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This paper presents a water intake monitoring system for animal agriculture that tracks individual animal watering behavior, water quality, and water consumption. The system is deployed in an outdoor environment to reach remote areas. The proposed system integrates motion detectors, cameras, water level sensors, flow meters, Radio-Frequency Identification (RFID) systems, and water temperature sensors. The data collection and control are performed using Arduino microcontrollers with custom-designed circuit boards. The data associated with each drinking event are water consumption, water temperature, drinking duration, animal identification, and pictures. The data and pictures are automatically stored on Secure Digital (SD) cards. The prototypes are deployed in a remote grazing site located in Tucumcari, New Mexico, USA. The system can be used to perform water consumption and watering behavior studies of both domestic animals and wild animals. The current system automatically records the drinking behavior of 29 cows in a two-week duration in the remote ranch. [ABSTRACT FROM AUTHOR]

Using the example of the city and commune of Mikołajki, the state of water and sewage management as well as the management of groundwater resources available in the commune has been characterized for a typical tourist town and commune located in Mrągowo County, Warmian-Masurian Voivodeship. The town and commune of Mikołajki, located in the Warmian-Masurian Voivodeship, has about 7 457 inhabitants. Over 83% of the commune's inhabitants are covered by the water supply network. The Mikołajki commune has four water intakes (one of which is out of use) and three water treatment plants. The water used by the inhabitants of the commune meets all sanitary requirements. [ABSTRACT FROM AUTHOR]

[Objective] The paper was to investigate the effect of hypoxic environment on life rhythm of Apodemus peninsulae. [Method] A. peninsulas were captured and fed in indoor hypoxic environment from May 2015 to October 2016. The respiratory frequency, activity level, food intake and water intake of A. peninsulae were analyzed under different oxygen concentrations. [Result] With the decrease of oxygen concentration, the respiratory frequency of A. peninsulae decreased, and the respiratory depth deepened, while the activity level, food intake and water intake decreased. [Conclusion] The hypoxic environment had an impact on the respiratory frequency, activity level, food intake and water intake of A. peninsulae. [ABSTRACT FROM AUTHOR]

Objective: The main objective was to investigate the association of household food insecurity (HFI) with child oral health. A secondary objective was to explore potential dietary and non-dietary mediators of the HFI-child oral health relationship.Design: Cross-sectional data from the nationally representative Ecuadorian National Health and Nutrition Survey (2018) were analysed. The data included self-reported child oral health, HFI (Food Insecurity Experience Scale), diet (FFQ) and oral care behaviours (toothbrushing frequency, toothpaste use). The association of HFI with the reported number of oral health problems was examined with stereotype logistic regression. Parallel mediation analysis was used to explore potential dietary (highly fermentable carbohydrate foods, plain water) and non-dietary (toothbrushing) mediators of the HFI-oral health relationship. Bias-corrected standard errors and 95 % CI were obtained using non-parametric bootstrapping (10 000 repetitions). Effect size was measured by percent mediation (PM).Setting: Ecuador.Participants: 5-17-year-old children (n 23 261).Results: HFI affected 23 % of child households. 38·5 % of children have at least one oral health problem. HFI was associated with a greater number of oral health problems: 1-2 problems (adjusted odds ratio (AOR) = 1·37; 95 % CI (1·15, 1·58); P = 0·0001), 3-4 problems (AOR = 2·21; 95 % CI (1·98, 2·44); P = 0·0001), 5-6 problems (AOR = 2·57; 95 % CI (2·27, 2·88); P = 0·0001). The HFI-oral health relationship was partially mediated by highly fermentable carbohydrate foods (PM = 4·3 %), plain water (PM = 1·8 %) and toothbrushing frequency (PM = 3·3 %).Conclusions: HFI was associated with poorer child oral health. The HFI-oral health relationship was partially mediated by dietary and non-dietary factors. Longitudinal studies are needed to replicate our findings and investigate the role of other potential mediators. [ABSTRACT FROM AUTHOR]

