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Marine oil dispersants typically contain blends of surfactants dissolved in solvents. When introduced to the crude oil-seawater interface, dispersants facilitate the breakup of crude oil into droplets that can disperse in the water column. Recently, questions about the environmental persistence and toxicity of commercial dispersants have led to the development of "greener" dispersants consisting solely of food-grade surfactants such as l-α-phosphatidylcholine (lecithin, L) and polyoxyethylenated sorbitan monooleate (Tween 80, T). Individually, neither L nor T is effective at dispersing crude oil, but mixtures of the two (LT blends) work synergistically to ensure effective dispersion. The reasons for this synergy remain unexplained. More broadly, an unresolved challenge is to be able to predict whether a given surfactant (or a blend) can serve as an effective dispersant. Herein, we investigate whether the LT dispersant effectiveness can be correlated with thermodynamic phase behavior in model systems. Specifically, we study ternary "DOW" systems comprising LT dispersant (D) + a model oil (hexadecane, O) + synthetic seawater (W), with the D formulation being systematically varied (across 0:100, 20:80, 40:60, 60:40, 80:20, and 100:0 L:T weight ratios). We find that the most effective LT dispersants (60:40 and 80:20 L:T) induce broad Winsor III microemulsion regions in the DOW phase diagrams (Winsor III implies that the microemulsion coexists with aqueous and oil phases). This correlation is generally consistent with expectations from hydrophilic-lipophilic deviation (HLD) calculations, but specific exceptions are seen. This study then outlines a protocol that allows the phase behavior to be observed on short time scales (ca. hours) and provides a set of guidelines to interpret the results. The complementary use of HLD calculations and the outlined fast protocol are expected to be used as a predictive model for effective dispersant blends, providing a tool to guide the efficient formulation of future marine oil dispersants.

“Smart” fluids displaying large changes in their rheological properties in response to external stimuli have been of great interest in recent years. For example, “smart” wormlike micelles (WLMs) that respond to pH can be readily formulated by combining a cationic surfactant such as cetyltrimethylammonium bromide (CTAB) with an aromatic compound such as 1,2-dihydroxybenzene (DHB). Here, we show that a pH-responsive aqueous formulation as mentioned above can be simultaneously made responsive to ultraviolet (UV) light by incorporating a photoacid generator (PAG) into the system. A commercially available PAG, diphenyliodonium-2-carboxylate, is used here. Upon exposure to UV light, this PAG irreversibly photolyzes into iodobenzene (IB) and benzoic acid (BA), with the formation of BA, leading to a drop in pH. WLMs formed by mixtures of CTAB, DHB, and the PAG are systematically characterized before and after UV irradiation. As the PAG photolyzes, an increase in the viscosity of WLMs occurs by a factor of 1000. We show that the ratio of the zero-shear viscosity η0 (after UV/before UV) depends on the initial pH of the sample. The UV-induced increase in η0 can be attributed to the growth of WLMs in solution, which in turn is influenced by both the ionization state of DHB and the presence of IB and BA.

Hydrogels of biopolymers such as agar and gelatin are widely used in many applications, and in many cases, the gels are loaded with nanoparticles. The polymer chains in these gels are cross-linked by physical bonds into three-dimensional networks, with the mesh size of these networks typically being 10-100 nm. One class of "soft" nanoparticles are liposomes, which have an aqueous core surrounded by a lipid bilayer. Solutes encapsulated in the liposomal core can be delivered externally over time. In this paper, we create liposomes with diameters ∼150 nm from an unsaturated phospholipid (lecithin) and embed them in agar gels (the aqueous phase also contains 0-50% of glycerol, which is an active ingredient in cosmetic products). Upon placing this gel in quiescent water, we find that the liposomes release out of the gel into the water over a period of 1-3 days, even though the gel remains intact.

