1. [The influence of temperature on the content of some carbohydrates and amino acids in Spirogyra]. Author Kull U and Hentschel G Subjects Alanine analysis, Aminobutyrates analysis, Asparagine analysis, Aspartic Acid analysis, Chromatography, Paper, Fructose analysis, Glucose analysis, Glutamates analysis, Glutamine analysis, Leucine analysis, Nitrogen analysis, Serine analysis, Starch analysis, Valine analysis, Amino Acids metabolism, Carbohydrate Metabolism, Eukaryota metabolism, Temperature Published 1966 Full Text View/download PDF
2. [Assimilation of amino acids by some bacteria and its application to the detection of an unknown compound]. Author Palfi G Subjects Chromatography, Paper, Pipecolic Acids analysis, Amino Acids metabolism, Bacillus subtilis metabolism, Escherichia coli metabolism, Sarcina metabolism, Serratia marcescens metabolism Published 1967 Full Text View/download PDF