The impact of diets containing varying levels of sodium chloride as a source of electrolyte on growth performance, organ traits, gastrointestinal impact, tibia mineralization, and water intake of broiler chickens were investigated. A total of 300 mixed sexed of day-old chicks at two weeks of age were allotted to 6 dietary treatments in a completely randomized experimental design with 5 replicates of 10 birds each. The dietary treatments during the starter phase, from 14 to 28 days old, were supplemented by varying NaCl levels including T1= 0 g/kg (control), T2= 1.30 g/kg, T3= 2.00 g/kg, T4= 2.30 g/kg, T5= 3.30 g/kg and T6= 4.00 g/kg. The dietary treatments during finisher phase, from 28 days to 56 days old, included: T1=0 g/kg (control), T2= 2.30 g/kg, T3=3.30 g/kg, T4= 4.30 g/kg, T5= 5.30 g/kg and T6= 6.30 g/kg. Result of the study showed that birds in T3 and T4 that were fed diet with moderate inclusion levels of sodium chloride had the highest (P<0.05) feed intake and body weight gain with an improved feed conversion ratio. Generally, treatment groups T2 to T9 had the highest (P<0.05) weight of gizzard, liver, heart, kidney, intestines and caeca. Also, intestine lengths, caecal length, excreta moisture, water intake, ileal and pH of caecal digesta were highest in treatment groups. However, result of the tibia mineralization analysis showed that ash content in T1 (control) was the highest (P<0.05). It is concluded that T3 and T4 in broilers diet can improve growth performance. [ABSTRACT FROM AUTHOR]

The article describes the process of redesigning the intake structure of the fish pass at the Žilina water structure in Slovakia. The existing intake structure does not meet the passability requirements for the target species of migratory fish. A design utilizing intake windows at various levels that cover fluctuations in the water level in the reservoir, which has been successfully used for other water structures, has been proposed. The new design was subjected to hydraulic calculations and simulations in the HECRAS 2D, 2D numerical model in order to achieve the required parameters such as the discharges, depths, and velocities within the limits for the specified fish zone. [ABSTRACT FROM AUTHOR]

This study evaluated alternatives to the main intake designs of spate irrigation structures. Relevant data were collected from a field and offices. Four scenarios were developed based on current problems. The Delft3D model was employed to simulate hydrodynamic and morphodynamic flow characteristics around the main intake. The study showed that increasing the deflection angle from 120° to 150° for a 3-m-wide intake can improve the irrigation water abstraction by 21%. Changing the width from 3 to 5 m at 120° can improve the irrigation water abstraction by 81%. In addition to changing the width, increasing the deflection angle to 150° can improve the spate irrigation water abstraction by 101%. These interventions did not reduce the sediment deposition at the intake. However, the enhanced supply of water through main spate flow gates may convince farmers not to block scour sluice gates. Based on the pure design, an intake width of 5 m and a deflection angle of 150° can be recommended. [ABSTRACT FROM AUTHOR]

This paper provides new guidance concerning the hydrodynamic loads on submerged intake structures located in shallow water under breaking and non-breaking waves. Results from a series of experiments conducted in a large wave flume at 1:15 scale to study the hydrodynamic forces exerted on a generic intake structure located on a sloping seabed in shallow water below breaking and non-breaking irregular waves are presented. Based on analysis of the experimental data, empirical relationships are developed to describe the peak loads in terms of characteristic wave parameters such as significant wave height and peak wave period. The distribution of the peak loads across different parts of the intake structure is also described. Drag and inertia force coefficients for the horizontal forcing on the intake structure and for the main structural sub-components are derived and presented. It is shown that the well-known Morison equation, with appropriate drag and inertia force coefficients, can provide reasonable estimates of the moderate horizontal loads, but the peak loads are less well predicted. [ABSTRACT FROM AUTHOR]

