20 results on '"food conversion ratio"'
Search Results
2. EFFECT OF SPLIT BAMBOO SUBSTRATE ON PERIPHYTON AND GROWTH PERFORMANCE OF PACIFIC WHITE SHRIMP, PENAEUS VANNAMEI (BOONE, 1931) IN LOW SALINE GROUNDWATER CULTURE.
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VIJAY AMIRTHARAJ, K. S., AHILAN, B., RAJAGOPALSAMY, C. B. T., ROSALIND GEORGE, M., and JAWAHAR, P.
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WHITELEG shrimp ,SHRIMPS ,PERIPHYTON ,BAMBOO ,GROUNDWATER ,DIATOMS - Abstract
An experimental study was undertaken to assess the impact of substrate and periphyton on the growth, survival and feed utilization of Penaeus vannamei. This study was conducted in cement tanks with bamboo as substrate. The average submersion depth of the substrates was maintained at 85.16 ± 0.26 cm in the treatment tanks. There was significant difference (P value < 0.05) observed in the values of Chlorophyll a (3.12 ± 0.32 µg/cm2 minimum and 16.29 ± 1.15 µg/cm2 maximum values), dry weight (2.49 ± 1.46 mg/cm2), ash (0.78 ± 0.46 mg/cm2), ash free dry weight (1.71 ± 1.0 mg/cm2) and autotrophic index (146 ± 18) in terms of submersion time but there was no significance observed in terms of substrate depth. The bio growth parameters (Average Body Weight - 15.4 ± 4.9 g, Average Daily Growth - 0.165 ± 0.01 g, Specific Growth Rate - 7.67 ± 0.03, Protein Efficiency Ratio - 3.12 ± 0.15 and Food Conversion Ratio - 0.92 ± 0.00018) were also observed to be high in treatments with the substrate. Feed usage in the treatment tank was found to be reduced by 19% compared to the control tank. The Periphyton community recorded on the treatment tanks with split bamboo poles as substrate comprised of 4 groups (Bacillariophyceae, Chlorophyceae, Cyanophyceae and Euglenophyceae). The results on the depth-wise analysis of microbial load on the split bamboo substrate have shown a significant difference between 10 cm and 40 cm depth and 10 cm and 70 cm depth of the substrate (P<0.05), whereas, there was no significance observed between 40 cm and 70 cm depth of the substrate in the microbial load. Under the low saline condition, substrate-based vannamei farming has shown better performance compared to the tanks without substrate. [ABSTRACT FROM AUTHOR]
- Published
- 2022
- Full Text
- View/download PDF
3. Effect of different protein based feed on the growth of mahseer.
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FISH feeds ,ANIMAL feeds ,LOW-protein diet ,DIETARY proteins ,WEIGHT gain ,FISH growth ,PROTEINS - Abstract
Copyright of Brazilian Journal of Biology is the property of Instituto Internacional de Ecologia and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)
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- 2022
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4. Effect of different protein based feed on the growth of mahseer
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N. Ullah, A. Said, M. Israr, A. Rasool, F. Akbar, S. Ahmad, S. A. Mehmood, H. Jabeen, M. Islam, S. Muhammad, S. Noureenh, Ume Habiba, D. Ahmed, M. Shah, M. A. A. Khan, and M. Siraj
- Subjects
Tor putitora ,protein concentration ,weight gain ,standard growth rate ,food conversion ratio ,food conversion efficiency ,protein efficiency ratio ,Science ,Biology (General) ,QH301-705.5 ,Zoology ,QL1-991 ,Botany ,QK1-989 - Abstract
Abstract For the proper growth of fish, it is necessary to feed the fish with a proper and balanced diet. A study was conducted to find out the effect of different protein-based diets on fingerlings of Tor putitora (mahseer). A feed with dietary protein levels of 35%, 40%, 45%, and 50% were prepared. The effect of different protein-based feed on weight gain, standard growth rate (SGR), food conversion ratio (FCR), percent weight gain, food conversion efficiency (FCE), and protein efficiency ratio (PER) was studied. An increase was observed in the growth rate with an increase in protein concentration up to 45%. The fingerlings fed a 45% protein diet shown the highest growth, followed by 50%, 40%, and 35%. The SGR value was greatest for 45% protein diet (8.56) followed by 50% and 40%, while the least values were observed for 35% protein feed (1.57). The same trend was observed for FCE. The highest PER values was observed in fishes fed 45% protein-based feed (0.65) followed by 50% (0.56), 40% (0.38) and35% (0.17). The food conversion ratio was lowest for 45% protein diet (3.41), while the greatest for 35% protein feed (16.85). It was concluded that a 45% protein-based diet was the best feed formulation for higher production of Tor putitora. However, research on the same percentage of protein diet is recommended for yearlings.