Wormlike micelles (WLMs) are polymer-like chains formed by surfactant self-assembly in water. Recently, we have shown that WLMs can also be self-assembled in polar organic liquids like glycerol using a cationic surfactant and an aromatic salt. In this work, we focus on the dynamic rheology of the WLMs in glycerol and demonstrate that their rheology is very different from that of WLMs in water. Aqueous WLMs that are entangled into transient networks exhibit the rheology of a perfect Maxwell fluid having a single relaxation time tR-thereby, their elastic modulus G' and viscous modulus G″ intersect at a crossover frequency ωc = 1/tR. WLMs in glycerol also form entangled networks, but they are not Maxwell fluids; instead, they exhibit a double-crossover of G' and G″ (at ωc1 and ωc2) within the ω-window accessible by rheometry (10-2 to 102 rad/s). The first crossover at ωc1 (∼1 rad/s) corresponds to the terminal relaxation time (i.e., the timescale for chains to disentangle from the transient network and relax by reptation). At the other extreme, at frequencies above ωc2 (which is ∼10 rad/s), the rheology is dominated by the segmental motion of the chains. This "breathing regime" has rarely been accessed via experiments for aqueous WLMs because it falls around 105 rad/s. We believe that glycerol, a solvent that is much more viscous than water, exerts a crucial influence in pushing ωc2 to 1000-fold lower frequencies. On the basis of the rheology, we also hypothesize that WLMs in glycerol are shorter and weakly entangled compared to WLMs in water. Moreover, we suggest that WLMs in glycerol are "unbreakable" chains-i.e., the chains remain mostly intact instead of breaking and re-forming frequently-and this polymer-like behavior explains why the samples are quite unlike Maxwell fluids.

Liposomes are nanoscale containers that are typically synthesized from lipids using a high-shear process such as extrusion or sonication. While liposomes are extensively used in drug delivery, they do suffer from certain problems including limited colloidal stability and short circulation times in the body. As an alternative to liposomes, we explore a class of container structures derived from erythrocytes (red blood cells). The procedure involves emptying the inner contents of these cells (specifically hemoglobin) and resuspending the empty structures in buffer, followed by sonication. The resulting structures are termed nanoerythrosomes (NERs), i.e., they are membrane-covered nanoscale containers, much like liposomes. Cryo-transmission electron microscopy (cryo-TEM) and small-angle neutron scattering (SANS) are employed for the first time to study these NERs. The results reveal that the NERs are discrete spheres (∼110 nm diameter) with a unilamellar membrane of thickness ∼4.5 nm. Remarkably, the biconcave disc-like shape of erythrocytes is also exhibited by the NERs under hypertonic conditions. Moreover, unlike typical liposomes, NERs show excellent colloidal stability in both buffer as well as in serum at room temperature, and are also able to withstand freeze-thaw cycling. We have explored the potential for using NERs as colloidal vehicles for targeted delivery. Much like conventional liposomes, NER membranes can be decorated with fluorescent or other markers, solutes can be encapsulated in the cores of the NERs, and NERs can be targeted to specifically bind to mammalian cells. Our study shows that NERs are a promising and versatile class of nanostructures. NERs that are harvested from a patient's own blood and reconfigured for nanomedicine can potentially offer several benefits including biocompatibility, minimization of immune response, and extended circulation time in the body.

Molecular organogelators convert oils into gels by forming self-assembled fibrous networks. Here, we demonstrate that such gelation can be activated by contacting the oil with an immiscible solvent (water). Our gelator is dibenzylidene sorbitol (DBS), which forms a low-viscosity sol when added to toluene containing a small amount of dimethyl sulfoxide (DMSO). Upon contact with water, DMSO partitions into the water, activating gelation of DBS in the toluene. The gel grows from the oil/water interface and slowly envelops the oil phase. We have exploited this effect for the self-repair of oil leaks from underwater tubes. When a DBS/toluene/DMSO solution flows through the tube, it forms a gel selectively at the leak point, thereby plugging the leak and restoring flow. Our approach is reminiscent of wound-sealing via blood-clotting: there also, inactive gelators in blood are activated at the wound site into a fibrous network, thereby plugging the wound and restoring blood flow.

