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Copyright of Shipin Kexue/ Food Science is the property of Food Science Editorial Department and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Copyright of Journal of Ecology & Rural Environment is the property of Journal of Ecology & Rural Environment Editorial Office and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Copyright of Zhejiang Electric Power is the property of Zhejiang Electric Power Editorial Office and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Copyright of Evaluation & Analysis of Drug-Use in Hospitals of China is the property of Evaluation & Analysis of Drug-Use in Hospitals of China Editorial Board and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Copyright of China Mining Magazine is the property of China Mining Magazine Co., Ltd. and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Copyright of Science & Technology of Food Industry is the property of Science & Technology of Food Industry Editorial Office and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Copyright of Urban Mass Transit is the property of Urban Mass Transit Editorial Office and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Copyright of Rock & Mineral Analysis is the property of Editorial Board of Rock & Mineral Analysis and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Copyright of Feed Research is the property of Editorial Board of Feed Research and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Copyright of Journal of Modern Medicine & Health is the property of Journal of Modern Medicine & Health and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Copyright of Shipin Kexue/ Food Science is the property of Food Science Editorial Department and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Copyright of Applied Chemical Industry is the property of Shaanxi Research Design Insitute of Petroleum & Chemical Industry and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

米糠中蛋白质含量丰富，蛋白的必需氨基酸组成也比较完整，是一种优良的蛋白资源，因其组成成分复杂，难于提取。为了更加有效地提取米糠谷蛋白，采用微波辅助Osborne法提取米糠谷蛋白，通过单因素试验研究微波功率、微波时间、微波温度对米糠谷蛋白提取率的影响，在此基础上采用正交试验确定最优提取条件，同时研究了微波处理对米糠谷蛋白结构和功能性质的影响。结果表明：在微波功率800 W、微波时间15 min、微波温度40 ℃的条件下，米糠谷蛋白提取率为73.1%。微波处理后，米糠谷蛋白的α-螺旋和β-转角向β-折叠转移，β-折叠含量明显提高。经过微波处理后，米糠谷蛋白的溶解性提高了8.12百分点，持水性提高了0.89百分点，起泡性增加了20.41百分点，乳化稳定性增加了550百分点。随着微波功率的增加，米糠谷蛋白表面疏水性总体增加。适当的微波处理能有效地增加米糠谷蛋白提取率并改善米糠谷蛋白的部分功能性质。研究结果为米糠谷蛋白的工业化制备及在各种食品配方中的应用提供理论支撑。 Rice bran is rich in protein, and the essential amino acid composition of the protein is relatively complete. It is an excellent protein resource. However, it is difficult to extract protein from rice bran because of its complex components. In order to extract rice bran gluten more effectively, the microwave-assisted Osborne method was used, and the influences of microwave power, microwave time and microwave temperature on the extraction rate of rice bran gluten were studied by single factor experiment, then the extraction conditions were optimized by orthogonal experiment. The effects of microwave treatment on the structure and functional property of rice bran gluten were also studied. The results showed that under the conditions of microwave power 800 W, microwave time 15 min and microwave temperature 40 ℃, the extraction rate of rice bran gluten was 73.1%. After microwave treatment, the α-helix and β-turn of rice bran gluten transferred to β-sheet, and the content of β-sheet increased significantly. Compared with natural gluten, after microwave treatment, the solubility of protein increased by 8.12 percentage points, the water holding capacity increased by 0.89 percentage points, the foaming property increased by 20.41 percentage points, and the emulsion stability increased by 5.50 percentage points. With the increase of microwave power, the surface hydrophobicity of rice bran gluten increased totally. Proper microwave treatment could effectively increase the extraction rate of rice bran gluten and improve some functional properties of rice bran gluten. The research results provided theoretical support for the industrial preparation of rice bran gluten and its application in various food formulations.