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- 2021
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5. Effect of replacing fish meal in fish diet by zooplankton meal on growth performance of Dicentrarchus labrax (Linnaeus, 1758).
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Hassan, Salama E., Azab, Ahmad M., Abo-Taleb, Hamdy A., and El-Feky, Mohamed M.
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FISH meal , *EUROPEAN seabass , *FISH farming , *FISH nutrition , *FISHERIES - Abstract
This study aimed to evaluate the effect of replacing fish meal in the fish diet by zooplankton meal on the growth performance of European sea bass, Dicentrarchus labrax. A total of 900 fingerlings of the D. labrax were collected from fish hatchery Kilo 21, Alexandria and transported to the fish rearing unit in El-Max Research Station, National Institute of Oceanography and Fishers (NIOF), Alexandria, Egypt. After two weeks for acclimation, the fish were divided into 5 groups, 3 replicates for each group (60 fish in one cubic meter of Haba for each replicate). The five experimental diets were: G1: commercial diet (control group); G2, G3, G4, and G5 fish meal in this commercial diet was replaced by zooplankton meal as 25%, 50%, 75% and 100%, respectively. The highest values of growth performance parameters and PER & FER of D. labrax were recorded in G5, while the lowest values were recorded in the control group. The best average of FCR (1.75±0.02) was recorded for G5 and its bad average (2.18±0.18) was recorded in G1. The present study concluded that zooplankton positively affected growth performance parameters and enhanced feed utilization of sea bass. [ABSTRACT FROM AUTHOR]
- Published
- 2020
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6. Predator-Prey Interactions between Nonnative Juvenile Largemouth Bass (Micropterus salmoides) and Local Candidate Prey Species in the Pearl River Delta: Predation Capacity, Preference and Growth Performance
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Du Luo, Minghao Ye, and Dingtian Yang
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piscivorous fish ,optimal foraging ,ontogenetic dietary shifts ,selectivity index ,specific growth rate ,food conversion ratio ,Science - Abstract
An ontogenetic dietary shift is crucial for the survival and growth of piscivorous largemouth bass (LB). However, there is much to learn about the predator-prey interaction during the switching process. We carried out a series of indoor experiments to examine the predation capacity, predation preference, and growth performance of exotic juvenile LB feeding on candidate prey species in the Pearl River Delta. The widely distributed oriental river prawn (Macrobranchium nipponense), barcheek goby (Ctenogobius giurinus), western mosquitofish (Gambusia affinis), silver carp (Hypophthalmichthys molitrix), and mud carp (Cirrhinus molitorella), with relatively similar total lengths, were selected as potential prey based on their availability and habitat use. Our results show that predation capacity and preference varied quantitatively and qualitatively among prey species. The number of oriental river prawns killed was significantly less than that of fish species, comparing the 1st hour with the 24th hour (p < 0.01). The feeding rhythm of LB varied significantly from crayfish to fish. Numerically, Jacobs’ selection index reinforced LB’s special preference for predating G. affinis. Although there were obvious variations in predation capacity and feed selection, no statistically significant growth differences were detected among LB groups feeding on live M. nipponense, G. affinis, H. molitrix, and C. molitorella (p < 0.05). These findings suggest that the successful ontogenetic dietary shift of juvenile LB may depend on the availability and vulnerability of local fish species. Further study on the reproductive phenology of potential fish prey may help to predict LB’s establishment.
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- 2022
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7. INFLUENCE OF MACROPHYTES ON SIZE DISTRIBUTION OF PILA GLOBOSA.
