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Your search keyword '"Spectrum analysis"' showing total 9 results
9 results on '"Spectrum analysis"'

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1. Fungal polyketides produced by an endophytic fungus Phoma sp. associated with Gastrodia elata.

2. Phytochemical study on ethyl acetate fraction of Lepidium obtusum Basin.

3. New tocopherol and acylphloroglucinol derivatives from Dryopteris crassirhizoma and their antimicrobial activities.

4. Antimicrobial diterpenoids from the leaves and twigs of Croton kongensis Gagnepain.

5. Prenylated polyphenolic compounds from Glycyrrhiza iconica and their antimicrobial and antioxidant activities.

6. Yojironins E–I, prenylated acylphloroglucinols from Hypericum yojiroanum

7. Spectroscopic (FT-IR, FT-Raman, UV) and microbiological studies of di-substituted benzoates of alkali metals

8. N/C-4 substituted azetidin-2-ones: Synthesis and preliminary evaluation as new class of antimicrobial agents

9. Nagelamides U–W, bromopyrrole alkaloids from a marine sponge Agelas sp.

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