Copyright of Geography Teaching is the property of Geography Teaching Editorial Office, East China Normal University and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Copyright of Railway Standard Design is the property of Railway Standard Design Editorial Office and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Copyright of Transactions of the Chinese Society of Agricultural Engineering is the property of Chinese Society of Agricultural Engineering and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Copyright of China Surfactant Detergent & Cosmetics (2097-2806) is the property of China Surfactant Detergent & Cosmetics Editorial Office and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Copyright of Chinese Journal of High Pressure Physics is the property of Chinese Journal of High Pressure Physics Editorial Office and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Copyright of Transactions of the Chinese Society of Agricultural Engineering is the property of Chinese Society of Agricultural Engineering and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Copyright of Geography Teaching is the property of Geography Teaching Editorial Office, East China Normal University and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Copyright of Journal of Food Safety & Quality is the property of Journal of Food Safety & Quality Editorial Department and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Copyright of Chinese Journal of Wildlife / Yesheng Dongwu Xuebao is the property of Chinese Journal of Wildlife Editorial Office and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Copyright of Journal of Food Safety & Quality is the property of Journal of Food Safety & Quality Editorial Department and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Copyright of Geography Teaching is the property of Geography Teaching Editorial Office, East China Normal University and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Copyright of Chinese Journal of Cancer Biotherapy is the property of Editorial Office of Chinese Journal of Cancer Biotherapy and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Copyright of Journal of Food Safety & Quality is the property of Journal of Food Safety & Quality Editorial Department and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Copyright of Geology & Exploration is the property of Geology & Exploration Editorial Office and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Copyright of Journal of Irrigation & Drainage is the property of Journal of Irrigation & Drainage Editorial Office and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Objective To investigate the simultaneous ureter and abdominal aorta imaging technique, its clinical effect and application value in the open surgery of abdominal aortic aneurysm. Method From August 2021 to May 2023, 24 patients underwent open surgery in the Department of Cardiovascular Surgery, the Second Affiliated Hospital of Kunming Medical University, and the ureter and abdominal aorta were simultaneously imaged before surgery. Based on the adjustment of operating parameters and the results of the simultaneous development examination in these patients, the application of this technique in 24 cases of open surgery for abdominal aortic aneurysm was discussed, and the value of this technique for ureteral protection in open surgery for abdominal aortic aneurysm was expounded. Result During the simultaneous imaging of the ureter and abdominal aorta, CTA scans were performed 4-5 minutes after the first injection of 40 ml contrast agent. Most segments of the ureter were well displayed on CT and 3D images, and their contrast with surrounding tissues was relatively clear; There was no difference in the detection rate of ureteral abnormalities between simultaneous imaging of the ureter and abdominal aorta and intraoperative exploration (P > 0.05). There was no ureteral injury in 24 patients who underwent open surgery, and there was a statistical difference in the incidence of ureteral injury compared to the control group of 20 patients (P < 0.05). Conclusion During the simultaneous imaging of the ureter and abdominal aorta, CTA scan performed 4-5 minutes after the first injection of 40 ml contrast agent showed good imaging of the ureter. It can clearly distinguish the ureter, abdominal aorta, and surrounding adhesive tissue, assist in ureteral localization, and its application in open surgery for abdominal aortic aneurysm can help to detect ureteral stenosis, peripheral adhesion, and other conditions before surgery, and avoid intraoperative ureteral injury. [ABSTRACT FROM AUTHOR]

Copyright of Chinese Journal of Oil Crop Sciences is the property of Oil Crops Research Institute of Chinese Academy of Agricultural Sciences and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Copyright of Applied Mathematics & Mechanics (1000-0887) is the property of Applied Mathematics & Mechanics and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Copyright of Transactions of the Chinese Society of Agricultural Engineering is the property of Chinese Society of Agricultural Engineering and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Copyright of Environmental Science & Technology (10036504) is the property of Editorial Board of Environmental Science & Technology and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

