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Associations between added sugar (solid vs. liquid) intakes, diet quality, and adiposity indicators in Canadian children.

Authors :
Wang, JiaWei
Shang, Lei
Light, Kelly
O'Loughlin, Jennifer
Paradis, Gilles
Gray-Donald, Katherine
Source :
Applied Physiology, Nutrition & Metabolism; Aug2015, Vol. 40 Issue 8, p835-841, 7p, 4 Charts
Publication Year :
2015

Abstract

<i>Copyright of Applied Physiology, Nutrition & Metabolism is the property of Canadian Science Publishing and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract.</i> (Copyright applies to all Abstracts.)

Details

Language :
English
ISSN :
17155312
Volume :
40
Issue :
8
Database :
Complementary Index
Journal :
Applied Physiology, Nutrition & Metabolism
Publication Type :
Academic Journal
Accession number :
108741670
Full Text :
https://doi.org/10.1139/apnm-2014-0447