The self-assembly of biological surfactants in water is an important topic for study because of its relevance to physiological processes. Two common types of biosurfactants are lecithin (phosphatidylcholine) and bile salts, which are both present in bile and involved in digestion. Previous studies on lecithin-bile salt mixtures have reported the formation of short, rodlike micelles. Here, we show that lecithin-bile salt micelles can be further induced to grow into long, flexible wormlike structures. The formation of long worms and their resultant entanglement into transient networks is reflected in the rheology: the fluids become viscoelastic and exhibit Maxwellian behavior, and their zero-shear viscosity can be up to a 1000-fold higher than that of water. The presence of worms is further confirmed by data from small-angle neutron and X-ray scattering and from cryo-transmission electron microscopy (cryo-TEM). We find that micellar growth peaks at a specific molar ratio (near equimolar) of bile salt:lecithin, which suggests a strong binding interaction between the two species. In addition, micellar growth also requires a sufficient concentration of background electrolyte such as NaCl or sodium citrate that serves to screen the electrostatic repulsion of the amphiphiles and to "salt out" the amphiphiles. We postulate a mechanism based on changes in the molecular geometry caused by bile salts and electrolytes to explain the micellar growth.

We describe a new class of hierarchical containers that are formed via single-step assembly and, at a later time, self-destruct because of their packaged contents. These containers are spherical capsules formed by electrostatic complexation of the anionic biopolymer, gellan gum, with the cationic biopolymer, chitosan. The capsules are termed "motherships" and are engineered to carry a cargo of much smaller containers (e.g., nanoscale liposomes ("babyships")), within their lumen. Additionally, we package an enzyme, chitosanase, in the capsule that is capable of degrading polymeric chitosan into short oligomers. Thereby, we create motherships that self-destruct, liberating their cargo of babyships into the external solution. The time scale for self-destruction can be engineered based on the internal concentration of enzyme. The motherships are stable when stored in a freeze-dried form and can be readily dispersed into water or buffer solutions at a later time, whereupon their "internal clock" for self-destruction is initiated. The above concept could be useful for the triggered release of a variety of payloads including drugs, biological therapeutics, cosmetics, and flavor ingredients.

A series of glucono-appended 1-pyrenesulfonyl derivatives containing α,ω-diaminoalkane spacers (Pn, where n, the number of methylene units separating the amino groups, is 2, 3, 4, 6, 7, and 8) have been prepared. Careful analyses of correlations between the structures of these molecules and their gels have provided important insights into the factors responsible for one-dimensional aggregation of small molecules containing both lipophilic and hydrophilic parts. The gelation behavior has been examined in 30 liquids of diverse structure and polarity, and the properties of their gels and the gelation mechanisms have been investigated using a variety of techniques. Possible reasons are discussed regarding why the Pn are better gelators than the corresponding naphthyl analogues (Nn) which had been investigated previously. P2 and P3 are ambidextrous gelators (i.e., they gelate both water and some organic liquids), and P4-P8 gelate some organic liquids which are protic and aprotic, but not water. In at least one of the liquids examined, P3, P4, P6, P7, and P8 form gels at less than 1 w/v % concentrations, and some of the gels in 1-decanol are thixotropic. Analyses of the gelation abilities using Hansen solubility parameters yield both qualitative and quantitative insights into the role of liquid-gelator interactions. For example, the critical gelation concentrations increase generally with increasing polar and hydrogen bonding interactions between the gelators and their liquid components. As revealed by FT-IR, (1)H NMR, UV-vis, and fluorescence spectra, hydrogen-bonding between glucono units and π-π stacking between pyrenyl groups are important in the formation and maintenance of the gel networks. The results from this study, especially those relating the aggregation modes and liquid properties, offer insights for the design of new surfactant-containing low-molecular-mass gelators with predefined gelating abilities.