Introduction: The rate of urbanization is currently high. Therefore, it is important to use various elements and devices for water intake and water supply. Purpose of the study: We aimed to consider and analyze the structural features of a water intake facility for mountain and submountain rivers. Methods: In the course of the study, we used the synergistic research principle and statistical analysis. We analyzed the types of water supply networks at mountain rivers and identified the features of water intakes at water sources of this type. Results: A description of water intake features under flood conditions in the Amur Region, exemplified by the Bureya River, was obtained. The mountain rivers have an uneven runoff, which fluctuates not only throughout the year but also throughout the day. The water supply of the mountain and submountain areas shapes the idea of hydrological control over the regime of the mountain rivers. This paper will help to study changes in the average water inflow over the years and thus facilitate an accurate and detailed description of the water inflow characteristics in the Bureya reservoir when planning the water-energy modes of the hydroelectric power plant.

Municipal intakes of surface water have various uses, and their impacts on the aquatic environment and ecosystem, such as the impingement and entrainment of ichthyoplankton, are a major concern. A robust assessment of the intake impacts on ichthyoplankton in a system generally requires modeling efforts that can simulate the transport and dispersal pathways of the ichthyoplankton. However, it is challenging to simulate hydrodynamics with a high-resolution grid at the scale needed for intake screen sizes in a large system. In this study, a 3D unstructured grid model with a fine resolution grid (<1 m) was developed to investigate potential impacts of an intake on aquatic resources in a tidal freshwater estuary. This approach enables us to directly estimate intake-induced mortality. With the use of the coupled particle-tracking model, we evaluated the total and maximum daily removal rates of particles by the intake that can be used to estimate percent mortality of ichthyoplankton. We further investigated how impacts from the intake vary with spawning locations, flow conditions, and vertical migration velocity of ichthyoplankton. A risk assessment was conducted based on designed flow of water withdrawals. This approach is widely applicable and can address impacts of water intakes in other systems. [ABSTRACT FROM AUTHOR]

Objective: Evaluating the association of water intake and hydration status with nephrolithiasis risk at the population level.Design: It is a cross-sectional study in which daily total plain water intake and total fluid intake were estimated together with blood osmolality, urine creatinine, urine osmolality, urine flow rate (UFR), free water clearance (FWC) and urine/blood osmolality ratio (Uosm:Bosm). The associations of fluid intake and hydration markers with nephrolithiasis were evaluated using multivariable logistic regression.Setting: General US population.Participants: A total of 8195 adults aged 20 years or older from the National Health and Nutritional Examination Survey 2009-2012 cycles.Results: The population medians (interquartile ranges, IQR) for daily total plain water intake and total fluid intake were 807 (336-1481) and 2761 (2107-3577) ml/d, respectively. The adjusted OR (95 % CI) of nephrolithiasis for each IQR increase in total plain water intake and total fluid intake were 0·92 (95 % CI 0·79, 1·06) and 0·84 (95 % CI 0·72, 0·97), respectively. The corresponding OR of nephrolithiasis for UFR, blood osmolality, Uosm:Bosm and urine creatinine were 0·87 (95 % CI 0·76, 0·99), 1·18 (95 % CI 1·06, 1·32), 1·38 (95 % CI 1·17, 1·63) and 1·27 (95 % CI 1·11, 1·45), respectively. A linear protective relationship of fluid intake, UFR and FWC with nephrolithiasis risk was observed. Similarly, positive dose-response associations of nephrolithiasis risk with markers of insufficient hydration were identified. Encouraging a daily water intake of >2500 ml/d and maintaining a urine output of 2 l/d was associated with a lower prevalence of nephrolithiasis.Conclusion: This study verified the beneficial role of general water intake recommendations in nephrolithiasis prevention in the general US population. [ABSTRACT FROM AUTHOR]

The article reports that Hydration is a particular concern for infants and young children due to their greater risk of dehydration. However, studies on their water intakes are scarce. The current survey aimed to analyse total water intake (TWI) in non-breastfed children aged 0·5-35 months compared with the adequate intake (AI) for the same age group set by the European Food Safety Authority and to examine the different contributors to TWI as well as beverage consumption patterns.