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Tripathi, Nirmala, Pandey, Rittika, and Verma, Prem Kumar
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MACROPHYTES ,POTAMOGETON ,NUTRITIONAL value ,FRESHWATER snails - Abstract
Influence of macrophytes on freshwater snail Pila globosa was examined both in the field and in the laboratory. Study of food utilization parameters on different sized Pila globosa when provided with different set of food highlighted that small sized Pila globosa prefer same type of food as indicated by higher absorption rate when fed with Eichhornia or Vallisneria only while medium sized snail prefer different types of food as absorption rate and absorption efficiency was more for medium sized snails when they were fed with Eichhornia alternatively with Vallineria. It means that growth of medium sized snail is good when diversity of aquatic macrophytes persist. Large sized snails too prefer different types of food but due to aberration of radula, they do not rasp effectively. The aberration of radula may be caused by ageing. The nutritional value of combination food is higher than single food as observed by food conversion ratio. Smaller snails have better food conversion efficiency in comparison to larger ones. For selection of types of macrophytes, Pila globosa were first studied under natural condition. Density, biomass, growth rate and net productivity were calculated. In the month of August 2017, the density (112/m²) and biomass (1129.2 gm/m²) was maximum while nil in the winter months of November and December 2017. Growth rate (15mg/day) and net daily productivity (731 mg/m²/day) was highest at spot 1 while negative growth rate (-2mg/day) and net daily productivity (-0.41 mg/m²/day) at spot 4. [ABSTRACT FROM AUTHOR]
- Published
- 2019
8. İstavrit Balığı Trachurus mediterraneus Steindachner, 1868 ’nın Doğu Karadeniz’de Kafeslerde Büyüme Performansının Belirlenmesi
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Nadir Başçınar, Fatma Delihasan Sonay, Şahin Alsan, and İlhan Altınok
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i̇stavrit balığı ,akuakültür ,yem değerlendirme oranı ,kondisyon faktörü ,yaşama oranı ,horse mackerel ,aquaculture ,food conversion ratio ,condition factor ,survival rate ,Agriculture (General) ,S1-972 - Abstract
Bu çalışma istavrit balığının Trachurus mediterraneus Steindachner, 1868 Doğu Karadeniz’de kafeslerde kültür potansiyeli üzerine yapılan ilk çalışmadır. Balıklar, ağ tuzaklarla doğadan yakalanmış ve doğrudan kafeslere transfer edilmiştir. Büyütme çalışması Ekim 2010 ile Ekim 2011 arasında yürütülmüştür. Ebatları 5x5x3 m olan kare kafes, birbirinden tamamen bağımsız eşit hacimli üç eşit küçük kafese 5x1,6x1.5 m bölünmüş ve her bir küçük kafese yaklaşık 1000’er adet balık stoklanmıştır. Balıklar ticari deniz levreği yemi ile doyuncaya kadar elle günde iki kez yemlenmiştir. Çalışmanın başında 12.20±0.97 cm ve 24.09±3.25 g olan ortalama boy ve ağırlık değerleri çalışma sonunda 19.61±1.47 cm ve 76.80±16.24 g’a n= 100 ulaşmıştır. Ortalama yem değerlendirme ve yaşama oranları sırasıyla 2.33±0.21 2.122.54 ve % 95.58-98.59 olarak hesaplanmıştır. Bu sonuçlara göre, deniz kafeslerinde istavrit balığının su sıcaklığının 12 °C’nin altına düştüğü kış ayları haricinde büyüyebildiği sonucuna varılmıştır
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- 2016
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9. The impact of different rearing condition on gilthead seabream welfare: Dissolved oxygen levels and stocking densities.
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Araújo‐Luna, Ravi, Ribeiro, Laura, Bergheim, Asbjørn, and Pousão‐Ferreira, Pedro
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AQUACULTURE , *SPARUS aurata , *DISSOLVED oxygen in seawater , *FISH physiology , *WATER quality - Abstract
Aquaculture's success highly depends on a controlled rapid growth of organisms with minimal costs associated. Growth and welfare of reared organisms are affected by physical, chemical, and biological parameters. Following factors can be highlighted as crucial: density, pH, salinity, temperature, dissolved oxygen (DO), and nutrients (nitrogen, phosphorus, etc.). Relationship between fish density and oxygen's optimum levels is essential for designing the performance of each species. Furthermore, it is also necessary to study fish stress factors and physiological responses. Two rearing experiments with gilthead seabream (Sparus aurata) were performed, in order to test different densities (5, 10 and 20 kg/m3) for 9 weeks (271 ± 1.9 g) and to test different levels of oxygen (40%–60%, 60%–80%, and 80%–100%) for 6 weeks (316.3 ± 1.73 g). In both experiments, physiology and growth parameters were analysed, as well as water quality. This study showed that no relation was observed between density and fish physiology, but there structural (gill lesions) and physiological changes (haematocrit) were observed for seabream reared at low levels of DO. [ABSTRACT FROM AUTHOR]
- Published
- 2018
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10. Effect of stocking density on survival, growth and production of mud eel, Monoterus cuchia (Hamilton) under semi-intensive pond aquaculture.
