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1. Data on Antioxidants Reported by Researchers at Istanbul University [Antioxidant Activity/Capacity Measurement. 2. Hydrogen Atom Transfer (HAT)-Based, Mixed-Mode (Electron Transfer (ET)/HAT), and Lipid Peroxidation Assays]

Subjects
Lipid peroxidation -- Measurement, Electron transport -- Measurement, Antioxidants (Nutrients) -- Measurement, Hydrogen -- Measurement, Food/cooking/nutrition, Istanbul University
Abstract

2016 DEC 1 (VerticalNews) -- By a News Reporter-Staff News Editor at Food Weekly News -- Current study results on Antioxidants have been published. According to news originating from Istanbul, [...]

Published
2016

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