Introduction: Multiple factors contribute to increased risk of dehydration in amyotrophic lateral sclerosis (ALS), which contributes to shortened survival independent of nutritional status. The assessment of hydration by doubly labeled water is restricted due to the limited availability of this gold standard technique for clinical use. This prompted us to examine the utility of urine-specific gravity (USG) as a predictor of hydration need in ALS subjects. Material and Methods: Using data from a multicenter study of 80 ALS subjects with 250 visits, we conducted a secondary analysis of the original data set from doubly labeled water experiments. We used a cross-section of the data (one visit per 75 subjects) in the model selection step ("test set"), and a repeated measures analysis in the validation step with data from 63 subjects and 142 follow-up visits. The sensitivity to detect inadequate water turnover rate (a surrogate for water intake) was the goal of the predictive model presented for clinical use. Results and discussion: The final predictive model to estimate water requirement included USG, gender, body mass index, and the ALSFRS gross motor subscale score. We developed a best-fit equation to estimate water intake from USG, determine hydration status, and improve clinical care of real-world ALS subjects. [ABSTRACT FROM AUTHOR]

Background: The lateral hypothalamus (LH), which produces orexin, is vital for body solution homeostasis. Lateral hypothalamus (LH) lesion causes adipsia and its stimulation increases water intake. Objective: This study aimed to investigate the effect of an intracerebroventricular (ICV) injection of orexin-A (OXA) on water-drinking behavior in water-deprived rats. Metods: A total of 32 male Wistar rats (220-250 g) were used and divided into 4 groups, control (no injection), vehicle (Normal saline, 5 µL), OXA (30 µg/rat), SB-334867 (OXA receptor selective antagonist, 30 µg/rat). After the microinjection of drugs or vehicles in the right lateral ventricle, each rat was placed individually into the metabolic cage and the amount of water intake, the delay time for the first water intake, and the referral number for water intake were recorded for 4 h. Findings: This study showed that ICV administration of OXA increased both water intake and the referral number for water intake in water-deprived animals (P<0.05). On the other hand, ICV administration of SB-334867 decreased water intake compared to vehicle and control groups. Conclusion: It can be concluded that OXA has a regulatory role in water drinking behavior in water-depriving states. [ABSTRACT FROM AUTHOR]

In order to function properly the human body requires adequate hydration due to 70% of the human body being built up by water with lots of chemical reactions involved in order to work optimally throughout the day. This paper presents an idea to make a water intake app based on human excrement surveillance. It might be a solution to intensify people's ability to become self-conscious when drinking less water by surveying the excreted substance. Currently, available software that measures one indicator which is between urine and feces detector on how much water should the user drink. But actually, both excrement indicators are needed to detect users' drinking amount. If one of these indicators shows a bad result, it could lead to water intoxication or hydration. The application was created using Python to give feedback regarding the user's water intake based on the condition of their excreted substance.

Background: Previous studies have shown that multicomponent interventions may improve meal frequency and eating habits in children, but evidence among young people is limited. This study evaluated the effect of the Healthy High School (HHS) intervention on daily intake of breakfast, lunch, water, fruit, and vegetables at 9-month follow-up. Methods: The study included first-year students (≈16 years) attending high school in Denmark. Participating schools were randomized into the HHS intervention (N = 15) or control group (operating as usual) (N = 15). The intervention was designed to promote well-being (primary outcome) by focusing on healthy habits including meals, stress prevention, and strong peer relations. It included a curriculum, structural and organisational initiatives, a workshop, and a smartphone application. Students completed self-administered online questionnaires at the beginning of the school year and nine months later. To account for clustering of data, we used multilevel logistic regression analyses to estimate odds ratios (OR). We applied an intention-to-treat approach with multiple imputations of missing data. Results: At baseline 4577 of 5201 students answered the questionnaire and 4512 at follow-up. In both groups the proportion of students eating breakfast decreased from approximately 50% to 40% from baseline to follow-up, and lunch frequency decreased from approximately 50% to 47%. Daily water intake, intake of fresh fruit and intake of vegetables remained unchanged from baseline to follow-up. There were no significant between group differences on any of the outcomes at first follow-up: breakfast: OR = 0.85 (95% CI: 0.65;1.10), lunch: OR = 0.96 (95% CI: 0.75;1.22), water intake: OR = 1.14 (95% CI: 0.92;1.40), intake of fresh fruit: (OR = 1.07, 95% CI: 0.84;1.37), vegetables: (OR = 1.01, 95% CI: 0.77;1.33). Conclusion: No evidence of an effect of the HHS intervention was found for any of the outcomes. Future studies are warranted to explore how health promoting interventions can be integrated in further education to support educational goals. Moreover, how to fit interventions to the lives and wishes of young people, by also including systems outside of the school setting. Trial registration: ISRCTN, ISRCTN43284296. Registered 28 April 2017 - retrospectively registered. [ABSTRACT FROM AUTHOR]