A photoresponsive micellar solution is developed as a promising working fluid for district heating/cooling systems (DHCs). It can be reversibly switched between a drag reduction (DR) mode and an efficient heat transfer (EHT) mode by light irradiation. The DR mode is advantageous during fluid transport, and the EHT mode is favored when the fluid passes through heat exchangers. This smart fluid is an aqueous solution of cationic surfactant oleyl bis(2-hydroxyethyl)methyl ammonium chloride (OHAC, 3.4 mM) and the sodium salt of 4-phenylazo benzoic acid (ACA, 2 mM). Initially, ACA is in a trans configuration and the OHAC/ACA solution is viscoelastic and exhibits DR (of up to 80% relative to pure water). At the same time, this solution is not effective for heat transfer. Upon UV irradiation, trans-ACA is converted to cis-ACA, and in turn, the solution is converted to its EHT mode (i.e., it loses its viscoelasticity and DR) but it now has a heat-transfer capability comparable to that of water. Subsequent irradiation with visible light reverts the fluid to its viscoelastic DR mode. The above property changes are connected to photoinduced changes in the nanostructure of the fluid. In the DR mode, the OHAC/trans-ACA molecules assemble into long threadlike micelles that impart viscoelasticity and DR capability to the fluid. Conversely, in the EHT mode the mixture of OHAC and cis-ACA forms much shorter cylindrical micelles that contribute to negligible viscoelasticity and effective heat transfer. These nanostructural changes are confirmed by cryo-transmission electron microscopy (cryo-TEM), and the photoisomerization of trans-ACA and cis-ACA is verified by (1)H NMR.

Biopolymers such as alginate and pectin are well known for their ability to undergo gelation upon addition of multivalent cations such as calcium (Ca(2+)). Here, we report a simple way to activate such ionic gelation by UV irradiation. Our approach involves combining an insoluble salt of the cation (e.g., calcium carbonate, CaCO(3)) with an aqueous solution of the polymer (e.g., alginate) along with a third component, a photoacid generator (PAG). Upon UV irradiation, the PAG dissociates to release H(+) ions, which react with the CaCO(3) to generate free Ca(2+). In turn, the Ca(2+) ions cross-link the alginate chains into a physical network, thereby resulting in a hydrogel. Dynamic rheological experiments confirm the elastic character of the alginate gel, and the gel modulus is shown to be tunable via the irradiation time as well as the PAG and alginate concentrations. The above approach is easily extended to other biopolymers such as pectin. Using this approach, a photoresponse can be imparted to conventional biopolymers without the need for any chemical modification of the molecules. Photoresponsive alginate gels may be useful in creating biomaterials or tissue mimics. As a step toward potential applications, we demonstrate the ability to photopattern a thin film of alginate gel onto a glass substrate under mild conditions.

We present a microfluidic method to direct the self-assembly of temperature-sensitive liposome-hydrogel hybrid nanoparticles. Our approach yields nanoparticles with structural properties and highly monodisperse size distributions precisely controlled across a broad range relevant to the targeted delivery and controlled release of encapsulated therapeutic agents. We used microfluidic hydrodynamic focusing to control the convective-diffusive mixing of two miscible nanoparticle precursor solutions (a DPPC:cholesterol:DCP phospholipid formulation in isopropanol and a photopolymerizable N-isopropylacrylamide mixture in aqueous buffer) to form nanoscale lipid vesicles with encapsulated hydrogel precursors. These precursor nanoparticles were collected off-chip and were irradiated with ultraviolet (UV) light in bulk to polymerize the nanoparticle interiors into hydrogel cores. Multiangle laser light scattering in conjunction with asymmetric flow field-flow fractionation was used to characterize nanoparticle size distributions, which spanned the approximately 150 to approximately 300 nm diameter range as controlled by microfluidic mixing conditions, with a polydispersity of approximately 3% to approximately 5% (relative standard deviation). Transmission electron microscopy was then used to confirm the spherical shape and core-shell composition of the hybrid nanoparticles. This method may be extended to the directed self-assembly of other similar cross-linked hybrid nanoparticle systems with engineered size/structure-function relationships for practical use in healthcare and life science applications.

