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36 results on '"Luis Silió"'

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1. A further look of the genetic origin and singularity of the Torbiscal Iberian pig line

2. Differences in the Loin Tenderness of Iberian Pigs Explained through Dissimilarities in Their Transcriptome Expression Profile

3. Identification of Candidate Genes and Regulatory Factors Underlying Intramuscular Fat Content Through Longissimus Dorsi Transcriptome Analyses in Heavy Iberian Pigs

4. Transcriptional Characterization of Porcine Leptin and Leptin Receptor Genes.

5. Extent of third-order linkage disequilibrium in a composite line of Iberian pigs

6. Direct and maternal additive effects are not the main determinants of Iberian piglet perinatal mortality

7. Validating porcine SCD haplotype effects on fatty acid desaturation and fat deposition in different genetic backgrounds

8. Assessing effective population size, coancestry and inbreeding effects on litter size using the pedigree and SNP data in closed lines of the Iberian pig breed

9. Effects of dietary fat saturation on fatty acid composition and gene transcription in different tissues of Iberian pigs

10. Genomic inbreeding coefficients based on the distribution of the length of runs of homozygosity in a closed line of Iberian pigs

11. Haplotypic diversity of porcine LEP and LEPR genes involved in growth and fatness regulation

12. Genotype by environment interaction for carcass traits and intramuscular fat content in heavy Iberian pigs fattened in two different free-range systems

13. Recombination of the porcine X chromosome: a high density linkage map

14. Disentangling two QTL on porcine chromosome 12 for backfat fatty acid composition

15. Genome-wide linkage analysis of QTL for growth and body composition employing the PorcineSNP60 BeadChip

16. Joint effects of porcine leptin and leptin receptor polymorphisms on productivity and quality traits

17. Effects of porcine MC4R and LEPR polymorphisms, gender and Duroc sire line on economic traits in Duroc×Iberian crossbred pigs

18. Identification of mitochondrial markers for genetic traceability of European wild boars and Iberian and Duroc pigs

19. Evaluation of FABP2 as candidate gene for a fatty acid composition QTL in porcine chromosome 8

20. Genetic diversity and allelic richness in Spanish wild and domestic pig population estimated from microsatellite markers

21. Effect of exercise on skeletal muscle proteolytic enzyme activity and meat quality characteristics in Iberian pigs

22. Sex ratio variation in Iberian pigs

23. Characterization of OCA2 cDNA in different porcine breeds and analysis of its potential effect on skin pigmentation in a red Iberian strain

24. Inferencia de la subestructura de la raza porcina Ibérica a partir de genotipos multigénicos de microsatélites

25. On growth, fatness, and form A further look at porcine Chromosome 4 in an Iberian x Landrace cross

26. Analysis of genetic diversity and conservation priorities in Iberian pigs based on microsatellite markers

27. DNA tests based on coat colour genes for authentication of the raw material of meat products from Iberian pigs

28. Genetic parameters for meat and fat quality and carcass composition traits in Iberian pigs

29. Inbreeding effects on the parameters of the growth function in three strains of Iberian pigs

30. Genealogical analysis of a closed herd of black hairless Iberian pigs

31. An alternative to restricted BLUP based on mate selection

32. Assortment of encounters in the two-strategy game

33. Seasonal influence on fecundity and litter performance characteristics in Iberian pigs

34. Inbreeding and family index selection for prolificacy in pigs

35. Longissimus dorsi transcriptome analysis of purebred and crossbred Iberian pigs differing in muscle characteristics

36. Test for positional candidate genes for body composition on pig chromosome 6

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