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CHAKRABORTY, B. K., SHAHROZ, M. H., and LUCKY, D. A.
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FISH stocking ,CHANNEL catfish ,FRESHWATER fishes ,EELS ,AQUACULTURE ,PONDS - Published
- 2018
11. Growth performance of Bísaro pigs in hoop barn and confinement housing systems.
- Author
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Araújo, J. P. P., Cerqueira, J. O. L., Pires, P., Amorim, I., Durão, J., Cadavez, V., Santos Silva, J., Dominguez, R., Bermúdez, R., and Lorenzo, J. M.
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SWINE growth , *ANIMAL welfare , *SWINE housing - Abstract
The goal of this study was to compare the growth performance of growing/finishing pigs housed in a hoop barn system and in traditional confinement. A total of twenty Bísaro breed pigs, with 98.6±5.71 days of age, and 25.4±4.87 kg of BW were used (beginning of experiment). The pigs were equally distributed in two groups: Gr1 - hoop barn (3.0 m2/pig) with outdoor access (200 m2/pig); and Gr2 - traditional confinement with straw bedding (1.8 m2/pig). Both groups were fed with the same diet. During the next 98 days' period (growing phase) and until pigs reached approximately 80 kg LW, the animals were fed with a concentrate diet. In the finishing phase consisting of a final 70 days period until slaughter, the animals reached between 110-120 kg LW and were fed with concentrate and cornflour. The feed intake per group was registered daily and growth performances were collected every two weeks. During the growing phase no differences (P > 0.05) were observed in the average daily gain (ADG) between Gr1 (0.546±0.10 kg/day) and Gr2 (0.563±0.05 kg/day). However, a higher variability was observed in hoop barn group (CV of 18.1% vs. 8.8% in confinement). Similar results were observed during the finishing phase with ADG of 0.535±0.09 kg for Gr1 and 0.505±0.07 kg for Gr2 (P > 0.05). In both growing and finishing phases, the feed conversion rates (FCR) were 3.11 on the Gr1 versus 3.12 kg/kg on the Gr2, and 3.44 in Gr1 versus 3.53 in Gr2, respectively. Despite the different housing systems, ADG and FCR per period were identical in both systems. To the consumer's point of view, the positive aspects of the hoop barn system, such as the use of uncultivated land, product image and pig welfare, are sustainably attractive and therefore could be further reflected in the market. El objetivo de este estudio fue evaluar el crecimiento de cerdos alojados en un sistema hoop barn, en comparación con el confinamiento tradicional. Veinte cerdos de raza Bísaro, con 98,6±5,71 días de edad y 25,4±4,87 kg de peso vivo, se distribuyeron aleatoriamente en dos grupos: Gr1 - hoop barn (3,0 m2/cerdo) con acceso al exterior (200 m2/cerdo); Gr2 - confinamiento tradicional con cama de paja (1,8 m2/cerdo). La dieta fue igual para ambos grupos. Durante la fase de crecimiento (98 días) y hasta 80 kg de peso vivo, los animales fueron sometidos a una dieta con concentrado. A continuación, durante 70 días y hasta el sacrificio (110-120 kg de peso vivo), también estaba disponible harina de maiz. La ingesta de alimento por grupo se registró diariamente y los pesos vivos individuales se recogieron por quincena. La ganancia media diaria (ADG) durante la fase de crecimiento fue de 0,546±0,10 kg (Gr1) y 0,563±0,05 kg (Gr2) sin diferencias significativas (P> 0,05), pero con mayor variabilidad en el sistema hoop barn (CV de 18,1% vs. 8,8% de confinamiento). En la fase de acabado, el ADG fue 0,535±0,09 kg (Gr1) y 0,505±0,07 kg (Gr2) (P> 0,05). La eficiencia de conversación alimenticia (FCR) en las fases de crecimiento y de acabado fue de 3,11 kg/kg (Gr1) y 3,12 kg/kg (Gr2) y 3,44 (Gr1) y 3,53 (Gr2), respectivamente. A pesar de las diferencias en el alojamiento, la ADG y el FCR fueron idénticos en ambos sistemas de producción. Para el consumidor, las ganancias asociadas con el sistema hoop barn, como el uso de tierras no cultivadas, el bienestar del cerdo y la imagen del producto, son atractivas y por lo tanto, esto se reflejará en el mercado. [ABSTRACT FROM AUTHOR]
