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Copyright of Applied Physiology, Nutrition & Metabolism is the property of Canadian Science Publishing and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Identifying food patterns related to obesity can provide information for health promotion in nutrition. Food patterns and their relation with obesity among Canadian children have not been reported to date. Our aim was to identify and describe food patterns associated with obesity in children at risk of overweight. Caucasian children ( n = 630) with at least 1 obese biological parent recruited into the Quebec Adiposity and Lifestyle Investigation in Youth (QUALITY) cohort were studied in cross-sectional analyses. Measures of adiposity (body mass index (BMI), waist circumference, body fat mass percentage measured by dual-energy X-ray absorptiometry), screen time, physical activity (accelerometer over 7 days), and dietary intake (three 24-h food recalls) were collected. Factor analysis was used to identify food patterns. The relationships between food patterns and overweight were investigated in logistic and multiple linear regression models. Three food patterns were retained for analysis: traditional food (red meats, main dishes-soups, high-fat dairy products, tomato products, dressings, etc.); healthy food (low-fat dairy products, whole grains, legumes-nuts-seeds, fruits, vegetables); and fast food (sugar-sweetened beverages, fried potatoes, fried chicken, hamburgers-hot dogs-pizza, salty snacks). Higher scores on the fast food pattern were associated with overweight (BMI ≥ 85th percentile), and other measures of adiposity (BMI, waist circumference, body fat mass percentage) after adjustment for age, sex, physical activity, screen time, sleep time, family income, and mother's obesity ( p < 0.05). Controlling for energy intake did not change these relationships. Our results provide further evidence of a link between fast food intake and obesity in children. [ABSTRACT FROM AUTHOR]

The article discusses research investigating interest of an individualized score among children using a maximal cycling test, called the OMNI cycle scale. Researchers studied the differences between perceived exertion and actual effort, measured by peak oxygen consumption, at various stages of the test to determine whether perceived exertion and actual effort differed according to body mass status or physical activity level. The study's experimental design and methodology, a discussion of the results, and researchers' conclusions regarding the relationship between the effort performed, the OMNI cycle scale score, body mass status, and physical activity level are presented.

Objective: To measure the construct validity of the Night Eating Questionnaire (NEQ) in children against a parent report of child night eating syndrome (NES) symptoms (NEQ report) and a 3-day dietary recall. Method: NEQ of 304 children from the QUALITY (QUébec Adipose and Lifestyle InvesTigation in Youth) cohort were compared to a parent report and 3-day dietary recall. Results: Child NEQ scores were related to the parent NEQ report (ρ = 0.30 p < 0.0001) yet there were inconsistencies between responses concerning sleep troubles. Total child NEQ scores, but not parent NEQ report scores, were associated with dietary manifestations of NES such as increased evening (ρ = 0.20, p < .001) and reduced morning intake (ρ= −0.12, p < .05). Discussion: The NEQ score is related to eating patterns of NES in children and is more informative than a parent report, specifically when used in conjunction with dietary recall. © 2012 by Wiley Periodicals, Inc. (Int J Eat Disord 2012;45:861-865) [ABSTRACT FROM AUTHOR]

OBJECTIVES: Less than 15% of children and adolescents participate regularly in physical activity (PA) and, with ever-increasing obesity, strategies to improve PA levels in youth are urgently needed. Exergaming offers a PA alternative that may be especially attractive in our increasingly technophilic society. However, there are no observational studies of exergaming in population-based samples of adolescents. The purpose of this study was to investigate potential sociodemographic, lifestyle, psychosocial, weight-related, and mental health correlates of exergaming as well as describe the type, timing, and intensity of exergaming in a population-based sample of adolescents. METHODS: Data on exergame use and potential sociodemographic, lifestyle, psychosocial, weight-related, and mental health correlates of exergaming were collected in mailed self-report questionnaires completed by 1241 grade 10 and 11 students from the Montreal area with a mean age of 16.8 years (SD = 0.05 years; 43% male) participating in the AdoQuest study. The independent correlates of exergaming were identified in multivariable logistic regression models. RESULTS: Nearly one-quarter (24%) of participants reported exergaming. Exergamers played 2 days per week on average, for ~50 minutes each bout; 73% of exergamers played at a moderate or vigorous intensity. Exergamers were more likely than nonexergamers to be girls, to play nonactive video games, to watch ≥2 hours of television per day, to be stressed about weight, and to be nonsmokers. CONCLUSIONS: Many adolescents exergame at intensity levels that could help them achieve current moderate-to-vigorous PA recommendations. Interventions that encourage exergaming may increase PA and decrease sedentary behavior in select youth subgroups, notably in girls. [ABSTRACT FROM AUTHOR]