Purpose: Water needs increase during pregnancy, and proper hydration is critical for maternal and fetal health. This study characterized weekly hydration status changes throughout pregnancy and examined change in response to a randomized, behavioral intervention. An exploratory analysis tested how underhydration during pregnancy was associated with birth outcomes. Methods: The Healthy Mom Zone Study is a longitudinal, randomized-control trial intervention aiming to regulate gestational weight gain (GWG) in pregnant women with overweight/obesity (n = 27). Fourteen women received standard of care; 13 women additionally received weekly guidance on nutrition, physical activity, water intake, and health-promoting behaviors. Hydration status was measured weekly via overnight urine osmolality (Uosm) from ~ 8–36 weeks gestation; underhydration was dichotomized (Uosm ≥ 500 mOsm/kg). Gestational age- and sex-standardized birth weight and length z scores and percentiles were calculated. We used mixed-effect and linear regression models to test covariate-adjusted relationships. Results: No differences existed in Uosm or other characteristics between control and intervention women at baseline. Significant interactions (p = 0.01) between intervention and week of pregnancy on Uosm indicated intervention women maintained lower Uosm, whereas control women had a significant quadratic (inverse-U) relationship and greater Uosm in the second and early third trimesters. Results were consistent across robustness and sensitivity checks. Exploratory analyses suggest underhydration was associated with birth weight, but not length, in opposite ways in the second vs. third trimester. Conclusion: A multi-component behavioral intervention helped women with overweight/obesity maintain better hydration throughout pregnancy. Future studies should confirm birth outcome results as they have important implications for early life nutrition. Trial registration: ClinicalTrials.gov Identifier: NCT03945266; registered May 10, 2019 retrospectively. [ABSTRACT FROM AUTHOR]

Aim: Water is critical for human survival, yet water intake equations may not reflect contemporary populations. This research aims to determine the total water intake of a representative Australian population, per kilogram of body weight (mL/kg) and stratified by age and sex. Methods: A secondary analysis of the 2011 to 2013 National Nutrition and Physical Activity Survey (n = 10 146) was conducted. Dietary intake from food and beverages was assessed by a 24‐hour recall, with respondent's weight objectively measured. Data were descriptively analysed, with multiple linear regressions used to identify the impact of demographic and physiologic factors on total water intake (mL/kg). Results: The median (interquartile range) daily total water intake per kilogram of body weight for children (2‐8 years), adolescents (9‐18 years) and adults (19+ years) were 77.1 (57.4‐100) mL/kg, 40.4 (29.3‐53.4) mL/kg and 35.5 mL/kg (26.1‐47.8), respectively. Increasing height and waist circumference were associated with reduced total water intake, with a change of −1.03 mL/kg (−1.43, −0.618) [coefficient (95% confidence interval)] in children for height and −0.448 mL/kg (−0.484, −0.412) in adults for waist circumference. Similarly, seasonality decreased intake, with greatest reductions in winter [adolescents: −4.11 mL/kg (−6.83, −1.40)]. In comparison, being male, living in rural areas and having a physical occupation were associated with greater intake, by 1.73 mL/kg (0.347, 3.10), 4.74 mL/kg (3.47, 6.00) and 2.82 (trade workers: 1.08, 4.59) in adults, respectively. Conclusions: Total water intake (mL/kg) decreased with age in both sexes. The results highlight possibilities to incorporate other factors into water intake equations to improve their accuracy. [ABSTRACT FROM AUTHOR]

