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3. Variations in incubation and postnatal environments affect the microbiota composition of fast-growing male chickens

5. Multigenerational effects of heat manipulation during embryogenesis on body temperature and growth in broiler chickens

6. Effets d’endommagement sur la migration du deutérium dans le carbure de bore

7. Temperature variations during incubation and postnatal period affect performance, metabolism, health and gene expression in the blood of fast-growing chickens

8. Additional file 2: of Mapping QTL for white striping in relation to breast muscle yield and meat quality traits in broiler chickens

9. Additional file 3: of Mapping QTL for white striping in relation to breast muscle yield and meat quality traits in broiler chickens

11. Additional file 7: of Mapping QTL for white striping in relation to breast muscle yield and meat quality traits in broiler chickens

12. Additional file 9: of Mapping QTL for white striping in relation to breast muscle yield and meat quality traits in broiler chickens

13. Additional file 10: of Mapping QTL for white striping in relation to breast muscle yield and meat quality traits in broiler chickens

14. Additional file 6: of Mapping QTL for white striping in relation to breast muscle yield and meat quality traits in broiler chickens

15. Additional file 5: of Mapping QTL for white striping in relation to breast muscle yield and meat quality traits in broiler chickens

16. Incubation traits and embryo development in two broiler breeder purelines divergently selected on their energetic status

17. Additional file 4: of Mapping QTL for white striping in relation to breast muscle yield and meat quality traits in broiler chickens

18. Multigenerational effects of heat manipulation during embryogenesis on body temperature and growth in broiler chickens

19. Additional file 1: of Mapping QTL for white striping in relation to breast muscle yield and meat quality traits in broiler chickens

20. Early growth and metabolic characterizations of two chicken lines divergently selected on their breast meat ultimate pH

21. In vitro effects of triiodothyronine and insulin on the metabolism of muscle cells from chickens submitted or not to heat manipulation during embryogenesis

22. Effects of temperature variations during incubation and postnatal growth on performance, metabolism and health of meat-type chickens

23. Caractérisation phénotypique et métabolique précoce de poussins issus d'une sélection divergente sélectionnée sur le pH ultime de la viande

24. Muscle transcriptome analysis reveals molecular pathways and biomarkers involved in extreme ultimate pH and meat defect occurrence in chicken

25. Etude du rôle du métabolisme de la vitamine A dans les cellules musculaires de poulet

26. THERMOCHICK : Acclimatation embryonnaire à la chaleur. Quels sont les mécanismes modifiés chez le poulet de chair en finition ?

27. Beta-carotene acts as a regulator of skeletal muscle cells

28. Long-lasting effects of thermal manipulation during embryogenesis in broiler chickens

29. Peculiarities of chickens’ glucose transport and mechanisms involved

30. Acclimatation embryonnaire à la chaleur : quels sont les mécanismes moléculaires modifiées chez le poulet de chair en finition ?

31. Effets de la metformine sur la mobilité et la réaction acrosomique des spermatozoïdes de coq frais et congelés

32. Variations in egg incubation temperature enable chicken acclimation through long-lasting changes in energy metabolism

33. Effect of dietary vitamin D source (25OHD3/D3) on breast muscle properties of chicks from flock supplemented or not with 25OHD3

34. BCMO1 as a potential target to improve skeletal muscle growth and repair

35. Sensibilité à l’insuline des transporteurs de glucose GLUT1, -8 et -12 dans le muscle de l’oiseau

36. Compte rendu final ANR-09-JCJC-0015-THERMOCHICK

37. Central role of 5'-AMP-activated protein kinase in chicken sperm functions

38. Effects of the AMP-Kinase modulators AICAR, Metformin and Compound C on chicken spermatozoa viability, motility and acrosome reaction

39. Effect of dietary 25-hydroxycholecalciferol on muscle tissue and primary cell culture properties in broiler chicken

40. Impact of Beta-carotène supplementationn and polymorphism at the BCMO1 locus on growth, body composition, breast meat quality and polymorphism of broiler chickens

41. Embryo thermalmanipulation has long-lasting effects on energy metabolism in chickens

42. Nutrigenetics of carotenoid metabolism in the chicken : a polymorphism at the BCMO1 locus affects the response to dietary β-carotene

43. Thermal manipulation of the embryo modifies the physiology and body composition of broiler chickens reared in floor pens without affecting breast meat processing quality

44. Les manipulations thermiques embryonnaires modifient la physiologie et la composition corporelle des poulets de chair sans altérer la qualité de la viande

45. Thermal manipulations during embryogenesis induce long-lasting changes in the regulation of energy metabolism

46. A mutation in the promoter of the chicken β,β-carotene 15,15'-monooxygenase 1 gene alters xanthophyll metabolism through a selective effect on its mRNA abundance in the breast muscle

47. Impact de la supplémentation en béta-carotène et du polymorphisme au locus BCMO1 sur les performances, la qualité de la viande et le métabolisme du poulet de chair

48. Adaptive response of chickens to hot environments induced by changing incubation temperature

49. Adaptative response of chickens to hot environments induced by changing incubation temperature

50. Projets THERMOCHICK et EpiTherm : à la recherche des mécanismes impliqués dans l’acclimatation embryonnaire du poulet à la chaleur

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