- Published
- 2018
12. تأثير اضافة مستويات مختلفة من أنزيم β-Mannanase الى علائق فروج اللحم الحاوية على مستوى عالي من الحنطة في بعض الصفات الانتاجية للطيور
- Author
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هشام أحمدالمشهداني and نوار صلاح الربيعي
- Abstract
This experiment was conducted at the poultry farm of Animal Production Department - College of Agriculture - University of Baghdad, for the period from 18/9/2016 t0 30/10/2016. The aim of this experiment was to investigate the effect of adding different levels of β- Mannanase (0، 0,025 ، 0,05 ، 0,075 ، 0,1 ، 0,125%) to the diets on productive traits of broiler chickens, A total of 450 unsexed Ross 308, one day old was used in this experiment. chicks were fed on starter for 1_ 10 diet the day of age and on Grower diet for 11_ 24 the days of age the birds and finisher diet for 25 _ 42 days of the birds age, Birds were distributed on six treatments: T 1 as control group (without any addition) however T2, T3, T4, T5, and T6, were supplemented with β_Mannanase in the diet concentrations (0، 0,025، 0,05، 0,075، 0,1، 0,125%) respectively, The results indicated that the addition of β_Mannanase in the diet which concentration (0.05 %) (T3) led to significant improvement in live body weight and average body weight gain of the birds. [ABSTRACT FROM AUTHOR]
- Published
- 2017
13. تأثير إضافة مستويات مختلفة من حامض اللينوليك المرتبط الى العليقة في الأداء الإنتاجي لفروج اللحم
- Author
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لمى خالد بندر and الحسن احمد قاسم
- Abstract
This study was carried out at Poultry Research Station, State Board of Agricultural Research, Ministry of Agriculture for the period from 27 September 2014 to 9 November 2014 to evaluate the Supplementation of different levels of Conjugated Linoleic Acid (CLA) on productive performance of broiler. Four hundred eighty chicks (Ross-308),one day old were randomly distributed to four dietary treatments for 42 days of age with 3 replicates/vtreatment (40 bird/replicate). Experimental treatments were as follow; T1 (Control diet) without supplement, while the treatment T2, T3 and T4 were Supplemented with 1, 1.5, 2 g CLA /kg diet respectively. The results showed significant (P ≤ 0.05) increased in mean of body weight, weight gain, average feed consumption and the feed conversion ratio, for the birds of treatments T3 and T4 in comparison with control treatment (T1). A significant (P ≤ 0.05) improvement was found in dressing percentage of treatments T3 and T4 in comparison with control treatment, whilst the breast percentage was significantly higher in all treatments which supplemented CLA than T1 treatment. The liver percentage weight has significantly (P ≤ 0.05) increased whereas the abdominal fat percentage has significantly (P ≤ 0.05) decreased in treatment T4 in comparison with control treatment. It is concluded that CLA supplementation at levels 1.5 and 2 g/kg diet of broiler chicken has improved productive performance. [ABSTRACT FROM AUTHOR]
- Published
- 2017
14. İstavrit Balığı (Trachurus mediterraneus Steindachner, 1868)'nın Doğu Karadeniz'de Kafeslerde Büyüme Performansının Belirlenmesi.
