Author: "Bhardwaj, R. K." / Journal: journal of food science (wiley-blackwell) - Searchworks@Jio Institute Digital Library Search Results

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Your search keyword '"Bhardwaj, R. K."' showing total 2 results

Start Over Author "Bhardwaj, R. K." Journal journal of food science (wiley-blackwell)

2 results on '"Bhardwaj, R. K."'

1. Thin layer drying of pigeon pea

Author: Bhardwaj, R. K. and Shepherd, H.
Subjects: *HUMIDITY, *PIGEON pea, *TEMPERATURE
Published: 1988

2. A study of the desorption isotherms of rewetted pigeon pea type-17

Author: Bhardwaj, R. K. and Shepherd, H.
Subjects: *FOOD industry, *PIGEON pea
Published: 1986

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