SCIENCE - Research Infrastructures contract n. 731013) and by national funds from FCT - Fundação para a Ciência e a Tecnologia, I.P. namelly: UCIBIO – Research Unit on Applied Molecular Biosciences (FCT UIDP/04378/2020; FCT UIDB/04378/ 2020); 4HB - Associate Laboratory Institute for Health and Bioeconomy (FCT LA/P/0140/2020); LEAF – Linking Landscape, Environment, Agriculture and Food (FCT UID/AGR/04129/2020); PhD fellowship SFRH/BD/70345/2010. info:eu-repo/semantics/publishedVersion

Plants have evolved sophisticated mechanisms to coordinate carbon metabolism during growth and development both under optimal and stress conditions. In coffee-rust biotrophic interactions, plants try to limit pathogen access to nutrients (e.g., sugars and sugar derivatives) and trigger immune responses, while Hemileia vastatrix (Hv) attempts to circumvent plant defences and control the host's primary metabolism for its own benefit. Previous proteomics data highlighted the up-regulation of proteins from photosynthesis, primary metabolism, and redox-related enzymes along the coffee resistance response. Coffee Kawisari hybrid - Hv interactions (resistant and susceptible reactions) were evaluated using a single sample fractionation method for metabolite and protein extraction. The microscopic evaluation of the Hv infection process revealed that coffee resistance was associated with early hypersensitive response and accumulation of phenolic-like compounds in host cell walls. GC-TOF-MS untargeted metabolomics allowed the identification of metabolic components, such as sugars, sugar derivatives, amino acids, phenylpropanoids, chlorogenic acids, alkaloids, and fatty acids (using the Golm Metabolome database). The overrepresentation of several caffeoylquinic acids in the resistance reaction may be linked to the accumulation of the phenolic-like compounds that were cytologically observed at the infection sites. Furthermore, sugar-related features also played a role in distinguishing between resistant and susceptible reactions, such as glucose and galactose. The cellular availability of mono and disaccharides is the result of the activity of several enzymes, e.g., sucrose synthase and invertases, that can be targeted by Hv in its strategy to manipulate plant carbon metabolism. The activity profile of these enzymes along the infection will be discussed. Proteomic analysis of the same samples (using the single sample fractionation method previously mentioned) is foreseen. The ultimate goal is to establish a connection between the metabolite and protein signatures. Financial support by the Access to Research Infrastructures, Horizon2020 Programme of the EU (EPPN2020 Grant Agreement 731013) and Foundation for Science and Technology (FCT) and FEDER funds through PORNorte under the project CoffeeRES (PTDC/ASP- PLA/29779/2017), UNIT LEAF (UID/AGR/04129/2020), UCIBIO (UIDP/04378/2020; UIDB/04378/ 2020) and i4HB (LA/P/0140/2020). N/A

The five Nordic countries span the most northern region for field cultivation in the world. This presents challenges per se with short growing seasons, long days and a need for frost tolerance. Climate change has additionally increased risks for micro-droughts and water logging as well as pathogens and pests expanding northwards. Thus, Nordic agriculture demands crops that are adapted to the special Nordic growth conditions and future climate scenarios. A focus on crop varieties and traits important to Nordic agriculture, including the unique resource of nutritious wild crops, can meet these needs. In fact, with a future longer growing season due to climate change the region could contribute proportionally more to the global agricultural production. This also applies to other northern regions, including the Arctic. To address current growth conditions, mitigate impacts of climate change and meet market demands, the adaptive capacity of crops that both perform well in northern latitudes and are more climate resilient has to be increased, and better crop management systems be built. This requires functional phenomics approaches that integrate versatile high-throughput phenotyping, physiology and bioinformatics. This review stresses key target traits, the opportunities of latitudinal studies and infrastructure needs for phenotyping to support Nordic agriculture.

Chickpeas (Cicer arietinum L.) are included in the Zero Hunger program, are the world’s second most cultivated food legume, and have one of the best nutritional compositions among the grain legumes. Drought typically reduces grain yield, namely when occurring during pod set and seed filling, which is further reduced in combination with elevated temperatures. With this EPPN2020 project, we focused the phenotyping during the critical flowering and seed filling stages. Phenological responses to terminal drought and heat were evaluated by non-invasive thermo-, multireflectance- and multifluorescence imaging in the Phenolab at the University of Copenhagen (DK) to relate physiological responses at plant level with the activity signatures of key enzymes of carbohydrate and antioxidant metabolism and its final impact on seed yield and quality. Two chickpea genotypes with high production potential were evaluated: Elvar, adapted to dry conditions; Electra, selected due to large seed size. The impact of high temperature was combined with a 40% or 10% watering regime and compared with plants kept at 40% watering regime and ambient temperature. The sensor based phenotyping in the Phenolab was complemented with seed yield and quality analysis. Both seed weight and seed number were negatively affected by high temperatures irrespectively of the watering regime. Seeds from both genotypes obtained under high temperature conditions showed increased protein content and lower starch. Protein content was further affected by the watering regime. Alterations in protein-to-starch indicates modifications in sink-source relationships. The differential effects were mirrored in distinct sensor based and biochemical biosignatures. This study contributes to the mechanistic knowledge on how combined effects of severe terminal drought and high temperature modulate sink capacity and chickpea productivity (yield and quality) and identifies predictive biomarkers for the breeding. info:eu-repo/semantics/publishedVersion