- Author
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BAŞÇINAR, Nadir, SONAY, Fatma Delihasan, ALSAN, Şahin, and ALTINOK, İlhan
- Abstract
This study is the first potential culture of the Mediterranean horse mackerel (Trachurus mediterraneus Steindachner, 1868) in cages in the Southeastern Black Sea. The wild fish was captured by net and transferred into sea cages. Growth study was performed between October 2010 and October 2011. Sea cage which 5x5x3 m dimensioned, was divided there equal volume (5x1, 6x1.5 m) independent from the other, and the fish of approx. 1000 specimen was stocked in per volume. Commercial seabass feed was used, and ad libitum feeding regime was set as twice a day. At the beginning, the experimental fish were 12.20±0.97 cm in length and 24.09±3.25 g in weight, and at the end of study, they reached to 19.61±1.47 (n= 100) cm in length and 76.80±16.24 g in weight. Average feed conversion ratio and the survival rate were calculated as 2.33±0.21 (2.12 to 2.54), and 95.58-98.59%, respectively. According to the results of this study, there is a potential for culturing horse mackerel in sea cages and fish grow trough out the year except winter when water temperature decreased to the 12 °C. [ABSTRACT FROM AUTHOR]
- Published
- 2016
- Full Text
- View/download PDF
15. Effect of different protein based feed on the growth of mahseer
- Author
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Muhammad Israr, Akhtar Rasool, Sardar Azhar Mehmood, Md. Mozidul Islam, S. Noureenh, M. Siraj, Ume Habiba, Mumtaz Ali Khan, S. Muhammad, Shabir Ahmad, A. Said, Dawood Ahmed, Fazal Akbar, H. Jabeen, Muzafar Shah, and N. Ullah
- Subjects
0106 biological sciences ,Protein efficiency ratio ,taxa de crescimento padrão ,Protein diet ,Tor putitora ,QH301-705.5 ,Science ,010607 zoology ,Cyprinidae ,eficiência de conversão de alimentos ,01 natural sciences ,taxa de conversão de alimentos ,ganho de peso ,Animal science ,medicine ,Animals ,protein concentration ,Growth rate ,Biology (General) ,standard growth rate ,biology ,food conversion efficiency ,010604 marine biology & hydrobiology ,concentração de proteína ,Botany ,taxa de eficiência de proteínas ,weight gain ,biology.organism_classification ,food conversion ratio ,Animal Feed ,Diet ,Human nutrition ,QL1-991 ,QK1-989 ,Dietary Proteins ,medicine.symptom ,General Agricultural and Biological Sciences ,protein efficiency ratio ,Zoology ,Protein concentration ,Weight gain ,Mahseer - Abstract
For the proper growth of fish, it is necessary to feed the fish with a proper and balanced diet. A study was conducted to find out the effect of different protein-based diets on fingerlings of Tor putitora (mahseer). A feed with dietary protein levels of 35%, 40%, 45%, and 50% were prepared. The effect of different protein-based feed on weight gain, standard growth rate (SGR), food conversion ratio (FCR), percent weight gain, food conversion efficiency (FCE), and protein efficiency ratio (PER) was studied. An increase was observed in the growth rate with an increase in protein concentration up to 45%. The fingerlings fed a 45% protein diet shown the highest growth, followed by 50%, 40%, and 35%. The SGR value was greatest for 45% protein diet (8.56) followed by 50% and 40%, while the least values were observed for 35% protein feed (1.57). The same trend was observed for FCE. The highest PER values was observed in fishes fed 45% protein-based feed (0.65) followed by 50% (0.56), 40% (0.38) and35% (0.17). The food conversion ratio was lowest for 45% protein diet (3.41), while the greatest for 35% protein feed (16.85). It was concluded that a 45% protein-based diet was the best feed formulation for higher production of Tor putitora. However, research on the same percentage of protein diet is recommended for yearlings. Resumo Para o bom crescimento dos peixes, é necessário alimentá-los com uma alimentação adequada e balanceada. Um estudo foi realizado para descobrir o efeito de diferentes dietas à base de proteínas em alevinos de Tor putitora (mahseer). Foi preparado um alimento com níveis de proteína dietética de 35%, 40%, 45% e 50%. O efeito de diferentes alimentos à base de proteína no ganho de peso, taxa de crescimento padrão (SGR), taxa de conversão alimentar (FCR), ganho de peso percentual, eficiência de conversão alimentar (FCE) e taxa de eficiência proteica (PER) foi estudado. Foi observado um aumento na taxa de crescimento com um aumento na concentração de proteína de até 45%. Os alevinos alimentados com dieta de 45% de proteína apresentaram o maior crescimento, seguidos de 50%, 40% e 35%. O valor de SGR foi maior para dieta com 45% de proteína (8,56), seguido de 50% e 40%, enquanto os menores valores foram observados para ração com 35% de proteína (1,57). A mesma tendência foi observada para FCE. Os maiores valores de PER foram observados em peixes alimentados com 45% de ração à base de proteína (0,65), seguido por 50% (0,56), 40% (0,38) e 35% (0,17). A taxa de conversão alimentar foi menor para a dieta com 45% de proteína (3,41), enquanto a maior para a dieta com 35% de proteína (16,85). Concluiu-se que a dieta à base de proteína de 45% foi a melhor formulação alimentar para maior produção de Tor putitora. No entanto, a pesquisa sobre a mesma porcentagem de dieta proteica é recomendada para animais de um ano.