This review summarises information from available literature to support the dietary guideline 'Drink Clean, Safe Water and/or Other Fluids Through-Out the Day Even if You Do Not Feel Thirsty' set for the elderly of South Africa (SA). Water is essential for life and is necessary for important functions of the body like maintenance of tissue structure, blood volume regulation, temperature regulation and excretion of metabolites through kidneys. Though water is necessary for all, the elderly are especially at risk of dehydration due to altered hormonal activity and body functions that reduce their sensitivity to thirst (water intake) and urination (water excretion). Total body water is also reduced in the elderly, so they are unable to buffer the effects of water loss in the body. Therefore, water intake should be monitored properly in the elderly so that they can lead a happy and healthy life and reduce the economic burden due to hospitalisation caused by water imbalance or dehydration, which is common in the elderly. Two litres of water per day is generally considered adequate, but there is no consensus regarding the exact requirement for water as need varies due to climate and physical activity levels. The importance of water to maintain bodily functions and the risk of dehydration substantiate the need for a dietary guideline to address the importance of clean and safe water/fluid consumption regularly throughout the day among the elderly in SA. [ABSTRACT FROM AUTHOR]

Context: An adequate management of water use is essential in agricultural systems, including pig farming. Reducing the water footprint is important to preserve this natural resource, although there is limited qualitative information about water intake and water intake behaviour, especially in immunocastrated pigs. Aim: The objective of this study was to compare water disappearance, and estimate wasted water and water intake behaviour for immunocastrated and surgically castrated male pigs. Methods: Twenty-four surgically castrated male pigs and 24 entire male pigs submitted to immunocastration were used, with an average initial weight of 29.3 kg (±1.9 kg) and an age of 75 days. The pigs were housed in a growing–finishing facility with 24 pens and two animals per pen; each pen was equipped with a semi-automatic feeder and a bite-ball drinker with a water meter. The disappearance of water was measured by collecting the values of the water meters on a daily basis, and the water intake behaviour was determined by collecting the values of the water meters per hour. Water input and output values were estimated, and wasted water was calculated by subtracting the input from the output value. Key results: The weekly average water disappearance for surgically castrated males was higher (P < 0.05) than that for immunocastrated males, except in the last 2 weeks of the experimental period; the same was observed when expressed based on weight. Castrated animals also wasted 21.4% more water than immunocastrated animals. Regarding the water consumption profile, there were no differences between the two groups; water consumption was higher in the afternoon. The lower water disappearance in immunocastrated pigs was due to the increase in feed intake after the second dose of the immunocastration vaccine and to the lower amounts of waste because of less aggressive behaviour. Conclusion: Immunocastrated male pigs have a smaller water footprint, but a similar water intake behaviour compared with surgically castrated animals. Implications: Knowledge of the profile of water intake and a way to estimate water waste allows more efficient and sustainable management of water resources in pig production systems. Drinking water scarcity, climate change and the growing world population demand the sustainable use of water in pig production systems. Immunocastration technology provides advantages for animal welfare and production efficiency; however, there is less information about water use in immunocastrated pigs. Water disappearance, wasted water, and ingestion of water were different between immunocastrated and surgically castrated pigs. Thus, the use of immunocastration on male pigs can result in a smaller water footprint of the pig production system. [ABSTRACT FROM AUTHOR]