【Objective】To clarify the application effect and suitable substitution ratio of organic fertilizer for chemical fertilizer in the cultivation of sunflowers in the Hetao Irrigation Area. 【Methods】The experiment was carried out in Linhe District, Bayannur City, Inner Mongolia. Six treatments, including 100% organic nitrogen (100% M), 25% chemical fertilizer nitrogen+75% organic nitrogen (75% M), 50% chemical fertilizer nitrogen +50% organic nitrogen (50% M), 75% chemical fertilizer nitrogen+25% organic nitrogen (25% M), optimized chemical fertilizer (NE)and no nitrogen fertilizer (CK), were set up to establish the regression equation between the organic fertilizer substitution ratio and sunflower yield. Analyze the effects of different organic fertilizer substitution ratios on the crude fat content, fatty acid composition, grain rust, nitrogen utilization efficiency and soil nutrients. 【Results】 Sunflower treated with 25% M had the maximum yield of 5 626.47 kg/hm² and was 30.70% greater than CK (P ＜0.05). According to regression analysis, the best substitution ratio for organic fertilizer in the cultivation of sunflowers was 18.86%. With an increase in the ratio of organic fertilizer substitution, the proportion of unsaturated fatty acids in sunflower seeds increased. Organic fertilizer substitute chemical fertilizer, the crude fat content of sunflower seeds marginally increased, while grain rust disease index and incidence rate dropped. 25% M treatment had the highest nitrogen fertilizer utilization rate and agronomic efficiency, which were 4.85 percentage point and 0.89 kg/kg higher than those of NE treatment, respectively. As the organic fertilizer substitution ratio increased, so did the contents of soil organic matter, available phosphorus, and available potassium.【Conclusion】When the optimal proportion of organic fertilizer substitution was 18.86%, the yield of sunflower was highest, the amount of crude fat and unsaturated fatty acids in the seeds increased, the disease index and incidence rate of grain rust decreased, and the nitrogen fertilizer utilization rate increased, soil enriched. [ABSTRACT FROM AUTHOR]

Copyright of Journal of Hydrobiology is the property of Editorial Department of Journal of Hydrobiology and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Copyright of Chinese Journal of Cancer Biotherapy is the property of Editorial Office of Chinese Journal of Cancer Biotherapy and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Copyright of Journal of Natural Disasters is the property of Gai Kan Bian Wei Hui and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Copyright of Arid Zone Research / Ganhanqu Yanjiu is the property of Arid Zone Research Editorial Office and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

: [Objectives J The study aimed to study the effects of intercropping mung bean and soybean on soil environment for tea plantation and promote the sustainable development of the tea industry, optimize the tea plantation soil environment, increase tea yield and improve tea quality. [ Methods] Four intercropping experimental treatments included intercropping tea plants-mung bean without rhizobium (Tl), intercropping tea plants-mung bean inoculated with rhizobium ( T2), tea plants-soybean without rhizobium ( T3) and intercropping tea plants-soybean inoculated with rhizobium ( T4), and monoculture tea plants was as control ( CK), to explore the effects of different intercropping patterns on soil pH value, soil nutrients and tea physical and chemical indexes, and analyze the relationships between soil indexes and tea quality. [ Results] In the tea plants-leguminous crops intercropping model, when the intercropped leguminous crops grew to the profuse flowering period ( I ), the soil pH value, soil enzyme activities, and the soil nutrients except for soil available phosphorus of tea plantation were significantly increased compared with CK, and the soil available nitrogen content in T2 treatment and T4 treatment were increased by 136.63% and 97.87% compared with CK, respectively. With the treatments of the intercropping same leguminous crop, except for soil organic matter, the contents of soil total nitrogen, available nitrogen, available phosphorus and available potassium in tea plantation were higher in the leguminous crops inoculated with rhizobium especially the content of soil available nitrogen and available phosphorus. W'hen the intercropped legumes were overturning for one month in the profuse flowering period ( II ), the soil pH value and soil nutrients in the tea plantation were significantly higher than those in the monoculture tea plantation, and in the treatment of the legume crops inoculated with rhizohia were significm1tly higher th;m those without rhizohia, and in the T4 treatment w;L~ the highest. Tea plants-leguminous crops intercropped could significantly affect the metabolism of physicochemical components in fresh tea leaves of tea plant, especially the intercropping of leguminous c rops irnwulatcxl with rhizobia. The contents of amino acids and soluble sugar in fresh tea leaves incTe