- Published
- 2020
16. Emerging Roles of Non-Coding RNAs in the Feed Efficiency of Livestock Species.
- Author
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Hu, Guoyu, Do, Duy Ngoc, Davoudi, Pourya, and Miar, Younes
- Subjects
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LINCRNA , *NON-coding RNA , *MICRORNA , *SPECIES , *ANIMAL breeders , *ADIPOSE tissues - Abstract
A global population of already more than seven billion people has led to an increased demand for food and water, and especially the demand for meat. Moreover, the cost of feed used in animal production has also increased dramatically, which requires animal breeders to find alternatives to reduce feed consumption. Understanding the biology underlying feed efficiency (FE) allows for a better selection of feed-efficient animals. Non-coding RNAs (ncRNAs), especially micro RNAs (miRNAs) and long non-coding RNAs (lncRNAs), play important roles in the regulation of bio-logical processes and disease development. The functions of ncRNAs in the biology of FE have emerged as they participate in the regulation of many genes and pathways related to the major FE indicators, such as residual feed intake and feed conversion ratio. This review provides the state of the art studies related to the ncRNAs associated with FE in livestock species. The contribution of ncRNAs to FE in the liver, muscle, and adipose tissues were summarized. The research gap of the function of ncRNAs in key processes for improved FE, such as the nutrition, heat stress, and gut–brain axis, was examined. Finally, the potential uses of ncRNAs for the improvement of FE were discussed. [ABSTRACT FROM AUTHOR]
- Published
- 2022
- Full Text
- View/download PDF
17. Predator-Prey Interactions between Nonnative Juvenile Largemouth Bass (Micropterus salmoides) and Local Candidate Prey Species in the Pearl River Delta: Predation Capacity, Preference and Growth Performance.
- Author
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Luo, Du, Ye, Minghao, and Yang, Dingtian
- Subjects
LARGEMOUTH bass ,PREDATION ,MACROBRACHIUM ,SILVER carp ,SPECIES ,CRAYFISH - Abstract
An ontogenetic dietary shift is crucial for the survival and growth of piscivorous largemouth bass (LB). However, there is much to learn about the predator-prey interaction during the switching process. We carried out a series of indoor experiments to examine the predation capacity, predation preference, and growth performance of exotic juvenile LB feeding on candidate prey species in the Pearl River Delta. The widely distributed oriental river prawn (Macrobranchium nipponense), barcheek goby (Ctenogobius giurinus), western mosquitofish (Gambusia affinis), silver carp (Hypophthalmichthys molitrix), and mud carp (Cirrhinus molitorella), with relatively similar total lengths, were selected as potential prey based on their availability and habitat use. Our results show that predation capacity and preference varied quantitatively and qualitatively among prey species. The number of oriental river prawns killed was significantly less than that of fish species, comparing the 1st hour with the 24th hour (p < 0.01). The feeding rhythm of LB varied significantly from crayfish to fish. Numerically, Jacobs' selection index reinforced LB's special preference for predating G. affinis. Although there were obvious variations in predation capacity and feed selection, no statistically significant growth differences were detected among LB groups feeding on live M. nipponense, G. affinis, H. molitrix, and C. molitorella (p < 0.05). These findings suggest that the successful ontogenetic dietary shift of juvenile LB may depend on the availability and vulnerability of local fish species. Further study on the reproductive phenology of potential fish prey may help to predict LB's establishment. [ABSTRACT FROM AUTHOR]
- Published
- 2022
- Full Text
- View/download PDF
18. PROVOZNÍ OVĚŘENÍ MONOSEXNÍCH OBSÁDEK V CHOVU TRŽNÍHO KEŘÍČKOVCE JIHOAFRICKÉHO (Clarias gariepinus)
- Author
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JELÍNEK, Jaroslav
- Subjects
all-female ,gonadosomatický index ,fillet yield ,krmný koeficient ,celosamčí ,výtěžnost filet ,food conversion ratio ,celosamičí ,all-male ,gonadosomal index - Abstract
The objective of the present diploma thesis was to verify the influence of monosex populations in African catfish (Clarias gariepinus) fishfarming on growth rate, growth heterogeneity, feed conversion ratio, yield and product quality in the operating conditions of a small fish farm with a recirculating aquaculture system. In six tanks with a volume of 0,3 m-3, 60 individuals with an average unit weight of 614 ? 135 g, all-male, all-female and mixed- sex (in 2 repeats each) were deployed. The fish were fed with feed in the usual and registered feed doses 4 times a day. At the end of the experiment, 119 days average fish weight reached 1445 ? 911 g. The composition of the populations was found to have a statistically significant effect on the food conversion ratio, gonadosomal index, and fillet yield. Statistically significant differences were not found in specific growth ratio (SGR), growth heterogeneity, or muscle composition (fat and protein content). The yield of fillets without skin reached only 40.74 ? 1.81% for all-female group. An economically advantageous alternative to a mixed -sex groupe with a sex ratio of 1: 1 was a all-male fishfarning groupe where the yield of skinless fillets was 46.99 ? 1.12%. Food conversions were also more favorable for all-male groups (FCR = 1.08 ? 0.08 and 1.04 ? 0.12) compared to all-female (FCR = 1.18 ? 0.21 and 1.25 ? 0.19 ). The fat content of the muscle at the end of the experiment varied between 5.10-10.53% for each group without proven dependence on the type of the group, the protein content showed only minimal differences, varied between 15.18 and 16.46%, dry mass contained muscle from 24.23 to 27.95% without proven dependence on the type of occupancy. Significant economic impact has the composition of groups when evaluating the yield of fillets without skin as the final product.