Telechelic associating polymers (hydrophilic ethoxylated backbone, hydrophobic n-alkyl end-groups) form viscous solutions in water due to associations between the hydrophobes. The addition of alpha-, beta-, or gamma-cyclodextrin (CD) substantially reduces the solution viscosity because the CD molecules envelop and sequester the hydrophobes in their hydrophobic cavities. The present paper explores the variation in polymer-CD solution viscosity with temperature. We find that, in the case of alpha-CD alone, the solutions show "thermothickening", i.e., the viscosity increases from 25 to ca. 60 degrees C whereupon it reaches a peak value and then drops. In contrast, solutions with beta- and gamma-CD show monotonic drops in viscosity upon heating. At a fixed polymer content, the thermothickening is higher for higher alpha-CD concentrations. We have also studied how surfactants and lipids impact the thermothickening. Addition of single-tailed micelle-forming surfactants causes the viscosity to revert to the more typical decreasing trend with temperature. However, addition of double-tailed lipids to a polymer/alpha-CD solution accentuates the thermothickening behavior. The thermothickening is explained by the propensity of alpha-CDs to unbind from the hydrophobes and form inclusion complexes with the polymer backbone as the temperature is raised.

We describe a new way to impart pH-responsive properties to gels of biopolymers such as gelatin. This approach involves the embedding of pH-sensitive nanosized vesicles within the gel. The vesicles employed here are those of sodium oleate (NaOA), a fatty-acid-based amphiphile with a single C18 tail. In aqueous solution, NaOA undergoes a transition from vesicles at a pH approximately 8 to micelles at a pH higher than approximately 10. Here, we combine NaOA and gelatin at pH 8.3 to create a vesicle-loaded gel and then bring the gel in contact with a pH 10 buffer solution. As the buffer diffuses into the gel, the vesicles within the gel get transformed into micelles. Accordingly, a vesicle-micelle front moves through the gel, and this can be visually identified by the difference in turbidity between the two regions. Vesicle disruption can also be done in a spatially selective manner to create micelle-rich domains within a vesicle-loaded gel. A possible application of the above approach is in the area of pH-dependent controlled release. A vesicle-to-micelle transition releases hydrophilic solutes encapsulated within the vesicles into the bulk gel, and in turn these solutes can rapidly diffuse out of the gel into the external bath. Experiments with calcein dye confirm this concept and show that we can indeed use the pH in the bath to tune the release rate of solutes from vesicle-loaded gels.

Hydrophobically modified alkali-soluble emulsion polymers (HASE) are a class of comblike associative polymers that can impart high viscosities to aqueous solutions. The rheology of HASE solutions can be tuned by the addition of surfactants, such as nonylphenol ethoxylates (NP e), where e is the length of the hydrophilic (ethoxylate) chain. While previous studies have considered individual surfactants, our focus here is on binary surfactant mixtures. We find that equimolar NP4-NP12 mixtures significantly enhance the zero-shear viscosities of HASE solutions as compared to equivalent amounts of NP8, especially at high overall surfactant concentrations. Dynamic rheological measurements suggest that the higher viscosities are due to increases in the lifetime of hydrophobic junctions in the polymer-surfactant network. In contrast to the above results, equimolar NP4-NP8 mixtures are rheologically identical to equivalent solutions of NP6. The differences between the two sets of mixtures are further correlated with cloud point measurements and thereby with the overall hydrophilic-lipophilic balance (HLB) of the surfactant system.

Nanosized gel particles (nanogels) are of interest for a variety of applications, including drug delivery and single-molecule encapsulation. Here, we employ the cores of nanoscale liposomes as reaction vessels to template the assembly of calcium alginate nanogels. For our experiments, a liposome formulation with a high bilayer melting temperature (Tm) is selected, and sodium alginate is encapsulated in the liposomal core. The liposomes are then placed in an aqueous buffer containing calcium chloride, and the temperature is raised up to Tm. This allows permeation of Ca2+ ions through the bilayer and into the core, whereupon these ions gel the encapsulated alginate. Subsequently, the lipid bilayer covering the gelled core is removed by the addition of a detergent. The resulting alginate nanogels have a size distribution consistent with that of the template liposomes (ca. 120-200 nm), as confirmed by transmission electron microscopy and light scattering. Nanogels of different average sizes can be synthesized by varying the template dimensions, and the gel size can be further tuned after synthesis by the addition of monovalent salt to the solution.

