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Start Over Author "Paulina Sobierajska" Journal nanomaterials
2 results on '"Paulina Sobierajska"'

1. The Influence of Ozonated Olive Oil-Loaded and Copper-Doped Nanohydroxyapatites on Planktonic Forms of Microorganisms

Author

Wojciech Zakrzewski, Maciej Dobrzynski, Joanna Nowicka, Magdalena Pajaczkowska, Maria Szymonowicz, Sara Targonska, Paulina Sobierajska, Katarzyna Wiglusz, Wojciech Dobrzynski, Adam Lubojanski, Sebastian Fedorowicz, Zbigniew Rybak, and Rafal J. Wiglusz

Subjects
Cu2+ ions, ozonated olive oil, hydroxyapatite, antimicrobial activity, microorganisms, Chemistry, QD1-999
Abstract

The research has been carried out with a focus on the assessment of the antimicrobial efficacy of pure nanohydroxyapatite, Cu2+-doped nanohydroxyapatite, ozonated olive oil-loaded nanohydroxyapatite, and Cu2+-doped nanohydroxyapatite, respectively. Their potential antimicrobial activity was investigated against Streptococcus mutans, Lactobacillus rhamnosus, and Candida albicans. Among all tested materials, the highest efficacy was observed in terms of ozonated olive oil. The studies were performed using an Ultraviolet–Visible spectrophotometry (UV-Vis), electron microscopy, and statistical methods, by determining the value of Colony-Forming Units (CFU/mL) and Minimal Inhibitory Concentration (MIC).

Published
2020
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2. The Influence of Ozonated Olive Oil-Loaded and Copper-Doped Nanohydroxyapatites on Planktonic Forms of Microorganisms

Author

Maria Szymonowicz, Rafal J. Wiglusz, Adam Lubojanski, Paulina Sobierajska, Joanna Nowicka, Sebastian Fedorowicz, Katarzyna Wiglusz, Zbigniew Rybak, Wojciech Zakrzewski, Sara Targonska, Maciej Dobrzyński, Magdalena Pajaczkowska, and Wojciech Dobrzynski

Subjects
inorganic chemicals, General Chemical Engineering, Microorganism, Cu2+ ions, chemistry.chemical_element, Article, lcsh:Chemistry, Minimum inhibitory concentration, Lactobacillus rhamnosus, Spectrophotometry, medicine, General Materials Science, Food science, Candida albicans, microorganisms, ozonated olive oil, antimicrobial activity, biology, medicine.diagnostic_test, Chemistry, hydroxyapatite, Antimicrobial, biology.organism_classification, Copper, Streptococcus mutans, lcsh:QD1-999
Abstract

The research has been carried out with a focus on the assessment of the antimicrobial efficacy of pure nanohydroxyapatite, Cu2+-doped nanohydroxyapatite, ozonated olive oil-loaded nanohydroxyapatite, and Cu2+-doped nanohydroxyapatite, respectively. Their potential antimicrobial activity was investigated against Streptococcus mutans, Lactobacillus rhamnosus, and Candida albicans. Among all tested materials, the highest efficacy was observed in terms of ozonated olive oil. The studies were performed using an Ultraviolet&ndash, Visible spectrophotometry (UV-Vis), electron microscopy, and statistical methods, by determining the value of Colony-Forming Units (CFU/mL) and Minimal Inhibitory Concentration (MIC).

Published
2020

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