- Published
- 2018
19. Growth performance of Bísaro pigs in hoop barn and confinement housing systems
- Author
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Araújo, José Pedro, Cerqueira, Joaquim, Pires, Pedro, Amorim, Irina, Durão, J., Cadavez, Vasco, Silva, J. Santos e, Domínguez, Rubén, Bermúdez Piedra, Roberto, and Lorenzo Rodriguez, Jose Manuel
- Subjects
Bísaro pig breed ,Production system ,Average daily gain ,Food conversion ratio - Abstract
The goal of this study was to compare the growth performance of growing/finishing pigs housed in a hoop barn system and in traditional confinement. A total of twenty Bísaro breed pigs, with 98.6±5.71 days of age, and 25.4±4.87 kg of BW were used (beginning of experiment). The pigs were equally distributed in two groups: Gr1 - hoop barn (3.0 m2/pig) with outdoor access (200 m2/pig); and Gr2 - traditional confinement with straw bedding (1.8 m2/pig). Both groups were fed with the same diet. During the next 98 days’ period (growing phase) and until pigs reached approximately 80 kg LW, the animals were fed with a concentrate diet. In the finishing phase consisting of a final 70 days period until slaughter, the animals reached between 110-120 kg LW and were fed with concentrate and cornflour. The feed intake per group was registered daily and growth performances were collected every two weeks. During the growing phase no differences (P > 0.05) were observed in the average daily gain (ADG) between Gr1 (0.546±0.10 kg/day) and Gr2 (0.563±0.05 kg/day). However, a higher variability was observed in hoop barn group (CV of 18.1% vs. 8.8% in confinement). Similar results were observed during the finishing phase with ADG of 0.535±0.09 kg for Gr1 and 0.505±0.07 kg for Gr2 (P > 0.05). In both growing and finishing phases, the feed conversion rates (FCR) were 3.11 on the Gr1 versus 3.12 kg/kg on the Gr2, and 3.44 in Gr1 versus 3.53 in Gr2, respectively. Despite the different housing systems, ADG and FCR per period were identical in both systems. To the consumer’s point of view, the positive aspects of the hoop barn system, such as the use of uncultivated land, product image and pig welfare, are sustainably attractive and therefore could be further reflected in the market. This project has received funding from the European Union’s Horizon 2020 research and innovation programme under grant agreement No 634476 (Project acronym: TREASURE). The content of this paper reflects only the author‘s view and the European Union Agency is not responsible for any use that may be made of the information it contains. info:eu-repo/semantics/publishedVersion
- Published
- 2018
20. Growth performance on bísaro pigs: hoop barn model vs confinement
- Author
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José Pedro Araújo, Joaquim Cerqueira, Preciosa Pires, Irina Amorim, José Durão, Vasco Cadavez, João Santos Silva, Ruben Dominguez, Roberto Bermúdez, and Lorenzo J.M.
- Subjects
Bísaro breed ,daily gain ,food conversion ratio ,production system - Abstract
The goal of this study, made within Treasure* project, was to evaluate the growth of growing/finishing pigs housed in a hoop barn system, in comparison with traditional confinement.
- Published
- 2016
- Full Text
- View/download PDF
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