Background. The average adult human body of 70 kilograms consists in about 67.85% water distributed evenly to an average of 70 % in all major organs of the body: skin, muscles, brain, spinal cord, liver, heart, lungs, spleen, kidneys, pancreas and gastrointestinal tract. A smaller percentage is found in the bones (30%), teeth (5%) and fat tissue (50%). Objective. This review article attempts to present different perspectives on the physiological properties of water in the human body. We describe from the ancient Chinese medicine theory about water being one of the 5 elements of nature and its harmonious interrelation with the other elements in order to balance the human body, to the successful experiments of researchers which demonstrated waters' capability to change its molecular structure based on feelings, intentions and energy it was exposed to. We briefly describe the role of water for the human body and what effects can the lack of it have, especially dehydration with all the phases of severity. Also, we present the health benefits of drinking water and which type of water is best to consume. We shorty review the different types of natural mineral waters in Romania and the importance of the Romanian researches for balneology and how the waters cand be administrated in crenotherapy for different types of pathologies. Methods. To elaborate our systematic review, we have searched for relevant open access articles and review articles in ISI Web of Science, published from January 2017 until August 2021. The terms used were water AND health in the title. Articles were excluded in the second phase if they did not reach the relevance citation criterion. The eligible articles were analyzed in detail regarding water importance for human health. Results. Our search identified, first, 548 articles. After applying a PEDro like selection filter and, we selected 93 articles with a minimum of 8 points on our PEDro like filtering scale (good, very good, and excellent articles with a minimum of 5 citations per year). Detailed analysis of the 93 selected articles has conducted us to the elimination of 33 of them as being on a different subject than that of our article. To the 60 full articles retained for this systematic and synthetic article, we have added 10 articles found through a separate Google search, as being considered of high relevance for our subject and necessary to be included. Conclusions. Water is essential for the entire planet and also indispensable for the survival of the human body. [ABSTRACT FROM AUTHOR]

Water is a very critical nutrient in the diet of lactating animals as it performs several functions, viz., transfer of nutrients and excretions of waste products produced during metabolism, digestion, and body temperature regulation of all living organisms. Besides growth, other parameters like milk production, reproduction, adaptive potential, and feed consumption are also influenced by water status in feed and body reserves. Water intake in dairy cows is influenced directly or indirectly by several factors; direct factors include animal-related factors such as breed, body size, physiological stage, age, health, stress, and ecological adaptations and environmental factors, viz., season of the year, environmental temperature, humidity, wind speed, and precipitation. These factors significantly influence the drinking water intake of dairy cows. Nonetheless, different managemental practices such as rearing type, feeding practices, housing, water availability, and its quality can also affect water intake indirectly. However, overall understanding of these factors affecting water intake in dairy cows could help to improve the dairy husbandry practices and subsequently health, production, and welfare of dairy cows. [ABSTRACT FROM AUTHOR]

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A three-dimensional numerical model was developed to better understand the hydrodynamics and sediment processes near the water intake of the Cardinal power plant. Sediment is represented with particles that are suspended, deposited or transported as bed load depending on particle size, flow turbulence and local bed shear stress, neglecting morphological changes. Validation against field velocity data indicated that buoyancy forces, originated by temperature gradients, need to be included to predict the observed flow pattern. The existing intake structures do not fully prevent the entrainment of warm water from the plant into the intake, which affects the plant efficiency, flow pattern and sediment deposition. Location of deposited particles and deposition rate predicted with the model compared well against observations in a physical model. However, computations at prototype scale show deviations from the physical model, suggesting that model scale effects in the physical model can be significant. [ABSTRACT FROM AUTHOR]

Purpose: Risks of dehydration and cognitive decline increase with advancing age, yet the relation between dehydration, water intake, and cognitive performance among older adults remains understudied. Methods: Using data from the 2011–2014 cycles of the Nutrition and Health Examination Survey (NHANES), we tested if calculated serum osmolarity (Sosm) and adequate intake (AI) of water among women (n = 1271) and men (n = 1235) ≥ 60 years old were associated with scores of immediate and delayed recall, verbal fluency, and attention/processing speed. Sosm was categorized as < 285 (hyperhydrated), 285–289, 290–294, 295–300, or > 300 (dehydrated) mmol/L. AI of water was defined as ≥ 2 L/day for women and ≥ 2.5 L/day for men. Results: Women with Sosm between 285 and 289 mmol/L scored 3.2–5.1 points higher on the Digit Symbol Substitution test (DSST) of attention/processing speed than women in other Sosm categories (P values < 0.05). There was evidence of a curvilinear relationship between DSST scores and Sosm among women and men (P values for quadratic terms < 0.02). Meeting an alternative AI on water intake of ≥ 1 mL/kcal and ≥ 1500 mL, but not the sex-specific AI, was associated with scoring one point higher on a verbal fluency test (P = 0.02) and two points higher on the DSST (P = 0.03) among women. Significant negative associations between dehydration or inadequate water intake and test scores were not observed among men. Conclusion: Hydration status and water intake were moderately associated with attention/processing speed among females. Future work should consider the effects of both dehydration and overhydration on cognitive function and investigate potential sex differences in cognitive responses to hydration status. [ABSTRACT FROM AUTHOR]