The 22-carbon-tailed zwitterionic surfactant erucyl dimethyl amidopropyl betaine (EDAB) forms highly viscoelastic fluids in water at low concentrations and without the need for salt or other additives. Here, semidilute aqueous solutions of EDAB are studied by using a combination of rheological techniques, small-angle neutron scattering (SANS) and cryo-transmission electron microscopy (cryo-TEM). EDAB samples show interesting rheology as a function of temperature. At low temperatures (approximately 25 degrees C), a 50 mM EDAB sample behaves like an elastic gel with an infinite relaxation time and viscosity. Upon heating to approximately 60 degrees C, however, the sample begins to respond like a viscoelastic solution; that is, the relaxation time and zero-shear viscosity become finite, and the rheology approaches that of a Maxwell fluid. The same pattern of behavior is repeated at higher EDAB concentrations. Cryo-TEM and SANS reveal the presence of giant wormlike micelles in all EDAB samples at room temperature. The results imply that, depending on temperature, EDAB wormlike micelles can exhibit either a gel-like response or the classical viscoelastic ("Maxwellian") response. The unusual gel-like behavior of EDAB micelles at low temperatures is postulated to be the result of very long micellar breaking times, which, in turn, may be due to the long hydrophobic tails of the surfactant.

We demonstrate the unique ability of catanionic vesicles, formed by mixing single-tailed cationic and anionic surfactants, to capture ionic solutes with remarkable efficiency. In an initial study (Wang, X.; Danoff, E. J.; Sinkov, N. A.; Lee, J.-H.; Raghavan, S. R.; English, D. S. Langmuir 2006, 22, 6461) with vesicles formed from cetyl trimethylammonium tosylate (CTAT) and sodium dodecylbenzenesulfonate (SDBS), we showed that CTAT-rich (cationic) vesicles could capture the anionic solute carboxyfluorescein with high efficiency (22%) and that the solute was retained by the vesicles for very long times (t1/2 = 84 days). Here we expand on these findings by investigating the interactions of both anionic and cationic solutes, including the chemotherapeutic agent doxorubicin, with both CTAT-rich and SDBS-rich vesicles. The ability of these vesicles to capture and hold dyes is extremely efficient (20%) when the excess charge of the vesicle bilayer is opposite that of the solute (i.e., for anionic solutes in CTAT-rich vesicles and for cationic solutes in SDBS-rich vesicles). This charge-dependent effect is strong enough to enable the use of vesicles to selectively capture and separate an oppositely charged solute from a mixture of solutes. Our results suggest that catanionic surfactant vesicles could be useful for a variety of separation and drug delivery applications because of their unique properties and long-term stability.

Vesicles formed from the cationic surfactant, cetyltrimethylammonium tosylate (CTAT) and the anionic surfactant, sodium dodecylbenzenesulfonate (SDBS), were used to sequester the anionic dye carboxyfluorescein. Carboxyfluorescein was efficiently sequestered in CTAT-rich vesicles via two mechanisms: encapsulation in the inner water pool and electrostatic adsorption to the charged bilayer. The apparent encapsulation efficiency (22%) includes both encapsulated and adsorbed fractions. Entrapment of carboxyfluorescein by SDBS-rich vesicles was not observed. Results show the permeability of the catanionic membrane is an order of magnitude lower than that of phosphatidylcholine vesicles and the loading capacity is more than 10 times greater.

Biology employs vesicles to package molecules (e.g., neurotransmitters) for their targeted delivery in response to specific spatiotemporal stimuli. Biology is also capable of employing localized stimuli to exert an additional control on vesicle trafficking; intact vesicles can be restrained (or mobilized) by association with (or release from) a cytoskeletal scaffold. We mimic these capabilities by tethering vesicles to a biopolymer scaffold that can undergo (i) stimuli-responsive network formation (for vesicle restraint) and (ii) enzyme-catalyzed network cleavage (for vesicle mobilization). Specifically, we use the aminopolysaccharide chitosan as our scaffold and graft a small number of hydrophobic moieties onto its backbone. These grafted hydrophobes can insert into the bilayer to tether vesicles to the scaffold. Under acidic conditions, the vesicles are not restrained by the hydrophobically modified chitosan (hm-chitosan) because this scaffold is soluble. Increasing the pH to neutral or basic conditions allows chitosan to form interpolymer associations that yield a strong, insoluble restraining network. Enzymatic hydrolysis of this scaffold by chitosanase cleaves the network and mobilizes intact vesicles. Potentially, this approach will provide a controllable means to store and liberate vesicle-based reagents/therapeutics for microfluidic/medical applications.

