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166 results on '"Gerrard, D."'

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1. In vitro proteolysis mirrors intact muscle maturation in beef carcasses.

2. The Rate of Water Safety Team Interventions in High Diving, A Survey of Elite Athletes Performing between 2009 and 2021.

3. Muscle of dark and normal beef differs metabolically.

4. Time of dehairing alters pork quality development.

5. A tohu (sign) to open our eyes to the realities of Indigenous Māori registered nurses: A qualitative study.

6. The UK psychiatrists' experience of rationalising antipsychotics in adults with intellectual disabilities: A qualitative data analysis of free-text questionnaire responses.

7. Ractopamine does not rescue Halothane and Rendement Napole metabolism postmortem.

8. Reduced scald time does not influence ultimate pork quality.

9. Contributions of energy pathways to ATP production and pH variations in postmortem muscles.

10. Inherent factors influence color variations in semimembranosus muscle of pigs.

11. Modelling of energy metabolism and analysis of pH variations in postmortem muscle.

12. Ractopamine changes in pork quality are not mediated by changes in muscle glycogen or lactate accumulation postmortem.

13. Molecular signatures of beef tenderness: Underlying mechanisms based on integromics of protein biomarkers from multi-platform proteomics studies.

14. Establishing a "cold" elective unit for robotic colorectal and urological cancer surgery and regional vascular surgery following the initial COVID-19 surge.

15. Medical considerations for supporting elite athletes during the post-peak phase of the New Zealand COVID-19 pandemic: a New Zealand sporting code consensus.

16. Factors influencing Māori student nurse retention and success: An integrative literature review.

17. Muscle from grass- and grain-fed cattle differs energetically.

18. Higher order genomic organization and epigenetic control maintain cellular identity and prevent breast cancer.

20. Long-term selection of chickens for body weight alters muscle satellite cell behaviors.

22. Operative and 1-Year Outcomes of the Custom-Made Fenestrated Anaconda Aortic Stent Graft-A UK Multicenter Study.

24. Satellite cell-mediated breast muscle regeneration decreases with broiler size.

25. Chronic activation of AMP-activated protein kinase increases monocarboxylate transporter 2 and 4 expression in skeletal muscle.

26. Muscle characteristics only partially explain color variations in fresh hams.

27. Pectoralis major muscle of turkey displays divergent function as correlated with meat quality.

28. Injury and illness in aquatic sport: how high is the risk? A comparison of results from three FINA World Championships.

29. Therapeutic Use Exemptions.

30. Australasian College of Sports Physicians-position statement: the place of mesenchymal stem/stromal cell therapies in sport and exercise medicine.

31. GROWTH AND DEVELOPMENT SYMPOSIUM: Adenosine monophosphate-activated protein kinase and mitochondria in Rendement Napole pig growth.

32. Consensus statement on the methodology of injury and illness surveillance in FINA (aquatic sports).

34. Drug misuse in sport: a historical perspective.

35. Drug misuse in sport: a New Zealand perspective.

36. Swimming in warm water is ineffective in heat acclimation and is non-ergogenic for swimmers.

37. Effect of early grain feeding of beef steers on postabsorptive metabolism.

38. Acetate and glucose incorporation into subcutaneous, intramuscular, and visceral fat of finishing steers.

39. Altered AMP deaminase activity may extend postmortem glycolysis.

40. Altering cancer transcriptomes using epigenomic inhibitors.

41. Competing with injuries: injuries prior to and during the 15th FINA World Championships 2013 (aquatics).

42. Effects of calf weaning age and subsequent management systems on growth performance and carcass characteristics of beef steers.

43. Nutrition considerations for open-water swimming.

44. Fiber hypertrophy and increased oxidative capacity can occur simultaneously in pig glycolytic skeletal muscle.

45. Moisture absorption early postmortem predicts ultimate drip loss in fresh pork.

46. Effects of AMP-activated protein kinase (AMPK) signaling and essential amino acids on mammalian target of rapamycin (mTOR) signaling and protein synthesis rates in mammary cells.

47. Early metabolic imprinting events increase marbling scores in fed cattle.

48. Exploring the unknowns involved in the transformation of muscle to meat.

49. Porcine satellite cells are restricted to a phenotype resembling their muscle origin.

50. Use of dietary supplementation with β-guanidinopropionic acid to alter the muscle phosphagen system, postmortem metabolism, and pork quality.

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