This study aimed to determine feeding behavior, water intake (WI), and energy requirements of high- and low-residual feed intake (RFI) Nellore bulls. Data were collected from 42 weaned Nellore bulls (initial body weight [BW] 260 ± 8.1 kg; age 7 ± 1.0 mo) housed in a feedlot in group pens that contained electronic feeders, waterers, and a scale connected to the waterers. The individual dry matter intake (DMI), WI, and BW were recorded daily. The indexes of average daily gain (ADG), feed efficiency (gain to feed ratio), and RFI were calculated based on the data collected. The number of feeder and waterer visits and the time spent feeding or drinking water per animal per day were recorded as feeding behavior measures. Energy requirements for maintenance and gain were calculated according to the BR-CORTE system. Low-RFI bulls had lower DMI (P < 0.01) than high-RFI bulls, and no differences (P > 0.05) were observed between the two groups regarding WI, performance, and feeding behavior measurements. The net energy requirements for maintenance, metabolizable energy for maintenance, and efficiency of metabolizable energy utilization were 63.4, 98.6 kcal/metabolic empty body weight (EBW)0.75 daily, and 64.3%, respectively, for low-RFI bulls, and 78.1, 123.9 kcal/EBW0.75 daily, and 63.0%, respectively, for high-RFI bulls. The equations obtained for net energy for gain (NEg) were: NEg (Mcal/EBW0.75) daily = 0.0528 × EBW0.75 × EBG0.5459 for low-RFI and 0.054 × EBW0.75 × EBG0.8618 for high-RFI bulls, where EBG is the empty body gain. We did not observe any difference (P > 0.05) regarding the composition of gain in terms of protein or fat deposition between the two groups. Both groups also presented similar (P > 0.05) carcass and non-carcass traits. Therefore, our study shows that low-RFI Nellore bulls eat less, grow at a similar rate, and have lower maintenance energy requirements than high-RFI bulls. We also suggest that the lower feed intake did not compromise the carcass traits of more efficient animals, which would reduce production costs and increase the competitiveness of the Brazilian beef sector on the world market. [ABSTRACT FROM AUTHOR]

Massive release of radioactive materials into the atmosphere occurred due to the Fukushima Daiichi Nuclear Power Station (FDNPS) accident in March 2011. The World Health Organization (WHO) and the United Nations Scientific Committee on the Effects of Atomic Radiation (UNSCEAR) reported the results of dose estimation to assess the health effect of the accident and both reports state that their assessments of internal and external exposure doses contain certain uncertainties due to uncertainties inherent to the basic data. Therefore, estimation of the internal dose from tap water was conducted in this study by utilizing a database of deposition calculated by an atmospheric transfer, dispersion and deposition model (ATDM) in conjunction with the newly obtained data on the volume of daily water intake obtained by a web-based survey. The median mean and 95-percentile of thyroid equivalent doses were estimated for 1-year and 10-year children and adults in 12 municipalities in the evacuation area in Fukushima prefecture. The present mean thyroid dose estimations for 1-year children (0.4–16.2 mSv) are smaller than the corresponding values in the UNSCEAR 2013 report (1.9–49 mGy). Dose-modifying factors in the Japanese or local community are discussed. [ABSTRACT FROM AUTHOR]