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103 results on '"G. Zervas"'

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1. Evidence of Swim secretion and association with extracellular matrix in the Drosophila embryo

2. Epithelial morphogenesis in the Drosophila egg chamber requires Parvin and ILK

3. Allele and genotype frequencies of the SOD1 gene polymorphism associated with canine degenerative myelopathy in Belgian Malinois dogs in Greece

4. Epithelial morphogenesis in the

5. Fatty acid profile and physicochemical properties of Greek protected designation of origin cheeses, implications for authentication

7. Evidence of Swim secretion and association with extracellular matrix in the

9. Creating Greeks and Greek-Americans: Geographic and Educational Identity Constructions at the Socrates and Koraes Greek-American Schools

10. Effects of dietary dried olive pulp inclusion on growth performance and meat quality of broiler chickens

11. Differential Expression of Drosophila Transgelins Throughout Development

12. The food for feed concept. Performance of broilers fed hotel food residues

13. Assessing the efficacy of a structured stress management program in reducing stress and climacteric symptoms in peri- and postmenopausal women

14. mRNA decapping is an evolutionarily conserved modulator of neuroendocrine signaling that controls development and ageing

16. 'Turning the Soul': An Investigation of Georgios Gemistos Plethonʼs Teaching Methods and Educational Philosophy

17. Evaluation of different types of calcined magnesites as feed supplement in small ruminant

18. http://www.athensjournals.gr/education/2017-4-1-5-Zervas.pdf

19. Prospective evAluatIon foR inhalation devices in Greek patients with COPD and asthma: The PAIR study

20. Considering the 'Socratic Method' When Teaching the Odyssey and Iliad at the Socrates and Koraes Greek American Schools

21. Conclusion: When We Were Greek American

24. The effect of maternal or artificial milk, age and sex on three muscles fatty acid profile of Damascus breed goat kids

25. Authentication of Greek Protected Designation of Origin cheeses through elemental metabolomics

26. The Role of Transcranial Doppler Monitoring in Patients with Multi-Territory Acute Embolic Strokes: A Review

27. Life cycle assessment of animal origin products

28. The effect of long-term under- and overfeeding on the expression of six major milk proteins' genes in the mammary tissue of goats

29. The effect of long term under- and over-feeding on the expression of genes related to lipid metabolism in the mammary tissue of goats

30. Changes in essential oil content and composition ofOriganum vulgarespp.hirtumduring storage as a whole plant or after grinding and mixing with a concentrate ruminant diet

31. Too Hot to Handle: A Global History of Sex Education

32. Serving Scientists in Agri-food area by Virtual Research Environments

33. Differences in urokinase plasminogen activator (u-PA) and its receptor (u-PAR) genes expression in subcutaneous adipose tissue between sheep and goats

34. Espacio, tiempo y educación

36. Introduction: Learning Beyond the School and Classroom

37. The School and the Textbook

38. Learning Informally Through Story, Song, and Children’s Shadow Theater

39. Lives of Informal Learning

40. Conclusion: Informal Learning Today and Beyond

41. Greek Children’s Literature

42. Family, Community, and Childhood in the Late Nineteenth and Early Twentieth Century Greece

43. Parvin-ILK

44. Differences in mRNA lipogenic gene expression in the subcutaneous adipose tissue of sheep and goats under the same dietary treatments

45. The mating rhythm of the olive fruitfly, Dacus oleae Gmelin

46. Comparative study between sheep and goats on rumenic acid and vaccenic acid in milk fat under the same dietary treatments

47. The interaction between breed and diet on CLA and fatty acids content of milk fat of four sheep breeds kept indoors or at grass

48. Impact of maternal undernutrition on the hypothalamic–pituitary–adrenal axis responsiveness in sheep at different ages postnatal

49. The effect of breed, stage of lactation and parity on sheep milk fat CLA content under the same feeding practices

50. Concentration of conjugated linoleic acid in grazing sheep and goat milk fat

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