Copyright of Bulletin of the Chinese Ceramic Society is the property of Bulletin of the Chinese Ceramic Society Editorial Office and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Background and purpose: Serine/arginine-rich splicing factor 1 (SRSF1) is closely related to the development of tumor. Esophageal carcinoma is the common malignant tumor of digestive system. However, the role of SRSF1 in esophageal carcinoma is rarely reported. This study aimed to detect the expression of SRSF1 in esophageal squamous cell carcinoma (ESCC) and its effects on the proliferation, invasion and migration of ESCC cells, and to explore its mechanism. Methods: Forty pairs of ESCC tissues and paracancerous tissues resected at the Fourth Hospital of Hebei Medical University from January 2020 to December 2021 were collected for this study. The expression of SRSF1 in ESCC was detected by immunohistochemistry. The mRNA expression and protein level of SRSF1 in ESCC cells were detected by real-time fluorescence quantitative polymerase chain reaction (RTFQ-PCR) and Western blot, respectively. Eca9706 cell with high expression of SRSF1 was selected. The mRNA expression of SRSF1 was reduced by small interfering RNA (siRNA). The proliferation, migration and invasion of Eca9706 cells were detected by cell counting kit-8 (CCK-8), transwell and Matrigel matrix gel assays, respectively. Database was used to analyze the expression of vascular endothelial growth factor A (VEGFA) in ESCC tissues, and the correlation between expressions of SRSF1 and VEGFA was also analyzed. RTFQ-PCR was used to detect the expression levels of VEGFA Iso8a and Iso8b isoform in Eca9706 cells, and the change in VEGFA Iso8a and Iso8b isoform expressions was also detected after knocking down SRSF1. Results: The expression of SRSF1 was significantly higher in ESCC tissues than in normal esophageal tissues (P<0.05). SRSF1 mRNA and protein were highly expressed in Eca9706 cells (both P<0.01). The mRNA expression and protein level of SRSF1 was significantly lower in siRNASRSF1 group than in siRNA-NC group (P<0.01). After knocking down SRSF1, the proliferation, migration and invasion abilities of Eca9706 cells were significantly lower compared with siRNA-NC group (all P<0.05). The expression of VEGFA was significantly higher in ESCC tissue than in normal esophageal tissue (P<0.05), and it was positively correlated with the expression of SRSF1 (P<0.01). RTFQ-PCR showed that the level of VEGFA Iso8a expression in Eca9706 cells was significantly higher compared with VEGFA Iso8b (P<0.01). Moreover, the level of VEGFA Iso8a expression was significantly decreased, while the level of VEGFA Iso8b expression increased after knocking down SRSF1 (P<0.01). Conclusion: SRSF1 can promote proliferation, invasion and migration of ESCC Eca9706 cells by possibly regulating VEGFA mRNA splicing. [ABSTRACT FROM AUTHOR]

Copyright of Journal of Kunming Medical University / Kunming Yike Daxue Xuebao is the property of Kunming Medical Journal and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Copyright of Journal of Henan Agricultural Sciences is the property of Editorial Board of Journal of Henan Agricultural Sciences and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Copyright of Chinese Journal of Cancer Biotherapy is the property of Editorial Office of Chinese Journal of Cancer Biotherapy and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Introduced the application of beneficial bacteria in aquaculture water, which can effectively reduce the content of toxic substances such 血 ammonia nitrogen，nitrite rdtrogen and hydrogen sulfide in aquaculture water, improve the water environment, and benefit the growth of aquatic organisms・ Compared with other water purification methods, it has the advantages of long-term stability and high efficiency・ The combination of beneficial bacteria and immobilization technology or anaerobic aerobic process was introduced, which made up for the shortcomings of traditional bioremediation method, greatly improved its degradation efficiency and saved investment ・ The development advantages of several beneficial bacteria in aquaculture water were summarized，and the application of beneficial bacteria in future clean aquaculture water was prospected. [ABSTRACT FROM AUTHOR]