Wormlike micellar solutions based on ionic surfactants typically show an exponential decrease in viscosity upon heating. Here, we report the unusual observation of an increasing viscosity with temperature in certain cationic wormlike micellar solutions. The solutions contain a cationic surfactant with an erucyl (C22, mono-unsaturated) tail and an organic salt, sodium hydroxynaphthalene carboxylate (SHNC). When these solutions are heated, their zero-shear viscosity increases over a range of temperatures. In some cases, the viscosity reaches a peak at a certain temperature and then decreases with further heating. The magnitude of the viscosity increase, the onset of this increase, and the peak temperature can all be tuned by varying the SHNC concentration. Small-angle neutron scattering is used to study the origin of this unusual rheological behavior. The data reveal that the contour length of the micelles increases with temperature, in tandem with the rise in viscosity. A possible explanation for the contour length increase, based on a temperature-dependent counterion binding, is discussed.

The effect of adding an associating biopolymer to surfactant vesicles and micelles is studied using rheology and small-angle neutron scattering (SANS). The associating polymer is obtained by randomly tethering hydrophobic alkyl chains to the backbone of the polysaccharide, chitosan. Adding this polymer to surfactant vesicles results in a gel; that is, the sample transforms from a Newtonian liquid to an elastic solid having frequency-independent dynamic shear moduli. SANS shows that the vesicles remain intact within the gel. The results suggest a gel structure in which the vesicles are connected by polymer chains into a three-dimensional network. Vesicle-polymer binding is expected to occur via the insertion of polymer hydrophobes into the vesicle bilayer. Each vesicle thus acts as a multifunctional junction in the network structure. Significantly, gel formation does not occur with the native chitosan that has no hydrophobes. Moreover, adding the hydrophobically modified chitosan to a viscous sample containing wormlike micelles increases the viscosity further but does not give rise to a gel-like response. Thus, the formation of a robust gel network requires both the presence of hydrophobes on the polymer and vesicles in solution.

A simple and effective means for obtaining hollow silica particles of controlled diameter from about 60 to 120 nm is presented. The synthesis utilizes equilibrium vesicles as templates for the directed growth of silica. Two different surfactant systems are used to form the vesicular templates: (a) mixtures of cetyltrimethylammonium bromide (CTAB) and sodium perfluorooctanoate (FC7) and (b) mixtures of cetyltrimethylammonium tosylate (CTAT) and sodium dodecylbenzenesulfonate (SDBS). These templates were chosen because these mixtures of surfactants in water form unilamellar vesicles spontaneously that appear stable in the chemical environment required for silica synthesis. Tetramethoxysilane (TMOS) is added to the vesicular templates as a precursor for silica formation via acid-catalyzed hydrolysis and polycondensation. The morphology of the silica products as observed with transmission electron microscopy (TEM), quasi-elastic light scattering (QLS), and small-angle neutron scattering (SANS) is consistent ...

Self-assembly in mixtures of cationic and anionic surfactants occurs synergistically because of attractive interactions between the oppositely charged headgroups. Here, such effects are exploited to obtain highly viscoelastic fluids at low total surfactant concentration. The systems considered are mixtures of the C18-tailed anionic surfactant, sodium oleate (NaOA), and cationic surfactants from the trimethylammonium bromide family (CnTAB). In particular, mixtures of NaOA and C8TAB show remarkably high viscosities: for 3% surfactant, the zero-shear viscosity η0 peaks at ca. 1800 Pa·s for a weight ratio of 70/30 NaOA/C8TAB. The high viscosities reflect the growth of giant, entangled wormlike micelles in the solutions. Mixtures of NaOA with a shorter-chain analogue (C6TAB) have much lower viscosities, indicating a weak micellar growth and hence a weak attraction between the surfactants. On the other hand, increasing the CnTAB tail length to n = 10 or 12 leads to much stronger interactions between these surf...

