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1. Comparative phylogeographic analysis of <scp> Cuscuta campestris </scp> and <scp> Cuscuta reflexa </scp> in Kenya: Implications for management of highly invasive vines

2. Effects of pressure and temperature on the physico-chemical properties and acrylamide formation of starchy banana chips during the post-frying centrifuge step

3. Occurrence and Distribution of Physiological Races of

4. First Report of

5. Influence of bunch maturation and chemical precursors on acrylamide formation in starchy banana chips

6. Recovery Plan for Tar Spot of Corn, Caused by Phyllachora maydis

7. Identification of maize lethal necrosis disease causal viruses in maize and suspected alternative hosts through small RNA profiling

8. Identification and fine-mapping of a major QTL (qRtsc8-1) conferring resistance to maize tar spot complex and production markers validation in breeding lines

9. Comparative study of physicochemical, nutritional, phytochemical, and sensory properties of bread with plantain and soy flours partly replacing wheat flour

10. Response of Selected Kenyan Rice Cultivars to Infection by Root Knot Nematode (Meloidogyne incognita)

12. Physiological and ecological warnings that Dodder pose an exigent threat to farmlands in Eastern Africa

13. Efficacy of chemotherapy and thermotherapy in elimination of East African cassava mosaic virus from Tanzanian cassava landrace

14. KSTP 94, an Open-pollinated Maize Variety Has Postattachment Resistance to Purple Witchweed (Striga hermonthica)

15. Sensitivity of Colletotrichum gloeosporioides Isolates from Diseased Avocado Fruits to Selected Fungicides in Kenya

16. Consumer Preferences and Socioeconomic Factors Decided on Plantain and Plantain-Based Products in the Central Region of Cameroon and Oyo State, Nigeria

17. Distribution of parasitic nematodes in Kenyan rice fields and their relation to edaphic factors, rainfall and temperature

18. Screening for potential Striga hermonthica fungal and bacterial biocontrol agents from suppressive soils in Western Kenya

19. Variation in Occurrence and Aflatoxigenicity of

20. A review of agricultural aflatoxin management strategies and emerging innovations in sub-Saharan Africa

22. Variation in Catechin Composition of Popularly Cultivated Tea Clones in East Africa (Kenya)

23. Prevalence and diversity of cystic echinococcosis in livestock in Maasailand, Kenya

24. Interspecific RNA Interference of SHOOT MERISTEMLESS-Like Disrupts Cuscuta pentagona Plant Parasitism

25. The selection of a standard STR panel for DNA profiling of the African elephant (Loxodonta africana) in Kenya

26. RNA interference as a resistance mechanism against crop parasites in Africa: a ‘Trojan horse’ approach

27. Downregulation of transcription factor aflR in Aspergillus flavus confers reduction to aflatoxin accumulation in transgenic maize with alteration of host plant architecture

29. RNA interference as a resistance mechanism against crop parasites in Africa: a 'Trojan horse' approach

30. Efficacy of Selected Medicinal Plants from Eastern Kenya against Aspergillus flavus

31. A Comparative analysis associated to virulence of Pseudomonas syringae pv. garcae, the causative agent of Bacterial Blight of coffee in Kenya

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