The addition of low concentrations of the hydrotropic salt p-toluidine hydrochloride (PTHC) to solutions of the anionic surfactant sodium dodecyl sulfate (SDS) promotes the transition from spherical to rodlike micelles. NMR measurements confirm that the hydrotrope adsorbs at the micelle−water interface, thereby screening electrostatic repulsions between the surfactant headgroups. The sphere-to-rod transition in dilute solutions is followed using quasielastic light scattering, and in the semidilute concentration range dynamic rheology is used to probe the viscoelastic nature of the solutions. The scaling of the zero-shear viscosity and the plateau modulus with surfactant concentration indicates the presence of electrostatic interactions between the micelles.

Cationic surfactants with an erucyl (C22, monounsaturated) tail display unusual phase behavior in aqueous solution as a function of temperature and added salt concentration. Low amounts of salts with binding counterions such as sodium tosylate (NaTos) lead to highly viscoelastic wormlike micellar solutions. With further addition of salt, the viscosity decreases, and the solutions cloud on heating (i.e., exhibit lower consolute phase behavior). The cloud-point temperature and the zero-shear viscosity η0 pass in parallel through minima as a function of NaTos concentration. Cloud-point behavior is seen over a wider range of salt concentrations in the case of sodium salicylate (NaSal), which has an even stronger binding counterion. In the case of a weakly binding salt (NaCl), phase transitions are observed only at much higher salt contents, and the phase behavior is predominantly of the upper consolute type. Light and neutron scattering data show evidence of critical concentration fluctuations near the cloud ...

Cationic surfactants having long (C22) mono-unsaturated tails were studied in aqueous solutions containing salt using steady and dynamic rheology. The surfactant erucyl bis(hydroxyethyl)methylammonium chloride self-assembles into giant wormlike micelles, giving rise to unusually strong viscoelasticity. Under ambient conditions, the viscosity enhancement due to surfactant exceeds a factor of 107. Some samples behave as gel-like solids at low temperatures and revert to the viscoelastic (Maxwellian) response only at higher temperatures. These samples display appreciable viscosities (>10 Pa·s) up to very high temperatures (ca. 90 °C). Salts with counterions that penetrate into the hydrophobic interior of the micelles, such as sodium salicylate, are much more efficient at promoting self-assembly than salts with nonbinding counterions, such as sodium chloride. Changing the surfactant headgroup to the more conventional trimethylammonium group reduces the viscosity at high temperatures.

Dispersions of hydrophilic fumed silica are investigated in a range of polar organic media. The silica forms stable, low-viscosity sols exhibiting shear thickening behavior in a host of liquids, including ethylene glycol and its oligomers and short-chain alcohols, such as n-propanol. In contrast, the silica flocculates into colloidal gels in other liquids, such as glycols with methyl end-caps and longer-chain alcohols. We suggest that there is a causal relationship between the hydrogen-bonding ability of the liquid and the colloidal microstructure observed. In strongly hydrogen-bonding liquids, a solvation layer is envisioned to form on the silica surface through hydrogen bonding between liquid molecules and surface silanol groups (Si−OH). This gives rise to short-range, non-DLVO repulsions (“solvation forces”) which stabilize the silica particles. In contrast, in the case of liquids with limited hydrogen-bonding ability, silanols on adjacent silica particles are envisioned to interact directly by hydroge...

Colloidal interactions between particles dispersed in a liquid can be suitably tailored by modifying the surface chemistry of the particles. In the case of fumed silica particles, the surface can be systematically altered from hydrophilic to hydrophobic by replacing a portion of the original silanol (Si−OH) groups by nonpolar alkyl chains. In this study, we probe the effect of surface modification of fumed silica on their rheology and microstructure in polar media. Variables of interest include the length of the tethered alkyl chain and the extent of surface coverage. For the continuous phase, we examine a range of polyether liquids comprising different architectures and molecular weights. We find that when the alkyl chains are C8 or longer, and are attached at saturation levels, a dense nonpolar surface layer is formed on each silica unit. Such particles experience strong interactions in polar media, leading to the formation of a volume-filling network (gel). We show that these interactions arise as a re...